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Susan Løvstad Holdt

Technical University of Denmark

33H指数
107论文数
5.3K被引数
收录论文 24
发表时间
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Unravelling the fermentation potential of Ulva fenestrata by lactic acid bacteria and its impact on protein digestibility and mineral accessibility通过乳酸菌揭示孔石莼的发酵潜力及其对蛋白质消化性和矿物质可及性的影响
errFood Research International
IF8
err2026-09-04
err0
errOAAI
errMar Vall-llosera; Evangelia Zioga; Mathias Johansson; Sarah Verhoeven; Kristoffer Stedt; Susan Løvstad Holdt; Claus Heiner Bang-Berthelsen; Anna Ström; Ingrid Undeland
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err收藏
Seaweed (Saccharina latissima) modulates the microbiome composition during fecal fermentation with limited effect of common processing methods海带（Saccharina latissima）在粪便发酵过程中调节微生物群组成，而常见加工方法的影响有限
errJournal of Functional Foods
IF4
err2026-08-26
err0
errOAAI
errAmée Johanna van Haeften; Irene Saez Devis; Matthew Robert Carey; Matthias Kasimir; Evangelia Zioga; Jesper Holck; Mikael Pedersen; Martin Frederik Laursen; Anurag Kumar Sinha; Susan Løvstad Holdt; Martin Steen Mortensen
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Salt-pickling prolongs refrigerated shelf-life of sugar kelp (Saccharina latissima)盐渍处理延长了糖海带（Saccharina latissima）的冷藏保质期
errFood Research International
IF8
err2026-05-04
err0
errOAAI
errCaroline Østergaard Klein; Jonas Steenholdt Sparvath; Martin Laage Kragh; Nanna Hulbæk Scheel; Hanne Aarslev Jensen; Niels Bøknæs; Claus Heiner Bang-Berthelsen; Susan Løvstad Holdt; Lisbeth Truelstrup Hansen
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Cell disruption of microalga Nannochloropsis oceanica using bead milling: Effect on recovery, composition, and bioaccessibility of partially disrupted biomass使用珠磨法破坏海洋微藻 *Nannochloropsis oceanica* 细胞：对部分破坏生物质回收率、组成及生物可及性的影响
errAlgal Research
IF1.6
err2025-12-05
err0
errOAAI
errEmil Gundersen; Antoinette Kazbar; Iulian Z. Boboescu; Paul Kempen; Susan Løvstad Holdt; Jette Jakobsen; Maria Barbosa; Charlotte Jacobsen
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Production of vitamin D3 in Nannochloropsis oceanica by post-cultivation UVB exposure: Effect of dose, culture density, and cultivation conditions雨生红球藻(Nannochloropsis oceanica)后培养UVB照射产生维生素D3：剂量、培养密度和培养条件的影响
errAlgal Research
IF1.6
err2025-12-05
err0
PREAI
errEmil Gundersen; Tamana Samadi; Anna M.H.F. Munk; Susan L. Holdt; Jette Jakobsen; Charlotte Jacobsen
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Blanching of Two Commercial Norwegian Brown Algae for Reduction of Iodine and Other Compounds of Importance for Food Safety and Quality两种商业挪威棕色藻类的漂白处理以减少碘及其他影响食品安全与质量的化合物
errFoods 2025, Vol. 14, Page 4113
IF5.1
err2025-12-01
err0
errOAAI
errMaria Stavnes Sletta; Cecilie Bay Wirenfeldt; Maren Sæther; Øystein Arlov; Petra Ložnjak Švarc; Synnøve Strand Jacobsen; Finn Lillelund Aachmann; Håvard Sletta; Susan Løvstad Holdt; Inga Marie Aasen; Turid Rustad
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Impact of post-harvest processing on Alaria esculenta and its application in a model fish-based product后处理对Alaria esculenta的影响及其在基于鱼类的模型产品中的应用
errApplied Food Research
IF6.2
err2025-08-30
err0
errOAAI
errRandi Sund; Gorana Drobac; Pierrick Stévant; Susan Løvstad Holdt; Claus Heiner Bang-Berthelsen; Grethe Hyldig; Jens J. Sloth; Dagbjørn Skipnes
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Pulsed electric field processing as an alternative to warm water treatment for the reduction of potentially toxic elements in Saccharina latissima脉冲电场处理作为替代温水处理以减少Saccharina latissima中潜在有毒元素的方法
errJournal of Applied Phycology
IF3
err2025-08-07
err0
errOAAI
errRandi Sund; Susan Løvstad Holdt; Claus Heiner Bang-Berthelsen; Pierrick Stévant; Jens J. Sloth; Dagbjørn Skipnes
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Screening enzymatic extracts of Palmaria palmata based on composition and bioactivity基于组成和生物活性的掌状红皮藻酶解物筛选
errALGAL RESEARCH-BIOMASS BIOFUELS AND BIOPRODUCTS
IF4.5
err2025-07-01
err0
errOAAI
errGhelichi, S; Sorensen, ADM; Hajfathalian, M; Holdt, SL; Jacobsen, C
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Iodine reduction and retention of nutrients and flavour-active compounds upon warm seawater treatment of the kelps Alaria esculenta and Saccharina latissima褐藻Alaria esculenta和Saccharina latissima在温海水处理下碘含量降低及营养和风味活性物质的保留
errALGAL RESEARCH-BIOMASS BIOFUELS AND BIOPRODUCTS
IF4.5
err2025-03-01
err0
PREAI
errStevant, P; Wirenfeldt, CB; Stangeland, J; Cohen, D; Sloth, JJ; Holdt, SL; Duinker, A
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Screening approaches and potential of isolated lactic acid bacteria for improving fermentation of Saccharina latissima
errBMC BIOTECHNOLOGY
IF3.4
err2025-01-05
err1
errOAAI
errZioga, Evangelia; Holdt, Susan Lovstad; Grondahl, Fredrik; Bang-Berthelsen, Claus Heiner
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Nannochloropsis oceanica as a Source of Bioactive Compounds: Mapping the Effects of Cultivation Conditions on Biomass Productivity and Composition Using Response Surface Methodology海洋拟球藻作为生物活性化合物的来源: 使用响应面方法绘制培养条件对生物量生产力和组成的影响
errMARINE DRUGS
IF5.4
err2024-11-06
err1
errOAAI
errGundersen, Emil; Jakobsen, Jette; Holdt, Susan Lovstad; Jacobsen, Charlotte
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Is Gigartina a potential source of food protein and functional peptide-based ingredients? Evaluating an industrial, pilot-scale extract by proteomics and bioinformatics
errFUTURE FOODS
IF8.2
err2022-12-01
err8
errOAAI
errEchers, Simon Gregersen; Abdul-Khalek, Naim; Mikkelsen, Rasmus Kranold; Holdt, Susan Lovstad; Jacobsen, Charlotte; Hansen, Egon Bech; Olsen, Tobias Hegelund; Sejberg, Jimmy J. P.; Overgaard, Michael Toft
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Effect of Extraction Temperature on Pressurized Liquid Extraction of Bioactive Compounds from Fucus vesiculosus
errMARINE DRUGS
IF5.4
err2022-04-12
err28
errOAAI
errGetachew, Adane Tilahun; Holdt, Susan Lovstad; Meyer, Anne Strunge; Jacobsen, Charlotte
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Enzymatic extraction improves intracellular protein recovery from the industrial carrageenan seaweed Eucheuma denticulatum revealed by quantitative, subcellular protein profiling: A high potential source of functional food ingredients
errFOOD CHEMISTRY-X
IF8.2
err2021-12-01
err19
errOAAI
errGregersen, Simon; Kongsted, Anne-Sofie Havgaard; Nielsen, Rikke Bronnum; Hansen, Soren Storck; Lau, Frederik Andersen; Rasmussen, Jacob Bisgaard; Holdt, Susan Lovstad; Jacobsen, Charlotte
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Microalgae Nannochloropsis oceanica as a future new natural source of vitamin D3
errFOOD CHEMISTRY
IF9.8
err2020-08-01
err59
errOAAI
errLjubic, Anita; Jacobsen, Charlotte; Holdt, Susan L.; Jakobsen, Jette
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Emerging Technologies for the Extraction of Marine Phenolics: Opportunities and Challenges
errMARINE DRUGS
IF5.4
err2020-07-27
err60
errOAAI
errGetachew, Adane Tilahun; Jacobsen, Charlotte; Holdt, Susan Lovstad
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Analysis and Risk Assessment of Seaweed
errEFSA JOURNAL
IF3.3
err2019-09-01
err69
errOAAI
errMonteiro, M. Sa; Sloth, J.; Holdt, S.; Hansen, M.
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Recent developments on biofuels production from microalgae and macroalgae
errRENEWABLE & SUSTAINABLE ENERGY REVIEWS
IF16.3
err2016-11-01
err73
PREAI
errKumar, Kanhaiya; Ghosh, Supratim; Angelidaki, Irini; Holdt, Susan L.; Karakashev, Dimitar B.; Morales, Merlin Alvarado; Das, Debabrata
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High-EPA Biomass from Nannochloropsis salina Cultivated in a Flat-Panel Photo-Bioreactor on a Process Water-Enriched Growth Medium
errMARINE DRUGS
IF5.4
err2016-07-29
err49
errOAAI
errSafafar, Hamed; Hass, Michael Z.; Moller, Per; Holdt, Susan L.; Jacobsen, Charlotte
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研究方向

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合作学者
合作期刊
İ
İrini Angelidaki
H 指数: 120 · 论文数: 850
A
Anne S. Meyer
H 指数: 99 · 论文数: 647
T
Thomas Fruergaard Astrup
H 指数: 67 · 论文数: 346
C
Charlotte Jacobsen
H 指数: 67 · 论文数: 569
D
Debabrata Das
H 指数: 63 · 论文数: 338
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