logo
科言猫学术研究的AI总结
language
手机端手机端
  • Phone Feature微信小程序
简体中文简体中文
notice消息通知
博客博客
delete
arrow
返回
M

Michael J. Miller

permanente medical groups

56H指数
315论文数
1.1W被引数
收录论文 85
发表时间
logo
Examining Organ Donor Gratitude Letters as a Novel Approach to Boost Organ Donor Registrations in South Korea探讨将器官捐献者感谢信作为一种新颖方法以提升韩国器官捐献注册率。
errJOURNAL OF HEALTH COMMUNICATION
IF2.4
err2025-11-01
err0
PREAI
errChung, Minhey; Han, Junhyung; Miller, Madeline J.; Quick, Brian L.
err分享
err收藏
Methotrexate Test Dose Use and Frequency of Laboratory Abnormalities in Patients Initiating Treatment
errJournal of Drugs in Dermatology
IF0
err2025-11-01
err0
PREAI
errWenk, Kurt S.; Wu, Xinxie; Sheu, Yi-Shin; Kim, Seohyun; Miller, Michael J.
err分享
err收藏
Structural and functional insights into Listeria monocytogenes phage endolysin PlyP100: A promising food safety tool李斯特菌单核细胞增生亚种噬菌体溶菌酶PlyP100的结构与功能研究：一种有前景的食品安全工具
errJournal of Biological Chemistry
IF3.9
err2025-07-01
err0
errOAAI
errKarson R. Bateman; Emma Scaletti Hutchinson; Göran Widmalm; Michael J. Miller; Pål Stenmark
err分享
err收藏
The insertion of the inverted repeat of an insertion sequence (IS) element from Lacticaseibacillus rhamnosus changes the host range and stability of pGK12, a shuttle vector for lactic acid bacteria
errAPPLIED AND ENVIRONMENTAL MICROBIOLOGY
IF3.7
err2025-03-01
err0
errOAAI
errXie, Zifan; Jin, Yong-Su; Klaenhammer, Todd R.; Miller, Michael J.
err分享
err收藏
In vitro fermentation characteristics of dietary fibers using fecal inoculum from dogs consuming commercial or grain kefir使用来自食用商业饲料或谷物开菲尔的大鼠粪便接种物的体外发酵条件下膳食纤维的特性
errJOURNAL OF ANIMAL SCIENCE
IF2.9
err2025-02-04
err0
PREAI
errMetras, Breanna N.; Oba, Patricia M.; Holt, Dalton A.; Bauer, Laura L.; Miller, Michael J.; Dilger, Ryan N.
err分享
err收藏
Effects of Bacillus coagulans (GBI-30, 6086) supplementation on apparent total tract nutrient digestibility and the fecal characteristics and metabolites, immunity, and microbiota of healthy adult dogs枯草芽孢杆菌（GBI-30, 6086）补充剂对健康成年犬表观总肠道营养物质消化率及粪便特性与代谢物、免疫力和微生物组的影响
errJOURNAL OF ANIMAL SCIENCE
IF2.9
err2025-01-01
err0
PREAI
errWilson, Sofia M.; Kang, Yifei; Wren, Jocelyn F.; Menton, John F.; Vinay, Elena; Millette, Mathieu; Kelly, Melissa R.; Xie, Zifan; Miller, Michael J.; Swanson, Kelly S.
err分享
err收藏
Invited review: Genomic modifications of lactic acid bacteria and their applications in dairy fermentation乳酸菌基因组修饰及其在乳品发酵中的应用
errJOURNAL OF DAIRY SCIENCE
IF4.4
err2024-11-01
err2
errOAAI
errXie, Zifan; McAuliffe, Olivia; Jin, Yong-Su; Miller, Michael J.
err分享
err收藏
Microbial aromatic amino acid metabolism is modifiable in fermented food matrices to promote bioactivity
errFOOD CHEMISTRY
IF9.8
err2024-10-01
err2
errOAAI
errKasperek, Mikaela C.; Galeas, Adriana Velasquez; Caetano-Silva, Maria Elisa; Xie, Zifan; Ulanov, Alexander; La Frano, Michael; Devkota, Suzanne; Miller, Michael J.; Allen, Jacob M.
err分享
err收藏
Layer-by-layer coating of Lacticaseibacillus rhamnosus GG (LGG) using chitosan and zein/tween-80/fucoidan nanoparticles to enhance LGG's survival under adverse conditions使用壳聚糖和玉米醇溶蛋白/tween-80/岩藻多糖纳米颗粒逐层涂覆乳酸杆菌鼠李糖GG (LGG)，以增强LGG在不利条件下的存活率
errFOOD HYDROCOLLOIDS
IF12.4
err2024-09-01
err0
PREAI
errLei, Yanlin; Xie, Zifan; Zhao, Anqi; Colarelli, J. P.; Miller, Michael J.; Lee, Youngsoo
err分享
err收藏
Honey Added to Yogurt with Bifidobacterium fi dobacterium animalis subsp. lactis DN-173 010/CNCM I-2494 Supports Probiotic Enrichment but Does Not Reduce Intestinal Transit Time in Healthy Adults: A Randomized, Controlled, Crossover Trial
errJOURNAL OF NUTRITION
IF3.8
err2024-08-01
err0
errOAAI
errMysonhimer, Annemarie R.; Brown, Marina D.; Alvarado, David A.; Cornman, Eva; Esmail, Myra; Abdiel, Tehila; Gutierrez, Karen; Vasquez, Jorge; Cannavale, Corinne N.; Miller, Michael J.; Khan, Naiman A.; Holscher, Hannah
err分享
err收藏
Effects of 2′-fucosyllactose on the viability of starter cultures and Bifidobacterium strains of human origin in yogurt during refrigerated storage
errJOURNAL OF FOOD SCIENCE
IF3.4
err2024-04-05
err2
PREAI
errXie, Zifan; Kim, Chanwoo; Miller, Michael J.; Jin, Yong-Su
err分享
err收藏
Precision fermentation for improving the quality, flavor, safety, and sustainability of foods
errCURRENT OPINION IN BIOTECHNOLOGY
IF7
err2024-04-01
err12
PREAI
errHilgendorf, Karson; Wang, Yirong; Miller, Michael J.; Jin, Yong-Su
err分享
err收藏
Honey Varietals Differentially Impact Bifidobacterium animalis ssp. lactis Survivability in Yogurt through Simulated In Vitro Digestion
errJOURNAL OF NUTRITION
IF3.8
err2024-03-01
err1
errOAAI
errAlvarado, David A.; Ibarra-Sanchez, Luis Alberto; Mysonhimer, Annemarie R.; Khan, Tauseef A.; Cao, Rong; Miller, Michael J.; Holscher, Hannah
err分享
err收藏
Milk fat globule membrane protects Bifidobacterium longum ssp. infantis ATCC 15697 against bile stress by modifying global transcriptional responses
errJOURNAL OF DAIRY SCIENCE
IF4.4
err2024-01-01
err4
errOAAI
errZhang, Gongsheng; He, Mingxue; Xiao, Lihong; Jiao, Yuehua; Han, Jianchun; Li, Chun; Miller, Michael J.; Zhang, Lili
err分享
err收藏
Microbiome Engineering Using Probiotic Yeast: Saccharomyces boulardii and the Secreted Human Lysozyme Lead to Changes in the Gut Microbiome and Metabolome of Mice使用益生菌酵母的微生物工程: 布拉氏酵母菌和分泌的人溶菌酶导致小鼠肠道微生物组和代谢组的变化
errMICROBIOLOGY SPECTRUM
IF3.8
err2023-08-17
err9
errOAAI
errKim, Jungyeon; Atkinson, Christine; Miller, Michael J.; Kim, Kyoung Heon; Jin, Yong-Su
err分享
err收藏
Application of microfluidic chip electrophoresis for high-throughput nucleic acid fluorescence fragment analysis assays
errgenomics proteomics bioinformatics
IF2.8
err2023-01-31
err4
errOAAI
errSun, Yali; Lu, Zhi-xiang; Miller, Michael; Perroud, Thomas; Tong, Yanhong
err分享
err收藏
Perspective: Challenges with product testing in powdered infant formula
errJOURNAL OF DAIRY SCIENCE
IF4.4
err2022-11-01
err2
errOAAI
errKim, Minho; Miller, Michael J.; Stasiewicz, Matthew J.
err分享
err收藏
Recent advances in CRISPR-based systems for the detection of foodborne pathogens基于CRISPR的食源性病原体检测系统的最新进展
errCOMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY
IF14.1
err2022-04-28
err30
PREAI
errShin, Jiyong; Miller, Michael; Wang, Yi-Cheng
err分享
err收藏
Is Bitterness Only a Taste? The Expanding Area of Health Benefits of Brassica Vegetables and Potential for Bitter Taste Receptors to Support Health Benefits
errNUTRIENTS
IF5
err2022-03-30
err6
errOAAI
errZhao, Anqi; Jeffery, Elizabeth H.; Miller, Michael J.
err分享
err收藏
Fabrication of zein-modified starch nanoparticle complexes via microfluidic chip and encapsulation of nisin
errCURRENT RESEARCH IN FOOD SCIENCE
IF7
err2022-01-01
err11
errOAAI
errLiu, Xuanbo; Ibarra-Sanchez, Luis Alberto; Miller, Michael J.; Lee, Youngsoo
err分享
err收藏

研究方向

暂时未获取到该数据
合作学者
合作期刊
B
Barry M. Trost
H 指数: 148 · 论文数: 1.9K
V
Val C. Sheffield
H 指数: 111 · 论文数: 463
E
E. Dale Abel
H 指数: 104 · 论文数: 491
J
J. Bruce German
H 指数: 102 · 论文数: 479
J
John A. Katzenellenbogen
H 指数: 100 · 论文数: 1.0K
查看更多