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M

M.H. Zwietering

Wageningen University and Research

65H指数
565论文数
1.8W被引数
收录论文 36
发表时间
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From perception to behaviour: the role of communication in food safety awareness and hygiene practices over time从感知到行为：沟通在食品安全意识及卫生实践随时间演变中的作用
errLWT
IF0
err2026-03-05
err0
errOAAI
errWieke P. van der Vossen-Wijmenga; Marcel H. Zwietering; Heidy M.W. den Besten
err分享
err收藏
Impact of acid and alkaline hydrolyses used in gelatin production on the inactivation variability of aerobic and anaerobic bacterial spores酸和碱水解在明胶生产中对好氧和厌氧细菌芽孢失活变异性的影响
errInternational Journal of Food Microbiology
IF5.2
err2026-02-18
err0
errOAAI
errCaroline Heckler; Matheus P.S. Láscaris; Stéfany T.Q. Carvalho; Anderson S. Sant'Ana; Marcel H. Zwietering; Heidy M.W. den Besten
err分享
err收藏
Effects of pulsed electric fields and thermal treatment on the structural and techno-functional properties of mildly extracted pea proteins脉冲电场和热处理对温和提取豌豆蛋白的结构和技术功能特性的影响
errLWT
IF0
err2025-11-14
err0
errOAAI
errCora De Gol; Valentin De Ridder; Marcel H. Zwietering; Heidy M.W. den Besten; Michael Beyrer
err分享
err收藏
Exploring the Safety of Prolonging the Hang Time of Enteral Feeding Systems in the Intensive Care Unit探索延长重症监护室肠内喂养系统输液时间的安全性
errClinical Nutrition
IF7.4
err2025-10-30
err0
errOAAI
errMichelle Carmen Paulus; Max Melchers; Tim den Ruijter; Marco Reijn; Marcel H. Zwietering; Arthur Raymond Hubert van Zanten
err分享
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Heat resistance of bacterial spores isolated from plant-based matrices: Consequences for food safety and quality植物基基质中分离的细菌芽孢的热抗性：对食品安全和质量的影响
errInternational Journal of Food Microbiology
IF5.2
err2025-09-01
err0
PREAI
errSoundarya T. Karamcheti; Karin I. Beekmann-Metselaar; Robyn T. Eijlander; Marjon H.J. Wells-Bennik; Marcel H. Zwietering; Heidy M.W. den Besten
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Considerable Variation in Intake of Live Food Microbes in Dutch Adults荷兰成年人活体微生物摄入量的显著差异
errNUTRIENTS
IF5
err2025-04-03
err0
errOAAI
errVlieg-Boerstra, Berber J.; de Vries, Jeanne H. M.; Yulviatun, Anastriyani; Zwietering, Marcel H.
err分享
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A Hazard Does Not Always Equate to a Risk: Cronobacter is a rare opportunistic pathogen and the greatest risk is only for a small sub-population of infants and only associated with powdered infant formula or human breast milk危害并不总是等同于风险：Cronobacter 是一种罕见的条件致病菌，最大的风险仅限于一小部分婴儿亚群，并且仅与婴儿配方奶粉或人乳相关。
errTRENDS IN FOOD SCIENCE & TECHNOLOGY
IF15.4
err2025-03-01
err0
PREAI
errDonaghy, John A.; Zwietering, Marcel H.; Farber, Jeffrey M.; ICMSF
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err收藏
Cost-effectiveness of interventions toward improving microbial food safety of chicken meat along supply chains in Burkina Faso and Ethiopia
errINTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY
IF5.2
err2025-03-01
err0
errOAAI
errSsemanda, James Noah; den Besten, Heidy M. W.; Dione, Michel M.; Amenu, Kebede; Knight-Jones, Theodore J. D.; Zwietering, Marcel H.; van Wagenberg, Coen P. A.
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Pulsed electric field combined with preheating to preserve mildly extracted pea protein
errLWT-FOOD SCIENCE AND TECHNOLOGY
IF6.6
err2024-12-01
err1
errOAAI
errDe Gol, Cora; Etschmann, Nicolas; Zwietering, Marcel H.; den Besten, Heidy M. W.; Beyrer, Michael
err分享
err收藏
Pyruvate stimulates transamination of leucine into α-ketoisocaproic acid and supports 3-methylbutanal production by Lactococcus lactis
errJOURNAL OF APPLIED MICROBIOLOGY
IF3.2
err2024-10-08
err1
errOAAI
errBrandsma, Johannes B.; Brinkman, Judith; Wolkers-Rooijackers, Judith C. M.; van Swam, Iris; van Uitert, Kim; Zwietering, Marcel H.; Smid, Eddy J.
err分享
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Systematic risk ranking of microbiological hazards in infant foods婴幼儿食品中微生物危害的系统风险排序
errFOOD RESEARCH INTERNATIONAL
IF8
err2024-09-01
err0
errOAAI
errYeak, Kah Yen Claire; Garre, Alberto; Membre, Jeanne-Marie; Zwietering, Marcel H.; den Besten, Heidy M. W.
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err收藏
Activation of a silent lactose utilization pathway in an evolved Listeria monocytogenes F2365 outbreak isolate
errFOOD RESEARCH INTERNATIONAL
IF8
err2024-08-01
err0
errOAAI
errMa, Xuchuan; Tapia, Natalia Crespo; Koomen, Jeroen; van Mastrigt, Oscar; Zwietering, Marcel H.; Den Besten, Heidy M. W.; Abee, Tjakko
err分享
err收藏
Pulsed electric field treatment for preservation of Chlorella suspensions and retention of gelling capacity
errFOOD RESEARCH INTERNATIONAL
IF8
err2024-04-01
err2
errOAAI
errDe Gol, Cora; Moodycliffe, Ailsa; den Besten, Heidy M. W.; Zwietering, Marcel H.; Beyrer, Michael
err分享
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Preparedness for the transmission of pandemic viruses in the food chain
errFOOD CONTROL
IF6.3
err2024-02-01
err4
errOAAI
errDirks, Rene A. M.; Verhaelen, Katharina; Zwietering, Marcel H.; van Wagenberg, Coen P. A.; Hazeleger, Wilma C.; Boxman, Ingeborg L. A.; Banach, Jennifer L.
err分享
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A web-based microbiological hazard identification tool for infant foods
errFOOD RESEARCH INTERNATIONAL
IF8
err2024-02-01
err3
errOAAI
errYeak, Kah Yen Claire; Dank, Alexander; den Besten, Heidy M. W.; Zwietering, Marcel H.
err分享
err收藏
Insight in lag phase of Listeria monocytogenes during enrichment through proteomic and transcriptomic responses
errFOOD RESEARCH INTERNATIONAL
IF8
err2024-01-01
err0
errOAAI
errBannenberg, Jasper W.; Boeren, Sjef; Zwietering, Marcel H.; Abee, Tjakko; den Besten, Heidy M. W.
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Effectiveness of an increasingly stringent microbiological process hygiene criterion to control Campylobacter in broiler carcasses
errFOOD CONTROL
IF6.3
err2023-11-01
err1
errOAAI
errZwietering, Marcel H.; Anderson, Wayne; Farber, Jeffrey M.; Gorris, Leon G. M.; den Besten, Heidy M. W.
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err收藏
Analysis of a quantitative risk assessment of listeriosis from pasteurized milk: The combinations of which factors cause listeriosis in this low-risk food?
errFOOD CONTROL
IF6.3
err2023-10-01
err5
errOAAI
errAbe, Hiroki; Garre, Alberto; Koseki, Shige; den Besten, Heidy M. W.; Zwietering, Marcel H.
err分享
err收藏
Perception of food-related risks: Difference between consumers and experts and changes over time对食品相关风险的认知: 消费者和专家之间的差异以及随时间的变化
errFOOD CONTROL
IF6.3
err2022-11-01
err14
errOAAI
errVan der Vossen-Wijmenga, Wieke P.; Zwietering, Marcel H.; Boer, Eric P. J.; Velema, Elizabeth; den Besten, Heidy M. W.
err分享
err收藏
Intraspecific variability in heat resistance of fungal conidia
errFOOD RESEARCH INTERNATIONAL
IF8
err2022-06-01
err5
errOAAI
errvan den Brule, Tom; Punt, Maarten; Seekles, Sjoerd J.; Segers, Frank J. J.; Houbraken, Jos; Hazeleger, Wilma C.; Ram, Arthur F. J.; Wosten, Han A. B.; Zwietering, Marcel H.; Dijksterhuis, Jan; den Besten, Heidy M. W.
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