Cheng‐yi Lii - Publications, H-index & Citations

Cheng‐yi Lii

providence university - taiwan

32H指数

83论文数

2.9K被引数

收录论文 15

发表时间

Effect of amylose content on structure, texture and α-amylase reactivity of cooked rice

LWT-FOOD SCIENCE AND TECHNOLOGY

IF6.6

2013-11-01

PREAI

Lu, Shin; Cik, Tan-Tiong; Lii, Cheng-yi; Lai, Phoency; Chen, Hua-Han

Water mobility, rheological and textural properties of rice starch gel

JOURNAL OF CEREAL SCIENCE

IF3.7

2011-01-01

PREAI

Lu, Shin; Chen, Jih-Jou; Chen, Yu-Kuo; Li, Cheng-yi; Lai, Phoency; Chen, Hua-Han

Rheological properties of rice amylose gels and their relationships to the structures of amylose and its subfractions

FOOD CHEMISTRY

IF9.8

2007-01-01

PREAI

Shao, Yi-Yuan; Tseng, Yung-Han; Chang, Yung-Ho; Lin, Jheng-Hua; Lii, Cheng-Yi

Change of granular and molecular structures of waxy maize and potato starches after treated in alcohols with or without hydrochloric acid

CARBOHYDRATE POLYMERS

IF12.5

2005-03-01

PREAI

Lin, JH; Lii, CY; Chang, YH

Effect of ethanol concentration on the physicochemical properties of waxy corn starch treated by hydrochloric acid

CARBOHYDRATE POLYMERS

IF12.5

2004-08-01

PREAI

Chang, YH; Lin, JH; Lii, CY

Single-walled carbon nanotube - potato amylose complex

CARBOHYDRATE POLYMERS

IF12.5

2003-01-01

PREAI

Lii, CY; Stobinski, L; Tomasik, P; Liao, CD

Microcapsules from starch granules

JOURNAL OF MICROENCAPSULATION

IF3.2

2003-01-01

PREAI

Korus, J; Tomasik, P; Lii, CY

Interactions of starch with salts of metals from the transition groups

CARBOHYDRATE POLYMERS

IF12.5

2003-01-01

101

PREAI

Ciesielski, W; Lii, CY; Yen, MT; Tomasik, P

Behaviour of granular starches in low-pressure glow plasma

CARBOHYDRATE POLYMERS

IF12.5

2002-09-01

PREAI

Lii, CY; Liao, CD; Stobinski, L; Tomasik, P

Exposure of granular starches to low-pressure glow ethylene plasma

EUROPEAN POLYMER JOURNAL

IF6.3

2002-08-01

PREAI

Lii, CY; Liao, CD; Stobinski, L; Tomasik, P

Xanthan gum-gelatin complexes

EUROPEAN POLYMER JOURNAL

IF6.3

2002-07-01

PREAI

Lii, CY; Liaw, SC; Lai, VMF; Tomasik, P

Electrosynthesis of carboxymethyl cellulose - ovoalbumin complexes

JOURNAL OF FOOD ENGINEERING

IF5.8

2002-07-01

PREAI

Lii, CY; Zaleska, H; Tomasik, P

Formation of carboxymethyl cellulose-casein complexes by electrosynthesis

FOOD HYDROCOLLOIDS

IF12.4

2002-05-01

PREAI

Zaleska, H; Tomasik, P; Lii, CY

Revised look at the interaction of starch with electrolyte: effect of salts of metals from the first non-transition group

FOOD HYDROCOLLOIDS

IF12.4

2002-01-01

PREAI

Lii, CY; Tomasik, P; Hung, WL; Lai, VMF

Preliminary study on the degradation kinetics of agarose and carrageenans by ultrasound

FOOD HYDROCOLLOIDS

IF12.4

1999-11-01

OAAI

Lii, CY; Chen, CH; Yeh, AI; Lai, VMF

研究方向