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S

Shuliang Liu

sichuan agricultural university

35H指数
222论文数
3.8K被引数
收录论文 79
发表时间
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Contribution of Debaryomyces hansenii to Microbial, Lipidome, and Flavor Properties of Sichuan BaconDebaryomyces hansenii对四川腊肉微生物、脂质组和风味特性的贡献
errFermentation
IF3.3
err2026-03-03
err0
errOAAI
errSong Wang; Kaidi Hu; Wanshu Pan; Ling You; Yong Yang; Shuliang Liu
err分享
err收藏
Research progress on the fermentation characterization of non-Saccharomyces yeasts in fruit wines: a review非酿酒酵母在果酒发酵特性研究进展：综述
errCritical Reviews in Food Science and Nutrition
IF8.8
err2025-12-15
err0
PREAI
errRong Zhang; Xiaoyan Hou; Qigao Fan; Kaidi Hu; Lunqiong Hou; Ning Kang; Ziyuan Ou; Ning Zhao; Qin Li; Aiping Liu; Yong Yang; Guoquan Han; Zhiliang Zhang; Xingjie Wang; Shuliang Liu; Shangjie Yao; Jianlong Li
err分享
err收藏
Enhancing the characteristics of phenolic acid decarboxylase via N-terminal substitution and investigating its immobilization通过N端替换增强酚酸脱羧酶的特性并研究其固定化
errBMC Biotechnology
IF3.4
err2025-11-28
err0
errOAAI
errQin Li; Yinzhu Chen; Hongmei Zhao; Yu Cheng; Kaidi Hu; Jianlong Li; Aiping Liu; Ning Zhao; Li He; Yong Yang; Shuliang Liu
err分享
err收藏
Evaluation of Peracetic Acid and Lactic Acid on the Bacterial Decontamination of Chilled Pork过氧乙酸和乳酸对冷却猪肉细菌去污效果的评价
errLWT
IF0
err2025-11-08
err0
errOAAI
errJianlong Li; Lin Tang; Xiaoyan Hou; Xingjie Wang; Kaidi Hu; Aiping Liu; Ning Zhao; Yongpeng Zhao; Huaqiao Tang; Jun Cong; Yong Yang; Likou Zou; Shuliang Liu
err分享
err收藏
Emergence of tigecycline-resistant Escherichia coli from swine feces and fertilized soil来自猪粪便和施肥土壤的泰利霉素耐药大肠杆菌的出现
errEcotoxicology and Environmental Safety
IF6.1
err2025-10-04
err0
errOAAI
errXi Zhou; Youwei Zhu; Xiuying Yue; Shujuan Chen; Jianlong Li; Yong Yang; Shuliang Liu; Ke Zhao; Xinfeng Han; Likou Zou
err分享
err收藏
Development and Application of PMA-qPCR Based Methodologies on Viable Cell Quantification of Acetilactobacillus jinshanensis in Traditional Chinese Vinegar基于PMA-qPCR方法的阿斯提乳酸杆菌（Acetilactobacillus jinshanensis）在传统中国醋中的活细胞定量检测技术的开发与应用
erranalytical methods
IF3
err2025-08-22
err0
PREAI
errKui Zhao; Kaidi Hu; Xinyue Gu; Jianlong Li; Qin Li; Ning Zhao; Xinjie Hu; Aiping Liu; Shuliang Liu
err分享
err收藏
Modulation of gut microbiota and storage stability of yogurt fortified with novel EPS-producing Lactiplantibacillus plantarum DPA1C添加新型胞外多糖产生菌Lactiplantibacillus plantarum DPA1C的酸奶中肠道菌群调节与储存稳定性
errFood Research International
IF8
err2025-07-28
err0
PREAI
errXingjie Wang; Jinghui Lai; Cheng Ye; Liwen Tao; Yuchen Liu; Kaidi Hu; Jianlong Li; Qin Li; Ning Zhao; Shuliang Liu
err分享
err收藏
Effect of Chlorine Dioxide Bacteria-Reducing Pretreatment on Quality of Fermented Chili Paste二氧化氯杀菌预处理对发酵辣椒酱品质的影响
errJournal of Food Science
IF3.4
err2025-07-24
err0
PREAI
errYunxiao Wan; Min Zhang; Linglong Sheng; Yankang Yang; Jiaxin Huang; Zerong Jin; Jianlong Li; Qin Li; Ning Zhao; Kaidi Hu; Shuliang Liu
err分享
err收藏
Adaptive responses of Alicyclobacillus acidoterrestris in acidic broth and fruit juices: Focus on the influences of organic acids and temperature conditions
errINTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY
IF5.2
err2025-02-01
err0
PREAI
errZhao, Ning; Zhang, Yi; Li, Jun; Xu, Junnan; Jiao, Lingxia; Hu, Kaidi; Li, Qin; Li, Jianlong; Liu, Aiping; Fan, Mingtao; Liu, Shuliang
err分享
err收藏
Metagenomics and Metagenome-Assembled Genomes: Analysis of Cupei from Sichuan Baoning Vinegar, One of the Four Traditional Renowned Vinegars in China元基因组学和元基因组组装基因组：四川保宁醋曲的研究分析，四川保宁醋是中国四大传统名醋之一
errFOODS
IF5.1
err2025-01-26
err1
errOAAI
errWu, Jie; Zhao, Ning; Li, Qin; Zhao, Kui; Tu, Meiling; Li, Jianlong; Hu, Kaidi; Chen, Shujuan; Liu, Shuliang; Liu, Aiping
err分享
err收藏
Highly sensitive molecularly imprinted sensor modified with BC/ AuNPs@ZIF-8 for the detection of norfloxacin in animal-derived foods
errMICROCHEMICAL JOURNAL
IF5.1
err2024-06-01
err5
PREAI
errChen, Shujuan; Zhang, Yanan; Ma, Zhijun; Feng, Lei; Ma, Yi; Zeng, Qiuyan; Liu, Zhenrui; Liu, Shuliang; Liu, Aiping; Li, Jianlong; Zou, Likou
err分享
err收藏
Enhancing the acid stability of the recombinant GH11 xylanase xynA through N-terminal substitution to facilitate its application in apple juice clarification
errINTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
IF8.5
err2024-05-01
err0
PREAI
errLi, Qin; Qin, Chi; Chen, Xingziyi; Hu, Kaidi; Li, Jianlong; Liu, Aiping; Liu, Shuliang
err分享
err收藏
Occurrence of ochratoxin A in Sichuan bacon from different geographical regions and characterization and biocontrol of ochratoxigenic Aspergillus westerdijkiae strain 21G2-1A
errFOOD RESEARCH INTERNATIONAL
IF8
err2024-05-01
err1
PREAI
errHu, Kaidi; Guo, Keyu; Wang, Xingjie; Wang, Song; Li, Jianlong; Li, Qin; Zhao, Ning; Liu, Aiping; He, Li; Hu, Xinjie; Yang, Yong; Zou, Likou; Chen, Shujuan; Liu, Shuliang
err分享
err收藏
Whole-genome sequencing of Sphingobium baderi SC-1 and identification of a crucial 3-phenoxybenzoic acid-degrading gene巴氏鞘氨醇SC-1全基因组测序及关键3-苯氧基苯甲酸降解基因的鉴定
errFRONTIERS IN MICROBIOLOGY
IF4.5
err2024-04-05
err2
errOAAI
errLi, Qin; Zhou, Qiao; Chen, Yuan; Hu, Kaidi; Sarra, Montserrat; Li, Jianlong; Liu, Aiping; Zou, Likou; Liu, Shuliang
err分享
err收藏
Distribution and Ecological Risk Assessment of Nutrients and Heavy Metals in the Coastal Zone of Yantai, China
errWATER
IF3
err2024-03-02
err3
errOAAI
errLi, Mengting; Bao, Kuanle; Wang, Hongsong; Dai, Youxu; Wu, Shuyu; Yan, Kun; Liu, Shuliang; Yuan, Qingzheng; Lu, Jiaxing
err分享
err收藏
Effect of Lactiplantibacillus plantarum fermentation on the physicochemical, antioxidant activity and immunomodulatory ability of polysaccharides from Lvjian okra
errINTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
IF8.5
err2024-02-01
err9
PREAI
errWang, Xingjie; Hu, Kaidi; Chen, Yuan; Lai, Jinghui; Zhang, Mengmei; Li, Jianlong; Li, Qin; Zhao, Ning; Liu, Shuliang
err分享
err收藏
Effects of yeast screened from traditional fermented milk on commercial fermented milk as adjunct flavor culture从传统发酵乳中筛选酵母对商业发酵乳辅助风味培养的影响
errFOOD BIOSCIENCE
IF5.9
err2024-02-01
err2
PREAI
errKang, Hai-yan; Ao, Xiao-lin; Tang, Qing; Li, Hongli; Fan, Yang; Liu, Ai-ping; Zou, Li-kou; Liu, Shu-liang; Yang, Yong; Zhao, Ning; Li, Jian-long
err分享
err收藏
A novel cold-adapted pyrethroid-degrading esterase from Bacillus subtilis J6 and its application for pyrethroid-residual alleviation in food matrix
errJOURNAL OF HAZARDOUS MATERIALS
IF11.3
err2024-02-01
err1
PREAI
errZhang, Mengmei; Yang, Kun; Yang, Li; Diao, Yangyu; Wang, Xingjie; Hu, Kaidi; Li, Qin; Li, Jianlong; Zhao, Ning; He, Li; Chen, Shujuan; Liu, Aiping; Ao, Xiaolin; Yang, Yong; Liu, Shuliang
err分享
err收藏
Insight into a natural novel histidine decarboxylase gene deletion in Enterobacter hormaechei RH3 from traditional Sichuan-style sausage
errJOURNAL OF FOOD SCIENCE
IF3.4
err2023-12-21
err1
PREAI
errPei, Huijie; He, Wei; Wang, Yilun; Zhang, Yue; Yang, Lamei; Li, Jinhai; Ma, Yixuan; Li, Ran; Li, Shuhong; Li, Qin; Li, Jianlong; Hu, Kaidi; Teng, Hui; Hu, Xinjie; Zou, Likou; Liu, Shuliang; Yang, Yong
err分享
err收藏
Research of Multicopper Oxidase and Its Degradation of Histamine in Lactiplantibacillus plantarum LPZN19
errMICROORGANISMS
IF4.2
err2023-11-08
err5
errOAAI
errPei, Huijie; Wang, Yilun; He, Wei; Deng, Lin; Lan, Qinjie; Zhang, Yue; Yang, Lamei; Hu, Kaidi; Li, Jianlong; Liu, Aiping; Ao, Xiaolin; Teng, Hui; Liu, Shuliang; Zou, Likou; Li, Ran; Yang, Yong
err分享
err收藏

研究方向

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合作学者
合作期刊
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