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Kusumiyati Kusumiyati

universitas padjadjaran

17H指数
188论文数
1.1K被引数
收录论文 20
发表时间
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Color-based prediction of mango total soluble solids and vitamin C using reflectance color measurement基于反射色度测量的芒果可溶性固形物和维生素C含量预测
errnpj Science of Food
IF7.8
err2026-09-11
err0
errOAAI
errKusumiyati Kusumiyati; Wawan Sutari; Unang Supratman; Agus Arip Munawar
err分享
err收藏
Evaluating the growth and water use efficiency of chili pepper ‘Tanjung’, ‘Unpad’, and ‘Osaka’ using SFM1 sap flow in agro-environment评价辣椒品种‘Tanjung’、‘Unpad’和‘Osaka’的生长及水分利用效率，采用SFM1树液流法在农业环境中进行。
errScientific Reports
IF3.9
err2026-02-27
err0
errOAAI
errKusumiyati Kusumiyati; Farhan Ahmad; Mochamad Arief Soleh; Meilinda Rahayu Putri; Nurul Khania Ariani Kusdinar; Ian Sebastian; Ristina Siti Sundari
err分享
err收藏
Enhancing enoki mushroom shelf life using nanoparticle aloe vera and sodium alginate coatings利用纳米粒子芦荟和海藻酸钠涂层延长金针菇货架期
errCyTA-Journal of Food
IF1.7
err2025-12-31
err0
errOAAI
errKusumiyati, Kusumiyati; Soleh, Mochamad Arief; Nurhadi, Bambang; Sutari, Wawan
err分享
err收藏
Water deficit-induced biochemical alterations and Vis/NIR spectral signatures in shallots水分亏缺诱导的大蒜生化变化及其可见/近红外光谱特征
errApplied Food Research
IF6.2
err2025-11-19
err0
errOAAI
errYuda Hadiwijaya; Ine Elisa Putri; Kusumiyati Kusumiyati
err分享
err收藏
Combination effect of 1-Methylcyclopropene (1-MCP) and Ascorbic Acid (AsA) in maintaining postharvest life and quality of tomato fruit1-甲基环丙烯（1-MCP）与抗坏血酸（AsA）在维持番茄果实采后寿命和质量中的协同效应
errJOURNAL OF AGRICULTURE AND FOOD RESEARCH
IF6.2
err2025-03-01
err0
PREAI
errMubarok, Syariful; Kusumiyati, Kusumiyati; Hamdani, Jajang Sauman; Jaya, Moh Haris Imron S.; Sugiarti, Lilis; Ariestanti, Donna Maretta; Nuraini, Anne
err分享
err收藏
Microclimates growing and watering volumes influences the physiological traits of chili pepper cultivars in combating abiotic stress
errSCIENTIFIC REPORTS
IF3.9
err2025-02-04
err0
errOAAI
errAhmad, Farhan; Kusumiyati, Kusumiyati; Arief Soleh, Mochamad; Rabnawaz Khan, Muhammad; Siti Sundari, Ristina
err分享
err收藏
Quality Assurance of Total Carotenoids and Quercetin in Marigold Flowers (Tagetes erecta L.) as Edible Flowers万寿菊（Tagetes erecta L.）作为食用花卉中总类胡萝卜素和槲皮素的品质保证
errINTERNATIONAL JOURNAL OF FOOD SCIENCE
IF3.1
err2025-01-15
err1
errOAAI
errKusumiyati Kusumiyati; Ine Elisa Putri; Yuda Hadiwijaya; Agitha Kartika; Yusuf Eka Maulana; Wawan Sutari
err分享
err收藏
Chili cultivars vulnerability: a multi-factorial examination of disease and pest-induced yield decline across different growing microclimates and watering regimens
errBMC PLANT BIOLOGY
IF4.8
err2024-10-18
err0
errOAAI
errAhmad, Farhan; Kusumiyati, Kusumiyati; Soleh, Mochamad Arief; Khan, Muhammad Rabnawaz; Sundari, Ristina Siti
err分享
err收藏
Assessing the climate adaptive potential of imported Chili in comparison with local cultivars through germination performance analysis
errBMC PLANT BIOLOGY
IF4.8
err2024-06-14
err0
errOAAI
errAhmad, Farhan; Kusumiyati, Kusumiyati; Soleh, Mochamad Arief; Khan, Muhammad Rabnawaz; Sundari, Ristina Siti
err分享
err收藏
Antioxidative response of parthenocarpic tomato, iaa9-3 and iaa9-5, under heat stress condition
errPLANT PHYSIOLOGY AND BIOCHEMISTRY
IF5.7
err2024-02-01
err3
errOAAI
errMubarok, Syariful; Nuraini, Anne; Hamdani, Jajang Sauman; Suminar, Erni; Kusumiyati, Kusumiyati; Budiarto, Rahmat; Lestari, Fitrianti Widya; Rahmat, Bayu Pradana Nur; Ezura, Hiroshi
err分享
err收藏
Comparison of color spectrophotometer and Vis/NIR spectroscopy on assessing natural pigments of cucumber applied with different ethephon concentrations
errHELIYON
IF3.6
err2023-12-01
err5
errOAAI
errKusumiyati, Kusumiyati; Putri, Ine Elisa
err分享
err收藏
Watering Volume and Growing Design's Effect on the Productivity and Quality of Cherry Tomato (Solanum lycopersicum cerasiformae) Cultivar Ruby
errAGRONOMY-BASEL
IF3.4
err2023-09-19
err8
errOAAI
errAhmad, Farhan; Kusumiyati, Kusumiyati; Soleh, Muhammad Arief; Khan, Muhammad Rabnawaz; Sundari, Ristina Siti
err分享
err收藏
Assessment of Biostimulant Derived from Moringa Leaf Extract on Growth, Physiology, Yield, and Quality of Green Chili Pepper辣木叶提取物生物刺激剂对青椒生长、生理、产量和品质的影响
errSUSTAINABILITY
IF3.3
err2023-04-24
err4
errOAAI
errYuniati, Nita; Kusumiyati, Kusumiyati; Mubarok, Syariful; Nurhadi, Bambang
err分享
err收藏
The Role of Moringa Leaf Extract as a Plant Biostimulant in Improving the Quality of Agricultural Products辣木叶提取物作为植物生物刺激剂在改善农产品质量中的作用
errPLANTS-BASEL
IF4.1
err2022-08-23
err18
errOAAI
errYuniati, Nita; Kusumiyati, Kusumiyati; Mubarok, Syariful; Nurhadi, Bambang
err分享
err收藏
Real-Time Detection of the Nutritional Compounds in Green 'Ratuni UNPAD' Cayenne Pepper
errHORTICULTURAE
IF3
err2022-06-20
err6
errOAAI
errKusumiyati, Kusumiyati; Putri, Ine Elisa; Hamdani, Jajang Sauman; Suhandy, Diding
err分享
err收藏
A Data Fusion Model to Merge the Spectra Data of Intact and Powdered Cayenne Pepper for the Fast Inspection of Antioxidant Properties
errSUSTAINABILITY
IF3.3
err2021-12-25
err7
errOAAI
errKusumiyati, Kusumiyati; Putri, Ine Elisa; Munawar, Agus Arip; Suhandy, Diding
err分享
err收藏
Multi-product calibration model for soluble solids and water content quantification in Cucurbitaceae family, using visible/near-infrared spectroscopy
errHELIYON
IF3.6
err2021-08-01
err13
errOAAI
errKusumiyati; Hadiwijaya, Yuda; Putri, Ine Elisa; Munawar, Agus Arip
err分享
err收藏
Alteration of nutritional and antioxidant level of ethylene receptor tomato mutants, Sletr1-1 and Sletr1-2
errSCIENTIA HORTICULTURAE
IF4.2
err2019-10-01
err8
PREAI
errMubarok, Syariful; Ezura, Hiroshi; Qonit, Muhammad Abdilah Hasan; Prayudha, Eka; Anas; Suwali, Nursuhud; Kusumiyati; Kurnia, Dikdik
err分享
err收藏
Alterations in the morphological, sugar composition, and volatile flavor properties of petai (Parkia speciosa Hassk.) seed during ripening
errFOOD RESEARCH INTERNATIONAL
IF8
err2018-04-01
err7
PREAI
errAsikin, Yonathan; Kusumiyati; Taira, Eizo; Wada, Koji
err分享
err收藏
Volatile aroma components and MS-based electronic nose profiles of dogfruit (Pithecellobium jiringa) and stink bean (Parkia speciosa)
errJOURNAL OF ADVANCED RESEARCH
IF13
err2018-01-01
err15
errOAAI
errAsikin, Yonathan; Kusumiyati; Shikanai, Takeshi; Wada, Koji
err分享
err收藏

研究方向

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合作学者
合作期刊
F
Farhan Jalees Ahmad
H 指数: 73 · 论文数: 717
H
Hiroshi Ezura
H 指数: 58 · 论文数: 349
K
Kōji Wada
H 指数: 44 · 论文数: 243
U
Unang Supratman
H 指数: 26 · 论文数: 399
A
Agus Arip Munawar
H 指数: 22 · 论文数: 203
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