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hai nan university

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被引数:432

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Hydrocolloid addition improves the textural quality of freeze-dried restructured strawberry blocks by regulating pore structural properties

水凝胶添加通过调节孔隙结构特性，提高了冷冻干燥重组草莓块的质地品质。

FOOD CHEMISTRY-X

IF8.2

2025-04-010

OAAI

Effect of guar gum, gelatin, and pectin on moisture changes in freeze-dried restructured strawberry blocks

IF9.8

2024-08-012

PRE

Huang Zhen mycoplasm polysaccharides mitigate nonalcoholic fatty liver disease induced by a high-fat diet in mice: Evidence from hepatic metabolomics

INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES

IF8.5

2024-07-010

PRE

Effect of pectin addition on the drying characteristics of freeze-dried restructured strawberry blocks

LWT-FOOD SCIENCE AND TECHNOLOGY

IF6.6

2024-01-014

OAAI

Ru and Se Co-Doped Cobalt Hydroxide Electrocatalyst for Efficient Hydrogen Evolution Reactions

用于高效析氢反应的Ru和Se共掺杂氢氧化钴电催化剂

IF4.6

2023-07-287

OAAI

Dynamic changes in volatile and non-volatile flavor compounds in lemon flavedo during freeze-drying and hot-air drying

柠檬黄在冷冻干燥和热风干燥过程中挥发性和非挥发性风味物质的动态变化

LWT-FOOD SCIENCE AND TECHNOLOGY

IF6.6

2023-02-0126

OAAI

Oudemansiella raphanipies Polysaccharides Improve Lipid Metabolism Disorders in Murine High-Fat Diet-Induced Non-Alcoholic Fatty Liver Disease

IF5

2022-10-019

OAAI

Chicory polysaccharides alleviate high-fat diet-induced non-alcoholic fatty liver disease via alteration of lipid metabolism- and inflammation-related gene expression

FOOD SCIENCE AND HUMAN WELLNESS

IF7.4

2022-07-0113

OAAI

Preparation, physicochemical characterization, and cytotoxicity of selenium nanoparticles stabilized by Oudemansiella raphanipies polysaccharide

INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES

IF8.5

2022-06-0123

PRE

Characterization of volatile compounds and microstructure in different tissues of 'Eureka' lemon (Citrus limon)

INTERNATIONAL JOURNAL OF FOOD PROPERTIES

IF3.9

2022-03-0616

OA

Encapsulating quercetin in cyclodextrin metal-organic frameworks improved its solubility and bioavailability

将槲皮素包裹在环糊精金属有机框架中提高了其溶解度和生物利用度

JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE

IF3.5

2022-01-1832

PRE

Untargeted metabonomics reveals intervention effects of chicory polysaccharide in a rat model of non-alcoholic fatty liver disease

INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES

IF8.5

2019-05-0143

PREAI

Chicory (Cichorium intybus L.) polysaccharides attenuate high-fat diet induced non-alcoholic fatty liver disease via AMPK activation

菊苣 (Cichorium intybus L.) 多糖通过AMPK激活减轻高脂饮食诱导的非酒精性脂肪肝病

INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES

IF8.5

2018-10-0169

PREAI