Charles Diviès - Publications, H-index & Citations

Charles Diviès

机构信息待补充

41H指数

133论文数

4.3K被引数

收录论文 13

发表时间

Cloning, deletion, and characterization of PadR, the transcriptional repressor of the phenolic acid decarboxylase-encoding padA gene of Lactobacillus plantarum

APPLIED AND ENVIRONMENTAL MICROBIOLOGY

IF3.7

2004-04-01

114

OAAI

Gury, J; Barthelmebs, L; Tran, NP; Diviès, C; Cavin, JF

Use of redox potential modification by gas improves microbial quality, color retention, and ascorbic acid stability of pasteurized orange juice

INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY

IF5.2

2003-12-01

PREAI

Alwazeer, D; Delbeau, C; Divies, C; Cachon, R

Effect of reducing agents on the acidification capacity and the proton motive force of Lactococcus lactis ssp cremoris resting cells

BIOELECTROCHEMISTRY

IF4.5

2002-09-01

PREAI

Waché, Y; Riondet, C; Diviès, C; Cachon, R

Comparison of the effects of temperature and water activity on growth rate of food spoilage moulds

JOURNAL OF INDUSTRIAL MICROBIOLOGY & BIOTECHNOLOGY

IF3.2

2002-06-01

PREAI

Sautour, M; Mansur, CS; Divies, C; Bensoussan, M; Dantigny, P

Expression in Escherichia coli of native and chimeric phenolic acid decarboxylases with modified enzymatic activities and method for screening recombinant E-coli strains expressing these enzymes

APPLIED AND ENVIRONMENTAL MICROBIOLOGY

IF3.7

2001-03-01

OAAI

Barthelmebs, L; Diviès, C; Cavin, JF

Knockout of the p-coumarate decarboxylase gene from Lactobacillus plantarum reveals the existence of two other inducible enzymatic activities involved in phenolic acid metabolism

APPLIED AND ENVIRONMENTAL MICROBIOLOGY

IF3.7

2000-08-01

140

OAAI

Barthelmebs, L; Divies, C; Cavin, JF

Combined action of redox potential and pH on heat resistance and growth recovery of sublethally heat-damaged Escherichia coli

APPLIED MICROBIOLOGY AND BIOTECHNOLOGY

IF4.3

2000-04-12

PREAI

Riondet, C; Cachon, R; Waché, Y; Bert, ESI; Gbaguidi, P; Alcaraz, G; Diviès, C

Regulation of stress response in Oenococcus oeni as a function of environmental changes and growth phase

INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY

IF5.2

2000-04-01

OAAI

Guzzo, J; Jobin, MP; Delmas, F; Fortier, LC; Garmyn, D; Tourdot-Maréchal, R; Lee, B; Divies, C

Membrane fluidity of stressed cells of Oenococcus oeni Oenococcus oeni应激细胞的膜流动性

INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY

IF5.2

2000-04-01

PREAI

Tourdot-Maréchal, R; Gaboriau, D; Beney, L; Diviès, C

The comparative behavior of Lactococcus lactis in free and immobilized culture processes

JOURNAL OF BIOTECHNOLOGY

IF3.9

1998-08-01

PREAI

Cachon, R; Antérieux, P; Diviès, C

Diacetyl and acetoin production from the co-metabolism of citrate and xylose by Leuconostoc mesenteroides subsp. mesenteroides

APPLIED MICROBIOLOGY AND BIOTECHNOLOGY

IF4.3

1997-06-27

PREAI

Schmitt, P; Vasseur, C; Phalip, V; Huang, DQ; Divies, C; Prevost, H

Molecular characterization of an inducible p-coumaric acid decarboxylase from Lactobacillus plantarum: Gene cloning, transcriptional analysis, overexpression in Escherichia coli, purification, and characterization

APPLIED AND ENVIRONMENTAL MICROBIOLOGY

IF3.7

1997-05-01

128

OAAI

Cavin, JF; Barthelmebs, L; Divies, C

Molecular characterization of the gene encoding an 18-kilodalton small heat shock protein associated with the membrane of Leuconostoc oenos

APPLIED AND ENVIRONMENTAL MICROBIOLOGY

IF3.7

1997-02-01

OAAI

Jobin, MP; Delmas, F; Garmyn, D; Divies, C; Guzzo, J

研究方向