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科言猫学术研究的AI总结
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Kai Fan

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24H指数
71论文数
2.0K被引数
收录论文 32
发表时间
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Physiologically based pharmacokinetic modeling and dose adjustment of imipenem in pediatric patients with renal impairment基于生理学的药代动力学建模及肾功能不全儿科患者中imepenem的剂量调整
errFrontiers in Cellular and Infection Microbiology
IF4.8
err2026-05-08
err0
errOAAI
errCF Chen Feng; PX Peng Xiao; YQ Yuchen Qu; KF Kai Fan; YW Yueyuan Wang; XZ Xinyun Zhang; XW Xiaolan Wang; JP Jie Pan; YD Yang Deng; YY Yunli Yu
err分享
err收藏
Ultrasound Application in the Quality Preservation of Aquatic Products: A Review水产产品质量保鲜中的超声应用：综述
errFood and Bioprocess Technology
IF5.8
err2025-12-17
err0
PREAI
errSichun Yi; Jing Hu; Kai Fan
err分享
err收藏
Comparison of the effects of rapamycin and AZD8055 on colon cancer cells through UPLC-MS/MS-based metabolomics通过UPLC-MS/MS代谢组学比较雷帕霉素和AZD8055对结肠癌细胞的影响
errJournal of Pharmaceutical and Biomedical Analysis
IF3.1
err2025-11-01
err0
PREAI
errKai Fan; Yueyuan Wang; Bo Lv; Xinyun Zhang; Chen Feng; Jianxin Yang; Jie Pan; Yunli Yu
err分享
err收藏
Recent advances in carbon dots-loaded composite films for food preservation and freshness monitoring: A review碳点负载复合薄膜在食品保鲜与新鲜度监测中的最新进展：综述
errFood Bioscience
IF5.9
err2025-10-28
err0
PREAI
errLijing Li; Yutian Wang; Kai Fan
err分享
err收藏
Carbon dots-melatonin-chitosan coating to alleviate chilling injury, enhance storage quality and antioxidant capacity of yellow peaches碳点-褪黑素-壳聚糖涂层以缓解冷害，提高黄桃的贮藏品质和抗氧化能力
errFood Packaging and Shelf Life
IF10.6
err2025-09-28
err0
PREAI
errKai Fan; Rui Tang; Lijing Li
err分享
err收藏
Characterization, antioxidant activity of banana peel carbon dots and their antibacterial mechanism against Staphylococcus aureus
errJOURNAL OF APPLIED MICROBIOLOGY
IF3.2
err2025-07-01
err0
PREAI
errFan, Kai; Tang, Rui; Li, Lijing
err分享
err收藏
Higher water content observed in smaller size fraction of Chang'e-5 lunar regolith samples在chang e-5月壤样品的较小尺寸部分中观察到较高的水含量
errSCIENCE BULLETIN
IF21.1
err2024-12-01
err0
PREAI
errLin, Honglei; Xu, Rui; Li, Shuai; Chang, Rui; Hui, Hejiu; Liu, Yang; Tian, Hengci; Fan, Kai; He, Zhiping; He, Huaiyu; Yang, Wei; Lin, Yangting; Wei, Yong
err分享
err收藏
Recent advance in nondestructive imaging technology for detecting quality of fruits and vegetables: a review
errCRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION
IF8.8
err2024-09-18
err1
PREAI
errLi, Lijing; Jia, Xiwu; Fan, Kai
err分享
err收藏
Study on the effects of rapamycin and the mTORC1/2 dual inhibitor OSI-027 on the metabolism of colon cancer cells based on UPLC-MS/MS metabolomics
errINVESTIGATIONAL NEW DRUGS
IF2.7
err2024-06-25
err0
PREAI
errFan, Kai; Wang, Yueyuan; Bian, Jiangyujing; Sun, Yewen; Dou, Jiaqi; Pan, Jie; Yu, Yunli
err分享
err收藏
Ultrasound Technology for Enhancing Drying Efficiency and Quality of Fruits and Vegetables: A Review
errFOOD AND BIOPROCESS TECHNOLOGY
IF5.8
err2024-04-02
err6
PREAI
errZhou, Songchao; Chen, Wenjuan; Chitrakar, Bimal; Fan, Kai
err分享
err收藏
Recent advances in combined ultrasound and microwave treatment for improving food processing efficiency and quality: A review
errFOOD BIOSCIENCE
IF5.9
err2024-04-01
err13
PREAI
errZhou, Songchao; Chen, Wenjuan; Fan, Kai
err分享
err收藏
Recent advances in postharvest technologies for reducing chilling injury symptoms of fruits and vegetables: A review减轻果蔬冷害症状的采后技术研究进展
errFOOD CHEMISTRY-X
IF8.2
err2024-03-01
err13
errOAAI
errWu, Jiaxin; Tang, Rui; Fan, Kai
err分享
err收藏
Simultaneous quantification of nirmatrelvir/ritonavir in human serum by LC-HRMS
errJOURNAL OF PHARMACEUTICAL AND BIOMEDICAL ANALYSIS
IF3.1
err2024-01-01
err8
errOAAI
errZhao, Fenglun; Xiang, Zheng; Han, Junping; Pan, Jie; Qu, Yuchen; Fan, Kai; Wu, Zhiqiang; Xu, Delai; Yu, Yunli; Shen, Zhu; Su, Cunjin
err分享
err收藏
PGGait: Gait Recognition Based on Millimeter-Wave Radar Spatio-Temporal Sensing of Multidimensional Point CloudsPGGait: 基于多维点云毫米波雷达时空感知的步态识别
errSENSORS
IF3.5
err2023-12-27
err2
errOAAI
errDang, Xiaochao; Tang, Yangyang; Hao, Zhanjun; Gao, Yifei; Fan, Kai; Wang, Yue
err分享
err收藏
Recent advances in light irradiation for improving the preservation of fruits and vegetables: A review光照改善果蔬保鲜的研究进展
errFOOD BIOSCIENCE
IF5.9
err2023-12-01
err16
PREAI
errYao, Jianhua; Chen, Wenjuan; Fan, Kai
err分享
err收藏
Recent advances in stability improvement of anthocyanins by efficient methods and its application in food intelligent packaging: A review高效方法提高花色苷稳定性及其在食品智能包装中的应用研究进展
errFOOD BIOSCIENCE
IF5.9
err2023-12-01
err30
PREAI
errTang, Rui; He, Yong; Fan, Kai
err分享
err收藏
Recent advances in pH-sensitive indicator films based on natural colorants for smart monitoring of food freshness: a review
errCRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION
IF8.8
err2023-09-13
err13
PREAI
errZhang, Jinfeng; Liu, Shengmao; Xie, Chenxue; Wang, Chengyang; Zhong, Yi; Fan, Kai
err分享
err收藏
Recent advances in polysaccharide-based edible coatings for preservation of fruits and vegetables: A review多糖基可食性果蔬保鲜涂层的研究进展
errCRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION
IF8.8
err2022-10-20
err27
PREAI
errWu, Jiaxin; Zhang, Liang; Fan, Kai
err分享
err收藏
Ultrasound and its combined application in the improvement of microbial and physicochemical quality of fruits and vegetables: A review
errULTRASONICS SONOCHEMISTRY
IF9.7
err2021-12-01
err55
errOAAI
errFan, Kai; Wu, Jiaxin; Chen, Libing
err分享
err收藏
Laser-Induced Microporous Modified Atmosphere Packaging and Chitosan Carbon-Dot Coating as a Novel Combined Preservation Method for Fresh-Cut Cucumber
errFOOD AND BIOPROCESS TECHNOLOGY
IF5.8
err2021-03-19
err39
PREAI
errFan, Kai; Zhang, Min; Guo, Chaofan; Dan, Wu; Devahastin, Sakamon
err分享
err收藏

研究方向

暂时未获取到该数据
合作学者
合作期刊
张民 封面图
张民 (Min Zhang)
H 指数: 120 · 论文数: 1.8K
B
Bhesh Bhandari
H 指数: 110 · 论文数: 1.1K
A
Arun S. Mujumdar
H 指数: 101 · 论文数: 954
张
张金凤 (Jinfeng Zhang)
H 指数: 82 · 论文数: 585
S
Sakamon Devahastin
H 指数: 64 · 论文数: 405
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