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E

Emilia Ferrer

universität de valència

36H指数
140论文数
4.0K被引数
收录论文 63
发表时间
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Acrylamide Mitigation in Popcorn: A Comparison of Innovative Techniques爆米花中丙烯酰胺的减少：创新技术的比较
errFoods
IF5.1
err2026-06-06
err0
errOAAI
errAlbert Sebastià; Carmen Fernández-Matarredona; Francisco J. Barba; Houda Berrada; Olga Pardo; Francesc A. Esteve-Turrillas; Emilia Ferrer; Pedro V. Martínez-Culebras
err分享
err收藏
Phenolic Fingerprints of Spanish Olive Mill Wastewaters (Alpechin): A Step Toward Regional Valorization Through Antioxidant Recovery西班牙橄榄油厂废水（Alpechin）的酚类指纹图谱：通过抗氧化剂回收实现区域增值的一步
errAntioxidants
IF6.6
err2026-03-03
err0
errOAAI
errSergio Martínez-Terol; Emilia Ferrer; Pedro V. Martínez-Culebras; Houda Berrada; Noelia Pallarés; Jose Saez-Tovar; Luciano Orden; María R. Martínez-Gallardo; Ana J. Toribio; Francisco J. Barba
err分享
err收藏
Chemical characterization and safety assessment of black truffle (tuber melanosporum) leftovers extracts obtained through non-conventional extraction techniques黑松露（Tuber melanosporum）废弃物提取物的化学表征与非传统提取技术的安全性评估
errFood Chemistry
IF9.8
err2025-09-10
err0
errOAAI
errAlbert Sebastià; Katarzyna Dawidowicz; Noelia Pallarés; Emilia Ferrer; Juan Manuel Castagnini; Francisco J. Martí-Quijal; Manuel Salgado-Ramos
err分享
err收藏
LC-QTOF-MS/MS for tentative identification of antioxidant peptides in defatted Spirulina platensis cakes obtained by supercritical CO2 extractionLC-QTOF-MS/MS用于鉴定由超临界CO2萃取获得的脱脂螺旋藻(Spirulina platensis)饼中的抗氧化肽的初步鉴定
errAnalytical and Bioanalytical Chemistry
IF3.8
err2025-08-28
err0
errOAAI
errLucía Cuesta-Ramos; Nerea Sánchez-Moreno; Manuel Salgado-Ramos; Juan Manuel Castagnini; Francisco J. Martí-Quijal; Emilia Ferrer; Francisco J. Barba; Noelia Pallarés
err分享
err收藏
Acrylamide content in popcorn from Spanish market: Risk assessment西班牙市场爆米花中丙烯酰胺含量: 风险评估
errFOOD AND CHEMICAL TOXICOLOGY
IF3.5
err2025-02-01
err1
PREAI
errSebastia, Albert; Fernandez-Matarredona, Carmen; Castagnini, Juan Manuel; Barba, Francisco J.; Berrada, Houda; Molto, Juan Carlos; Pardo, Olga; Esteve-Turrillas, Francesc A.; Ferrer, Emilia
err分享
err收藏
In vivo reduction of skin inflammation using ferulic acid-loaded lipid vesicles derived from Brewer's spent grain
errINTERNATIONAL JOURNAL OF PHARMACEUTICS
IF5.2
err2024-12-01
err0
PREAI
errBucci, Paula; Martinez-Navarrete, Miquel; Marti-Quijal, Francisco J.; Guillot, Antonio Jose; Barba, Francisco J.; Ferrer, Emilia; Cantero, Danilo; Munoz, Raul; Melero, Ana
err分享
err收藏
Mind the gap regarding the knowledge of infant exposure to mycotoxins, acrylamide, bisphenols and heavy metals through human milk
errFOOD CONTROL
IF6.3
err2024-12-01
err0
errOAAI
errPallares, Noelia; Ferrer, Emilia; Berrada, Houda; Barba, Francisco J.; Salgado-Ramos, Manuel; Collado, Maria Carmen
err分享
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Development of a greener and sustainable method to determine acrylamide in corn products by LC-MS/MS: Evaluation of levels in corn-based products
errFOOD CHEMISTRY
IF9.8
err2024-12-01
err4
errOAAI
errSebastia, Albert; Ramon-Mascarell, Francesc; Fernandez-Matarredona, Carmen; Barba, Francisco J.; Berrada, Houda; Pardo, Olga; Esteve-Turrillas, Francesc A.; Ferrer, Emilia
err分享
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A critical review of acrylamide green extraction and determination in food matrices: Current insights and future perspectives
errTRAC-TRENDS IN ANALYTICAL CHEMISTRY
IF12
err2023-10-01
err11
errOAAI
errSebastia, Albert; Pallares, Noelia; Bridgeman, Luna; Juan-Garcia, Ana; Castagnini, Juan Manuel; Ferrer, Emilia; Barba, Francisco J.; Berrada, Houda
err分享
err收藏
The Occurrence and Health Risk Assessment of Aflatoxin M1 in Raw Cow Milk Collected from Tunisia during a Hot Lactating Season
errTOXINS
IF4
err2023-08-24
err2
errOAAI
errHassouna, Khouloud Ben; Salah-Abbes, Jalila Ben; Chaieb, Kamel; Abbes, Samir; Ferrer, Emilia; Marti-Quijal, Francisco J.; Pallares, Noelia; Berrada, Houda
err分享
err收藏
Mycotoxin Determination and Occurrence in Pseudo-Cereals Intended for Food and Feed: A Review用于食品和饲料的假谷物中的真菌毒素测定和发生: 综述
errTOXINS
IF4
err2023-06-04
err6
errOAAI
errVila-Lopez, Maria Vanessa; Pallares, Noelia; Ferrer, Emilia; Tolosa, Josefa
err分享
err收藏
Multi-mycotoxin determination in coffee beans marketed in Tunisia and the associated dietary exposure assessment
errFOOD CONTROL
IF6.3
err2022-10-01
err15
errOAAI
errOueslati, S.; Ben Yakhlef, S.; Vila-Donat, P.; Pallares, N.; Ferrer, E.; Barba, F. J.; Berrada, H.
err分享
err收藏
Application of a new protocol for providing obstetric care in an outpatient service during the COVID-19 pandemic in a public hospital in Madrid, Spain
errFRONTIERS IN MEDICINE
IF3
err2022-08-03
err0
errOAAI
errRayo, Maria N.; Fernandez-Buhigas, Irene; Ferrer, Emilia; Arrebola, Maria; Gil, Maria M.; Santacruz, Belen
err分享
err收藏
Mycotoxins in raw materials, beverages and supplements of botanicals: A review of occurrence, risk assessment and analytical methodologies
errFOOD AND CHEMICAL TOXICOLOGY
IF3.5
err2022-07-01
err9
PREAI
errPallares, N.; Tolosa, J.; Ferrer, E.; Berrada, H.
err分享
err收藏
Phytochemical Constitution, Anti-Inflammation, Anti-Androgen, and Hair Growth-Promoting Potential of Shallot (Allium ascalonicum L.) Extract
errPLANTS-BASEL
IF4.1
err2022-06-02
err29
errOAAI
errRuksiriwanich, Warintorn; Khantham, Chiranan; Muangsanguan, Anurak; Chittasupho, Chuda; Rachtanapun, Pornchai; Jantanasakulwong, Kittisak; Phimolsiripol, Yuthana; Sommano, Sarana Rose; Sringarm, Korawan; Ferrer, Emilia; Barba, Francisco J.
err分享
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High-Throughput Determination of Major Mycotoxins with Human Health Concerns in Urine by LC-Q TOF MS and Its Application to an Exposure Study
errTOXINS
IF4
err2022-01-05
err8
errOAAI
errPallares, Noelia; Carballo, Dionisia; Ferrer, Emilia; Rodriguez-Carrasco, Yelko; Berrada, Houda
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Assessment of Human Exposure to Deoxynivalenol, Ochratoxin A, Zearalenone and Their Metabolites Biomarker in Urine Samples Using LC-ESI-qTOF
errTOXINS
IF4
err2021-07-28
err18
errOAAI
errCarballo, Dionisia; Pallares, Noelia; Ferrer, Emilia; Barba, Francisco J.; Berrada, Houda
err分享
err收藏
Dietary Exposure to Mycotoxins through Alcoholic and Non-Alcoholic Beverages in Valencia, Spain
errTOXINS
IF4
err2021-06-24
err21
errOAAI
errCarballo, Dionisia; Fernandez-Franzon, Monica; Ferrer, Emilia; Pallares, Noelia; Berrada, Houda
err分享
err收藏
High Pressure Processing Impact on Alternariol and Aflatoxins of Grape Juice and Fruit Juice-Milk Based Beverages
errMOLECULES
IF4.6
err2021-06-21
err11
errOAAI
errPallares, Noelia; Sebastia, Albert; Martinez-Lucas, Vicente; Gonzalez-Angulo, Mario; Barba, Francisco J.; Berrada, Houda; Ferrer, Emilia
err分享
err收藏
Effect of high hydrostatic pressure (HPP) and pulsed electric field (PEF) technologies on reduction of aflatoxins in fruit juices
errLWT-FOOD SCIENCE AND TECHNOLOGY
IF6.6
err2021-05-01
err47
errOAAI
errPallares, Noelia; Berrada, Houda; Tolosa, Josefa; Ferrer, Emilia
err分享
err收藏

研究方向

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合作学者
合作期刊
J
José M. Lorenzo
H 指数: 120 · 论文数: 1.2K
F
Francisco J. Barba
H 指数: 108 · 论文数: 991
F
Francisco J. Barba
H 指数: 102 · 论文数: 5
Y
Yolanda Picó
H 指数: 89 · 论文数: 538
M
María Carmen Collado
H 指数: 89 · 论文数: 409
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