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R

Raquel P. F. Guiné

Polytechnic University of Viseu

43H指数
651论文数
8.6K被引数
收录论文 80
发表时间
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Sensory Drivers of Consumer Acceptance and Behavioural Responses to Baobab Fruit Pulp (Adansonia digitata L.): Evidence from a Portuguese Convenience Sample消费者对猴面包树果肉（Adansonia digitata L.）的感官驱动因素及其接受度和行为反应：来自葡萄牙便利样本的证据
errFoods
IF5.1
err2026-08-11
err0
errOAAI
errLeandro Oliveira; Augusta Tomás; Vera M. S. Isca; Rebeca André; Raquel P. F. Guiné; António Raposo; Patrícia Rijo
err分享
err收藏
Animal-Origin Food Waste Across Global Supply Chains: Trends, Upcycling Strategies, and Circular Economy Solutions全球供应链中的动物源性食品废弃物：趋势、升级利用策略和循环经济解决方案
errFoods
IF5.1
err2026-06-18
err0
errOAAI
errJoana Gonçalves; Raquel P. F. Guiné; Paulo Ribeiro; Sofia G. Florença; Luisa Cruz-Lopes; Ofélia Anjos; Da-Wen Sun
err分享
err收藏
Liquefaction of Ruscus aculeatus Branches into Bio-Polyols: Process Optimization and Polyol CharacterizationRuscus aculeatus枝条液化制备生物聚醇：工艺优化与聚醇表征
errPolymers
IF4.9
err2026-04-03
err0
errOAAI
errYuliya Dulyanska; Luísa Cruz-Lopes; Fábio Bernardo; Dmitry V. Evtuguin; Raquel P. F. Guiné; Fernando J. Gonçalves; Luís A. E. Batista de Carvalho; Maria João Barroca; Bruno Esteves
err分享
err收藏
Recent Trends in Designing Novel Foods: Nutritional Profiles and Consumer Perceptions新型食品设计的新趋势：营养概要与消费者认知
errFoods
IF5.1
err2026-02-26
err0
errOAAI
errRaquel P. F. Guiné; Maria João Barroca; Ofélia Anjos
err分享
err收藏
Development of a Mediterranean Diet Recipe Index (MedRI)地中海饮食食谱指数(MedRI)的开发
errNutrients 2025, Vol. 17, Page 3868
IF5
err2025-12-11
err0
errOAAI
errSofia G. Florença; Filipa P. Costa; Raquel P. F. Guiné; Maria João Lima; Edite Teixeira-Lemos; Cristina A. Costa
err分享
err收藏
A cross-cultural study of unwillingness to consume insects in Croatia; Lithuania; Portugal; Romania; and Mexico对克罗地亚、立陶宛、葡萄牙、罗马尼亚和墨西哥拒绝食用昆虫现象的跨文化研究
errFrontiers in Nutrition
IF5.1
err2025-12-08
err0
errOAAI
errRosa María Mariscal-Moreno; Anayansi Escalante-Aburto; César Ozuna; Raquel Guiné; Cristina Chuck-Hernández; Marijana Matek Sarić; Elena Bartkiene; Monica Tarcea; Lucio Rodríguez-Sifuentes
err分享
err收藏
PEF Priming of Seeds for Microgreen Production: A Comparative Study种子预处理对微绿菜生产的影响：一项比较研究
errAPPLIED SCIENCES-BASEL
IF2.5
err2025-11-25
err0
errOAAI
errAguiar-Macedo, Mafalda; Dulyanska, Yuliya; Guine, Raquel P. F.; Costa, Daniela V. T. A.; Redondo, Luis M.
err分享
err收藏
Nutritional Approaches in Neurodegenerative Disorders: A Mini Scoping Review with Emphasis on SPG11-Related Conditions神经退行性疾病中的营养干预方法：一项侧重于SPG11相关疾病的迷你范围综述
errNutrients 2025, Vol. 17, Page 3344
IF0
err2025-10-24
err0
errOAAI
errPaulo Renato Ribeiro; Carmen Ferreira; Carlos Antunes; Gonçalo Dias; Maria João Lima; Raquel Guiné; Edite Teixeira-Lemos
err分享
err收藏
Television cooking shows and culinary programmes – factor analysis and cluster segmentation电视烹饪节目和美食节目——因子分析与聚类细分
errInternational Journal of Gastronomy and Food Science
IF3.6
err2025-09-17
err0
errOAAI
errRaquel P.F. Guiné; Sofia G. Florença; Edite Teixeira-Lemos; Maria João Lima
err分享
err收藏
Bee Brood as a Food for Human Consumption: An Integrative Review of Phytochemical and Nutritional Composition蜜蜂幼虫作为人类食物：植物化学物质和营养组成的综合述评
errinsects
IF0
err2025-08-10
err0
errOAAI
errRaquel P. F. Guiné; Sofia G. Florença; Maria João Barroca; Cristina A. Costa
err分享
err收藏
Production and characterization of powder from drone brood of honeybees (Apis mellifera)蜂花粉（Apis mellifera）幼蜂粉末的生产与表征
errAPPLIED FOOD RESEARCH
IF6.2
err2025-06-01
err0
errOAAI
errGoncalves, Joao C.; Vouga, Beatriz; Costa, Cristina A.; Goncalves, Fernando; Coelho, Catarina; Guine, Raquel P. F.; Correia, Paula M. R.
err分享
err收藏
The interplay between body mass index, motivation for food consumption, and noncommunicable diseases in the European population: A cross-sectional study身体质量指数、食物消费动机与非传染性疾病在欧洲人群中的相互作用：一项横断面研究
errPLOS ONE
IF2.6
err2025-05-14
err0
errOAAI
errLjubicic, Marija; Saric, Marijana Matek; Soric, Tamara; Saric, Ana; Klarin, Ivo; Dzelalija, Boris; Medic, Alan; Dilber, Ivo; Rumbak, Ivana; Ranilovic, Jasmina; Papageorgiou, Maria; Szucs, Viktoria; Vittadini, Elena; Klava, Dace; Frez Munoz, Lucia; Korzeniowska, Malgorzata; Tarcea, Monica; Djekic, Ilija; Bizjak, Masa Cernelic; Guine, Raquel
err分享
err收藏
Characterization of Sustainable Food Initiatives: Preliminary Study
errSUSTAINABILITY
IF3.3
err2025-02-26
err0
errOAAI
errFlorenca, Sofia G.; Amaral, Ana Luisa; Costa, Filipa; Guine, Raquel P. F.; Costa, Cristina A.
err分享
err收藏
Chestnut as a culinary ingredient: Analysis of recipes and proposed innovative thematic menu栗子作为烹饪成分: 食谱分析和建议的创新主题菜单
errINTERNATIONAL JOURNAL OF GASTRONOMY AND FOOD SCIENCE
IF3.6
err2024-09-01
err0
errOAAI
errFlorenca, Sofia G.; Correia, Paula M. R.; Lima, Maria Joao; Teixeira-Lemos, Edite; Costa, Cristina A.; Guine, Raquel P. F.
err分享
err收藏
Sorbitol-plasticized jackfruit starch-based films: investigation of the effect of the starch and plasticizer concentration on the film properties
errPOLYMER BULLETIN
IF4
err2024-06-03
err1
PREAI
errSantana, Renata F.; Lima, Clara Mariana G.; Alves, Annie N.; Maniglia, Bianca C.; dos Anjos, Laiza; Pires, Ana Clarissa S.; Santos, Leandro Soares; Rodrigues, Luciano B.; Fontan, Rafael C. I.; Goncalves, Jaqueline Teixeira T.; Guine, Raquel P. F.; Coutinho, Henrique Douglas Melo; Bonomo, Renata Cristina F.
err分享
err收藏
Enhancing Liquefaction Efficiency: Exploring the Impact of Pre-Hydrolysis on Hazelnut Shell (Corylus avellana L.)
errMATERIALS
IF3.2
err2024-06-01
err1
errOAAI
errCruz-Lopes, Luisa; Duarte, Joana; Dulyanska, Yuliya; Guine, Raquel P. F.; Esteves, Bruno
err分享
err收藏
Psychometric Evaluation of the Food Life Questionnaire-Short Form among Brazilian Adult Women
errNUTRIENTS
IF5
err2024-03-23
err1
errOAAI
errde Sousa, Edilene Marcia; Resende, Thaina Richelli Oliveira; Alvarenga, Marle dos Santos; Raposo, Antonio; Teixeira-Lemos, Edite; Guine, Raquel; Alturki, Hmidan A.; de Carvalho, Pedro Henrique Berbert
err分享
err收藏
Food Literacy Assessment of a Sample of Romanian Higher Education Students罗马尼亚高等教育学生样本的食品素养评估
errSUSTAINABILITY
IF3.3
err2024-01-25
err3
errOAAI
errBoariu, Sorina Madalina; Scutariu, Ana Maria; Pintilei, Delia Reurean; Tarcea, Monica; Guine, Raquel P. F.; Ferreira, Manuela
err分享
err收藏
Consumer Knowledge about Dietary Relevance of Fruits and Vegetables: A Study Involving Participants from Portugal and France
errNUTRIENTS
IF5
err2024-01-18
err0
errOAAI
errLe Turc, Nolwenn; Silva, Ana Jaquelina; Florenca, Sofia G.; Raposo, Antonio; Goncalves, Joao Carlos; Lima, Maria Joao; Teixeira-Lemos, Edite; Guine, Raquel P. F.
err分享
err收藏
CERNAS-Current Evolution and Research Novelty in Agricultural Sustainability
errAGRONOMY-BASEL
IF3.4
err2023-11-16
err0
errOAAI
errGuine, Raquel P. F.
err分享
err收藏

研究方向

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