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Yuthana Phimolsiripol
Faculty of Agro-industry
37H指数
222论文数
4.3K被引数
收录论文 93
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Effects of Fermented Longan Peel (Dimocarpus longan) on Growth Performance, Digestive Enzyme Activity, Intestinal Microstructure, Immune Response, and Gene Expression of Nile Tilapia (Oreochromis niloticus) Raised Under Biofloc System发酵龙眼皮（Dimocarpus longan）对生物絮团系统中养殖的尼罗罗非鱼（Oreochromis niloticus）生长性能、消化酶活性、肠道微结构、免疫应答及基因表达的影响.png)
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AntioxidantsIF6.6
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收藏Enhanced sensory, antioxidant, and non-toxic anti-diabetes beverage development via co-culture fermentation of Lactiplantibacillus plantarum and Saccharomyces boulardii in coffee cherry pulp extracts通过将 *Lactiplantibacillus plantarum* 和 *Saccharomyces boulardii* 共培养发酵咖啡果肉提取物，开发具有增强感官特性、抗氧化性和无毒抗糖尿病作用的饮品Food Chemistry: XOAAI
Food Chemistry: XIF8.2
OAAI分享收藏Fermented corn stover (Zea mays L.) enhances growth, immune response, histology, gut microbiome, and gene expression in Cyprinus carpio var. koi in biofloc systemTang Phuc Khang, L.; Linh, N.V.; Wisetkaeo, S.; Therdtatha, P.; Dinh-Hung, N.; Phimolsiripol, Y.; Seesuriyachan, P.; Sangsawad, P.; Permpoonpatana, P.; Van Doan, H. 发酵玉米秸秆（Zea mays L.）在生物絮团系统中增强了Cyprinus carpio var. koi的生长、免疫应答、组织学、肠道微生物组和基因表达。Ital. J. Anim. Sci. 2025, 24, 2359–2375. [Google Scholar] [CrossRef]
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分享收藏Effect of fermented corn cob (Zea mays L.) on growth performance, immunological response, and expression of immune-antioxidant genes in koi carp (Cyprinus carpio var. koi) reared in a low water exchange rearing system发酵玉米芯（Zea mays L.）对在低水交换养殖系统中饲养的锦鲤（Cyprinus carpio var. koi）生长性能、免疫反应及免疫-抗氧化基因表达的影响
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分享收藏Partial replacement of soybean meal with fermented corn husk enhances growth, digestive enzymes, immune response, and growth-, immune-, and antioxidant-related gene expression in Nile tilapia (Oreochromis niloticus) reared in biofloc system用发酵玉米秸秆部分替代豆粕可增强在生物絮团系统中养殖的尼罗罗非鱼（Oreochromis niloticus）的生长、消化酶活性、免疫应答以及与生长、免疫和抗氧化相关的基因表达。Aquaculture
AquacultureIF3.9
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