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L

Lourdes Arce

University of Cordoba

36H指数
152论文数
4.1K被引数
收录论文 96
发表时间
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Development of a HS-GC-IMS predictive method for estimating meat spoilage via VOCs profiling基于VOCs谱分析的肉品腐败HS-GC-IMS预测方法开发
errMeat Science
IF6.1
err2026-04-28
err0
PREAI
errAndrés Martín-Gómez; Francisco Javier Ruiz-Castilla; Vicente Rodríguez-Estévez; Lourdes Arce
err分享
err收藏
An analytical comparison of the potential of HS/SPME-GC-MS and HS-GC-IMS for the analysis of bacterial volatile organic compoundsHS/SPME-GC-MS与HS-GC-IMS在分析细菌挥发性有机化合物方面的潜力分析比较
errJournal of Chromatography A
IF4
err2025-08-05
err0
PREAI
errCarlos Navarro-Laguna; María José Cardador; Pauline Werner; Philipp Weller; Carmen Ruiz-Roldán; Lourdes Arce
err分享
err收藏
Beyond current quality indices: Quantitative volatilomics unrevealed cultivar traits, harvesting practices impact, and aroma blueprint of extra-virgin olive oils
errJOURNAL OF FOOD COMPOSITION AND ANALYSIS
IF4.6
err2025-01-01
err1
errOAAI
errCaratti, Andrea; Fina, Angelica; Trapani, Fulvia; Liberto, Erica; Jimenez-Herrera, Brigida; Arce, Lourdes; Callejon, Raquel M.; Cordero, Chiara
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The antimycotic potential of Debaryomyces hansenii LRC2 on Iberian Pork Loins with low concentration preservatives
errFOOD CONTROL
IF6.3
err2024-11-01
err0
errOAAI
errChacon-Navarrete, Helena; Gomez, Marcos; Cardador, Maria Jose; Salatti-Dorado, Jose Angel; Perez-Cacho, Pilar Ruiz; Roldan-Casas, Jose Angel; Arce, Lourdes; Galan-Soldevilla, Hortensia; Lopez, Bibiano; Ramos, Jose; Ruiz-Castilla, FranciscoJ.
err分享
err收藏
A comparative study of fluorescence and Raman spectroscopy for discrimination of virgin olive oil categories: Chemometric approaches and evaluation against other techniques
errFOOD CONTROL
IF6.3
err2024-04-01
err3
PREAI
errRios-Reina, Rocio; Salatti-Dorado, Jose Angel; Ortiz-Romero, Clemente; Cardador, Maria Jose; Arce, Lourdes; Callejon, Raquel
err分享
err收藏
Discrimination amongst olive oil categories by means of high performance-ion mobility spectrometry: A step forward on food authentication
errFOOD CONTROL
IF6.3
err2024-04-01
err1
errOAAI
errAdelantado, Carlos; Salatti-Dorado, Jose Angel; Herrera, Carlos; Arce, Lourdes; Cardador, Maria Jose
err分享
err收藏
Detection of Mycobacterium tuberculosis acomplex field infections in cattle using fecal volatile organic compound analysis through gas chromatography-ion mobility spectrometry combined with chemometrics
errMICROBIOLOGY SPECTRUM
IF3.8
err2023-10-17
err2
errOAAI
errRodriguez-Hernandez, Pablo; Cardador, Maria Jose; Rios-Reina, Rocio; Sanchez-Carvajal, Jose Maria; Galan-Relano, Angela; Jurado-Martos, Francisco; Luque, Inmaculada; Arce, Lourdes; Gomez-Laguna, Jaime; Rodriguez-Estevez, Vicente
err分享
err收藏
Comparing the potential of IR-spectroscopic techniques to gas chromatography coupled to ion mobility spectrometry for classifying virgin olive oil categories
errFOOD CHEMISTRY-X
IF8.2
err2023-10-01
err4
errOAAI
errOrtiz-Romero, Clemente; Rios-Reina, Rocio; Garcia-Gonzalez, Diego L.; Cardador, Maria Jose; Callejon, Raquel M.; Arce, Lourdes
err分享
err收藏
Guidelines to build PLS-DA chemometric classification models using a GC-IMS method: Dry-cured ham as a case of study使用gc-ims方法建立pls-da化学计量分类模型的指南: 以干腌火腿为例
errTALANTA OPEN
IF3.7
err2023-08-01
err8
errOAAI
errMartin-Gomez, Andres; Rodriguez-Hernandez, Pablo; Cardador, Maria Jose; Vega-Marquez, Belen; Rodriguez-Estevez, Vicente; Arce, Lourdes
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A non-destructive sampling method for food authentication using gas chromatography coupled to mass spectrometry or ion mobility spectrometry
errFOOD CHEMISTRY
IF9.8
err2022-03-01
err15
PREAI
errSegura-Borrego, M. P.; Martin-Gomez, A.; Rios-Reina, R.; Cardador, M. J.; Morales, M. L.; Arce, L.; Callejon, R. M.
err分享
err收藏
Discrimination of defective dry-cured Iberian ham determining volatile compounds by non-destructive sampling and gas chromatography
errLWT-FOOD SCIENCE AND TECHNOLOGY
IF6.6
err2022-01-01
err12
errOAAI
errMartin-Gomez, Andres; Pilar Segura-Borrego, M.; Rios-Reina, Rocio; Jose Cardador, M.; Callejon, Raquel M.; Lourdes Morales, M.; Rodriguez-Estevez, Vicente; Arce, Lourdes
err分享
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Report of the Special-purpose Committee on Virtual Participation in the Nomenclature Section
errTAXON
IF2
err2021-12-15
err3
errOAAI
errLandrum, Leslie R.; Fortunato, Renee; Barkworth, Mary; Breitwieser, Ilse; Demissew, Sebsebe; Donmez, Ali A.; Dutta, Suchandra; Freire-Fierro, Alina; Kim, Young-Dong; Leon, Blanca; Moore, Gerry; Mosyakin, Sergei L.; Oh, Sang-Hun; Parra-O, Carlos; Prado, Jefferson; Rico Arce, Lourdes; Sennikov, Alexander N.; Smith, Gideon F.
err分享
err收藏
Full Workflows for the Analysis of Gas Chromatography-Ion Mobility Spectrometry in Foodomics: Application to the Analysis of Iberian Ham Aroma
errSENSORS
IF3.5
err2021-09-14
err23
errOAAI
errFreire, Rafael; Fernandez, Luis; Mallafre-Muro, Celia; Martin-Gomez, Andres; Madrid-Gambin, Francisco; Oliveira, Luciana; Pardo, Antonio; Arce, Lourdes; Marco, Santiago
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Instrumental Techniques to Classify Olive Oils according to Their Quality
errCRITICAL REVIEWS IN ANALYTICAL CHEMISTRY
IF5.2
err2021-07-14
err5
PREAI
errJurado-Campos, Natividad; Rodriguez-Gomez, Rocio; Arroyo-Manzanares, Natalia; Arce, Lourdes
err分享
err收藏
Exploration of the potential of different analytical techniques to authenticate organic vs. conventional olives and olive oils from two varieties using untargeted fingerprinting approaches
errFOOD CONTROL
IF6.3
err2021-06-01
err16
PREAI
errJurado-Campos, Natividad; Garcia-Nicolas, Maria; Pastor-Belda, Marta; Bussmann, Tom; Arroyo-Manzanares, Natalia; Jimenez, Brigida; Vinas, Pilar; Arce, Lourdes
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Usage considerations for headspace-gas chromatography-ion mobility spectrometry as a suitable technique for qualitative analysis in a routine lab
errJOURNAL OF CHROMATOGRAPHY A
IF4
err2021-03-01
err17
PREAI
errJurado-Campos, Natividad; Martin-Gomez, Andres; Saavedra, David; Arce, Lourdes
err分享
err收藏
Review of the Methodologies for Measurement of Greenhouse Gas Emissions in Livestock Farming: Pig Farms as a Case of Study
errCRITICAL REVIEWS IN ANALYTICAL CHEMISTRY
IF5.2
err2020-12-28
err7
PREAI
errCardador, Maria Jose; Reyes-Palomo, Carolina; Diaz-Gaona, Cipriano; Arce, Lourdes; Rodriguez-Estevez, Vicente
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Analytical Tools for Disease Diagnosis in Animals via Fecal Volatilome
errCRITICAL REVIEWS IN ANALYTICAL CHEMISTRY
IF5.2
err2020-11-12
err10
PREAI
errRodriguez-Hernandez, P.; Cardador, M. J.; Arce, L.; Rodriguez-Estevez, V.
err分享
err收藏
Quality authentication of virgin olive oils using orthogonal techniques and chemometrics based on individual and high-level data fusion information
errTALANTA
IF6.1
err2020-11-01
err13
PREAI
errJurado-Campos, Natividad; Arroyo-Manzanares, Natalia; Vinas, Pilar; Arce, Lourdes
err分享
err收藏
Chemical Fingerprinting of Olive Oils by Electrospray Ionization-Differential Mobility Analysis-Mass Spectrometry: A New Alternative to Food Authenticity Testing
errJOURNAL OF THE AMERICAN SOCIETY FOR MASS SPECTROMETRY
IF2.7
err2020-02-10
err21
PREAI
errPinero, Maria-Ysabel; Amo-Gonzalez, Mario; Delgado Ballesteros, Rafael; Ruiz Perez, Leticia; Fernandez de la Mora, Gonzalo; Arce, Lourdes
err分享
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研究方向

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合作学者
合作期刊
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Pascal Van Der Voort
H 指数: 79 · 论文数: 794
S
Sarah De Saeger
H 指数: 76 · 论文数: 672
P
P. Werner
H 指数: 74 · 论文数: 748
M
Miguel Valcárcel
H 指数: 73 · 论文数: 947
S
Sascha Rohn
H 指数: 64 · 论文数: 665
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