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A

A. Molina

universidad de castilla la mancha

21H指数
88论文数
1.2K被引数
收录论文 20
发表时间
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Innovative Use of Clove Hydrosol as a Solvent for Biodegradable Quince Films丁香水提物作为可生物降解的榅桲薄膜溶剂的创新应用
errJournal of Polymers and the Environment
IF5
err2026-09-28
err0
errOAAI
errM. Carmen Codina; Clara García-Pardo; Juana Coello; Manuel Carmona; Ana Molina; M. Isabel Berruga
err分享
err收藏
Valorization of agrifood waste: Optimizing bioactive extraction using accelerated solvent extraction with three solvent systems农食废弃物增值化：采用三种溶剂系统的加速溶剂萃取优化生物活性物质提取
errApplied Food Research
IF6.2
err2026-04-01
err0
errOAAI
errM.C. Codina; R. Ganusccio; A. Molina; M. Carmona; M.I. Berruga
err分享
err收藏
Bio-based films from quince by-products: A sustainable alternative for biodegradable food packaging
errFOOD HYDROCOLLOIDS
IF12.4
err2024-12-01
err1
errOAAI
errCodina, M. Carmen; Gonzalez, Emilio J.; Molina, Ana; Carmona, Manuel; Berruga, M. Isabel
err分享
err收藏
Chia Seed Mucilage Edible Films with Origanum vulgare and Satureja montana Essential Oils: Characterization and Antifungal Properties
errMEMBRANES
IF3.6
err2022-02-11
err25
errOAAI
errMunoz-Tebar, Nuria; Carmona, Manuel; de Elguea-Culebras, Gonzalo Ortiz; Molina, Ana; Berruga, Maria Isabel
err分享
err收藏
Short communication: Red deer (Cervus elaphus) colostrum during its transition to milk
errJOURNAL OF DAIRY SCIENCE
IF4.4
err2020-06-01
err1
errOAAI
errde la Vara, J. A.; Berruga, M., I; Serrano, M. P.; Cano, E. L.; Garcia, A.; Landete-Castillejos, T.; Gallego, L.; Arguello, A.; Carmona, M.; Molina, A.
err分享
err收藏
Enrichment of sheep cheese with chia (Salvia hispanica L.) oil as a source of omega-3富含chia (Salvia hispanica L.) 油作为omega-3来源的羊奶酪
errLWT-FOOD SCIENCE AND TECHNOLOGY
IF6.6
err2019-07-01
err22
PREAI
errMunoz-Tebar, N.; De la Vara, J. A.; Ortiz de Elguea-Culebras, G.; Cano, E. L.; Molina, A.; Carmona, M.; Berruga, M. I.
err分享
err收藏
Optimization of a chitosan solution as potential carrier for the incorporation of Santolina chamaecyparissus L. solid by-product in an edible vegetal coating on 'Manchego' cheese
errFOOD HYDROCOLLOIDS
IF12.4
err2019-04-01
err39
errOAAI
errOrtiz de Elguea-Culebras, Gonzalo; Bourbon, Ana I.; Costa, Maria J.; Munoz-Tebar, Nuria; Carmona, Manuel; Molina, Ana; Sanchez-Vioque, Raul; Isabel Berruga, M.; Vicente, Antonio A.
err分享
err收藏
Characteristics of ripened Tronchon cheese from raw goat milk containing legally admissible amounts of antibiotics
errJOURNAL OF DAIRY SCIENCE
IF4.4
err2019-04-01
err37
errOAAI
errQuintanilla, P.; Beltran, M. C.; Molina, A.; Escriche, I; Molina, M. P.
err分享
err收藏
Some aspects of the ethanol stability of red deer milk (Cervus elaphus hispanicus): A comparison with other dairy species
errINTERNATIONAL DAIRY JOURNAL
IF3.4
err2018-11-01
err12
errOAAI
errAngel de la Vara, Juan; Isabel Berruga, Maria; Cappelli, Jamil; Landete-Castillejos, Tomas; Carmona, Manuel; Gallego, Laureano; Molina, Ana
err分享
err收藏
Performance of current microbial tests for screening antibiotics in sheep and goat milk
errINTERNATIONAL DAIRY JOURNAL
IF3.4
err2015-02-01
err41
PREAI
errBeltran, M. C.; Berruga, M. I.; Molina, A.; Althaus, R. L.; Molina, M. P.
err分享
err收藏
Detection of antibiotics in sheep milk by receptor-binding assays
errINTERNATIONAL DAIRY JOURNAL
IF3.4
err2014-02-01
err15
PREAI
errBeltran, M. C.; Althaus, R. L.; Berruga, M. I.; Molina, A.; Molina, M. P.
err分享
err收藏
Potential application of aromatic plant extracts to prevent cheese blowing
errWORLD JOURNAL OF MICROBIOLOGY & BIOTECHNOLOGY
IF4.2
err2013-02-17
err22
PREAI
errLibran, C. M.; Moro, A.; Zalacain, A.; Molina, A.; Carmona, M.; Berruga, M. I.
err分享
err收藏
Chemical, microbiological, textural, color, and sensory characteristics of pressed ewe milk cheeses with saffron (Crocus sativus L.) during ripening
errJOURNAL OF DAIRY SCIENCE
IF4.4
err2012-08-01
err30
errOAAI
errLicon, C. C.; Carmona, M.; Molina, A.; Berruga, M. I.
err分享
err收藏
Preliminary study of saffron (Crocus sativus L. stigmas) color extraction in a dairy matrix
errDYES AND PIGMENTS
IF4.2
err2012-03-01
err34
PREAI
errLicon, C. C.; Carmona, M.; Rubio, R.; Molina, A.; Berruga, M. I.
err分享
err收藏
Short communication: Occurrence of aflatoxin M1 in the Manchego cheese supply chain
errJOURNAL OF DAIRY SCIENCE
IF4.4
err2011-06-01
err16
errOAAI
errRubio, R.; Licon, C. C.; Berruga, M. I.; Molina, M. P.; Molina, A.
err分享
err收藏
Evaluation of immunoenzymatic methods for the detection of aflatoxin M1 in ewe's milk
errFOOD CONTROL
IF6.3
err2009-11-01
err11
PREAI
errRubio, R.; Berruga, M. I.; Roman, M.; Molina, A.
err分享
err收藏
Short communication: Antibiotic residues in milk following the use of intravaginal sponges for estrus synchronization in dairy ewes
errJOURNAL OF DAIRY SCIENCE
IF4.4
err2008-10-01
err8
errOAAI
errBerruga, M. I.; Rodriguez, A.; Rubio, R.; Gallego, R.; Molina, A.
err分享
err收藏
Occurrence of antibiotic residues in milk from Manchega ewe dairy farmsManchega母羊奶牛场牛奶中抗生素残留的发生
errJOURNAL OF DAIRY SCIENCE
IF4.4
err2004-10-01
err40
errOAAI
errYamaki, M; Berruga, MI; Althaus, RL; Molina, MP; Molina, A
err分享
err收藏
Antimicrobial agent detection in ewes' milk by the microbial inhibitor test brilliant black reduction test-BRT AiM®
errINTERNATIONAL DAIRY JOURNAL
IF3.4
err2003-01-01
err44
PREAI
errMolina, MP; Althaus, RL; Molina, A; Fernández, N
err分享
err收藏
Influence of sex and slaughter weight on carcass and meat quality in light and medium weight lambs produced in intensive systems
errMEAT SCIENCE
IF6.1
err1999-06-01
err111
PREAI
errVergara, H; Molina, A; Gallego, L
err分享
err收藏

研究方向

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合作学者
合作期刊
A
António A. Vicente
H 指数: 101 · 论文数: 956
A
Andrés J. García
H 指数: 38 · 论文数: 199
A
Amaya Zalacaın
H 指数: 38 · 论文数: 119
L
Laureano Gallego
H 指数: 36 · 论文数: 131
M
Manuel Carmona
H 指数: 36 · 论文数: 138
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