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M

Montserrat Calderón‐Santoyo

tecnologico nacional de mexico

33H指数
169论文数
3.3K被引数
收录论文 71
发表时间
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Ultrasound-Assisted Enzymatic Processing of Grasshopper (Sphenarium purpurascens): Comparative Assessment and Characterization of Protein Hydrolysates超声辅助蝗虫（Sphenarium purpurascens）酶解加工：蛋白质水解物的比较评估与表征
errProcesses
IF2.8
err2026-08-12
err0
errOAAI
errSaúl González-Moya; María del Lourdes García-Magaña; Emmanuel Martínez-Montaño; Alejandro Pérez-Larios; Jorge Alberto Sánchez-Burgos; Montserrat Calderón-Santoyo; Sonia Guadalupe Sáyago-Ayerdi; Victor Manuel Zamora-Gasga
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Optimization of high-intensity ultrasound treatment on the techno-functional properties of jackfruit seed proteins (Artocarpus heterophyllus Lam.)高强度超声处理对木菠萝种子蛋白（Artocarpus heterophyllus Lam.）的加工功能特性的优化
errBiomass Conversion and Biorefinery
IF4.1
err2026-05-25
err0
PREAI
errDoane Santalucia Vilchis-Gómez; Montserrat Calderón-Santoyo; Dominique Chevalier-Lucia; Juan Arturo Ragazzo-Sánchez
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Obtaining a New Emulsifier Based on Mango Leaf Protein (Mangifera indica): Optimization and Characterization of an Emulsion Supplemented with Curatella americana Extract基于芒果叶蛋白（Mangifera indica）的新型乳化剂的制备：添加Curatella americana提取物的乳液的优化与表征
errProcesses
IF2.8
err2026-04-28
err0
errOAAI
errOsvaldo Inda-Alcalá; Doane Santalucia Vilchis-Gómez; Dulce María de Jesús Miss-Zacarías; Carolina Calderón-Chiu; Jorge Alberto Ramos-Hernández; Montserrat Calderón-Santoyo; Juan Arturo Ragazzo-Sánchez
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Feasibility of leaf protein hydrolysates to reduce reactive oxygen species and cancer cell proliferation叶蛋白水解物降低活性氧和癌细胞增殖的可行性
errMedical Gas Research
IF2.9
err2026-03-01
err1
PREAI
errCalderon-Chiu, Carolina; Calderon-Santoyo, Montserrat; Ragazzo-Sanchez, Juan Arturo
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Bioformulation of Yamadazyma mexicana LPa14: photoprotection, thermoprotection, physicochemical properties, and biocontrol efficacy against phytopathogens冈萨雷斯·古铁雷斯 K.; 拉加索·桑切斯 J.A.; 加尔塞隆·桑托约 M. 马达扎zyma mexicana LPa14的生物制剂：光保护、热保护、理化性质及对植物病原体的生物防治效果。生物防治科学与技术，2026年，36卷，255–276页。 [Google Scholar] [CrossRef]
errBiocontrol Science and Technology
IF1.2
err2026-01-01
err0
PREAI
errGonzalez-Gutierrez, Katia Nayely; Ragazzo-Sanchez, Juan Arturo; Calderon-Santoyo, Montserrat
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Jackfruit leaf protein glutelin in combination with pullulan for obtaining nanostructures by electrohydrodynamic process木菠萝叶蛋白谷蛋白与普鲁兰糖苷结合，通过电液压过程制备纳米结构
errJournal of Food Measurement and Characterization
IF3.3
err2025-11-10
err0
PREAI
errCarolina Calderón-Chiu; Montserrat Calderón-Santoyo; Gabriel Ascanio; Juan Saulo González-González; Juan Arturo Ragazzo-Sánchez
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Isothermal microcalorimetry analysis of microencapsulated Yamadazyma mexicana LPa14: release and antifungal activity against Colletotrichum gloeosporioides微封装Yamadazyma mexicana LPa14的等温量热分析：释放特性及对Colletotrichum gloeosporioides的抗真菌活性
errARCHIVES OF MICROBIOLOGY
IF2.6
err2025-09-16
err0
PREAI
errGonzalez-Gutierrez, Katia Nayely; Covarrubias-Rivera, Leonardo; Ragazzo-Sanchez, Juan Arturo; Lopez-Cruz, Rafael; Calderon-Santoyo, Montserrat; Nayely, Katia
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Biopolymeric Coatings Added with Microencapsulated Yeasts for Fungal Control in Jackfruit (Artocarpus heterophyllus Lam)添加了微胶囊酵母的生物聚合物涂层用于控制木菠萝（Artocarpus heterophyllus Lam）中的真菌
errACS FOOD SCIENCE & TECHNOLOGY
IF2.8
err2025-09-01
err0
PREAI
errAyon-Macias, Karla Deyanira; Ragazzo-Sanchez, Juan Arturo; Bautista-Rosales, Pedro Ulises; Ragazzo-Calderon, Frida Zoe; Calderon-Santoyo, Montserrat
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Optimization and Characterization of an O/W Emulsion Based on Coccoloba uvifera Seed Protein Loaded with Extract of Randia monantha基于Coccoloba uvifera种子蛋白的O/W乳液优化与表征，并负载Randia monantha提取物
errProcesses 2025, Vol. 13, Page 2724
IF2.8
err2025-08-29
err0
errOAAI
errMisael Nava de la Cruz; Carolina Calderón-Chiu; Doane Santalucia Vilchis-Gómez; Montserrat Calderón-Santoyo; Darvin Ervey Jimenez-Sánchez; Juan Arturo Ragazzo-Sánchez
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Bioformulation of Yamadazyma mexicana: Encapsulation through solution blow spraying and control of Colletotrichum gloeosporioides in avocado fruits墨西哥亚马达酵母的生物制剂：通过溶液喷射包封及对鳄梨果实上胶孢炭疽菌的控制
errmolecular plant pathology
IF3.3
err2025-07-22
err0
PREAI
errLeonardo Covarrubias-Rivera; Juan Arturo Ragazzo-Sánchez; Montserrat Calderón-Santoyo
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Exploring the biocontrol potential of Bacillus thuringiensis against Colletotrichum gloeosporioides in 'Hass' avocado fruits探究苏云金芽孢杆菌(Bacillus thuringiensis)对'Hass'鳄梨果实中胶孢炭疽菌(Colletotrichum gloeosporioides)的生物防治潜力
errmolecular plant pathology
IF3.3
err2025-07-01
err0
PREAI
errMagallon-Andalon, Claudia Gabriela; Calderon-Santoyo, Montserrat; Balois-Morales, Rosendo; Ochoa-Jimenez, Veronica Alheli; Casas-Junco, Paloma Patricia; Lopez-Guzman, Graciela Guadalupe; Perez-Ramirez, Iza Fernanda; Arias-Navarro, Carla Fabiola; Bautista-Rosales, Pedro Ulises
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Assessment of the phytopathogen Cladosporium cladosporioides inhibition by Meyerozyma guilliermondii LMA-Cp01 using isothermal microcalorimetry利用等温微量热法评估Meyerozyma guilliermondii LMA-Cp01对植物病原菌Cladosporium cladosporioides的抑制作用
errMYCOLOGIA
IF2.6
err2025-05-15
err0
PREAI
errLeonardo Covarrubias-Rivera; Juan Arturo Ragazzo-Sánchez; Montserrat Calderón-Santoyo
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Enhancing the biorefinery of brewery spent grain by deep eutectic solvent pretreatment: Optimisation of polysaccharide enrichment through a response surface methodology
errJOURNAL OF INDUSTRIAL AND ENGINEERING CHEMISTRY
IF6
err2025-05-01
err1
errOAAI
errMoran-Aguilar, M. G.; Costa-Trigo, I.; Calderon-Santoyo, M.; Aguilar-Uscanga, M. G.; Oliveira, R. Pinheiro de Souza; Dominguez, J. M.
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Development of kombucha beverage with jackfruit leaves (Artocarpus heterophyllus Lam) and/or soursop leaves (Annona muricata)开发含有菠萝叶（Artocarpus heterophyllus Lam）和/或刺果番荔枝叶（Annona muricata）的康普茶饮料
errFOOD CHEMISTRY
IF9.8
err2025-03-01
err0
PREAI
errBueno-Rojas, Daniela Alejandra; Bueno-Rojas, Jesus Antonio; Rodriguez-Aguayo, Cristian; Calderon-Santoyo, Montserrat; Zamora-Gasga, Victor Manuel; Montalvo-Gonzalez, Efigenia; Garcia-Magana, Maria de Lourdes
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Characterisation of Hydrophilic Bioactive Extracts of Fruits from Mexico: Phenolic Content, Thermal and Kinetic and Thermodynamic Analysis
errPLANT FOODS FOR HUMAN NUTRITION
IF3.6
err2025-03-01
err0
PREAI
errCalderon-Santoyo, Montserrat; Calderon-Chiu, Carolina; Ragazzo-Sanchez, Juan Arturo
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Proteins and Protein Hydrolysate from Jackfruit Seeds (Artocarpus heterophyllus Lam.): Techno-functional Properties and Amino Acid Profile菠萝蜜种子 (Artocarpus heterophyllus Lam。) 的蛋白质和蛋白质水解产物: 技术功能特性和氨基酸谱
errFOOD AND BIOPROCESS TECHNOLOGY
IF5.8
err2024-12-24
err0
PREAI
errMiss-Zacarias, Dulce Maria de Jesus; Calderon-Santoyo, Montserrat; Ragazzo-Sanchez, Juan Arturo
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Potential use of leaf protein hydrolysate from the green biomass of jackfruit cultivation and maltodextrin for the microencapsulation of a Coccoloba uvífera L. leaf extract
errBIOMASS CONVERSION AND BIOREFINERY
IF4.1
err2024-10-15
err0
PREAI
errCalderon-Chiu, Carolina; Calderon-Santoyo, Montserrat; Herman-Lara, Erasmo; Ragazzo-Sanchez, Juan Arturo
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Mexican Coccoloba uvifera L. Leaf and Fruit Extracts: Identification of Pentacyclic Triterpenes and Volatile Profile by GC-MS墨西哥可口可乐uvifier L.叶和果实提取物: 通过gc-ms鉴定五环三萜和挥发性特征
errPLANT FOODS FOR HUMAN NUTRITION
IF3.6
err2024-05-25
err0
PREAI
errCalderon-Santoyo, Montserrat; Calderon-Chiu, Carolina; Ragazzo-Calderon, Frida Zoe; Barros-Castillo, Julio Cesar; Ragazzo-Sanchez, Juan Arturo
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Field and postharvest application of microencapsulated Yamadazyma mexicana LPa14: anthracnose control and effect on postharvest quality in avocado (Persea americana Mill. cv. Hass)
errPEST MANAGEMENT SCIENCE
IF3.8
err2024-03-08
err1
PREAI
errGonzalez-Gutierrez, Katia Nayely; Ragazzo-Sanchez, Juan Arturo; Calderon-Santoyo, Montserrat
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Bioformulation of Yamadazyma mexicana LPa14 by electrospraying process: Anthracnose control and effect on postharvest quality of avocado fruit
errBIOLOGICAL CONTROL
IF3.4
err2024-03-01
err2
errOAAI
errGonzalez-Gutierrez, Katia Nayely; Ragazzo-Sanchez, Juan Arturo; Calderon-Santoyo, Montserrat
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研究方向

暂时未获取到该数据
合作学者
合作期刊
J
José M. Lagarón
H 指数: 86 · 论文数: 406
R
Roberto Parra‐Saldívar
H 指数: 69 · 论文数: 364
C
Cristian Rodriguez‐Aguayo
H 指数: 63 · 论文数: 304
J
José Manuel Domínguez
H 指数: 56 · 论文数: 278
G
Gonzalo Velázquez
H 指数: 44 · 论文数: 206
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