María Teresa Dueñas - Publications, H-index & Citations

María Teresa Dueñas

university of basque country

33H指数

79论文数

3.9K被引数

收录论文 33

发表时间

Functional characterization of the riboflavin-overproducing and dextran-producing Weissella cibaria BAL3C-5 C120T strain for the development of biofortified plant-based beverages

INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY

IF5.2

2025-01-01

OAAI

Diez-Ozaeta, Inaki; Berasarte, Irati; Zeid, Ahmed Fouad; Fernandez, Mercedes; Russo, Pasquale; Lopez, Paloma; Duenas, Ma. Teresa; Mohedano, Mari Luz

Characterization of the heteropolysaccharides produced by Liquorilactobacillus sicerae CUPV261 and Secundilactobacillus collinoides CUPV237 isolated from cider*

INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY

IF5.2

2023-07-01

OAAI

Puertas, Ana Isabel; Llamas-Arriba, Ma Goretti; Etxebeste, Oier; Berregi, Inaki; Pardo, Miguel Angel; Prieto, Alicia; Lopez, Paloma; Duenas, Teresa

A methodology for the selection and characterization of riboflavin-overproducing Weissella cibaria strains after treatment with roseoflavin

FRONTIERS IN MICROBIOLOGY

IF4.5

2023-04-06

OAAI

Diez-Ozaeta, Inaki; Martin-Loarte, Lucia; Mohedano, Mari Luz; Tamame, Mercedes; Ruiz-Maso, Jose Angel; del Solar, Gloria; Duenas, Maria Teresa; Lopez, Paloma

Exopolysaccharide-producing Lacticaseibacillus paracasei strains isolated from kefir as starter for functional dairy products

FRONTIERS IN MICROBIOLOGY

IF4.5

2023-02-24

OAAI

Bengoa, Ana Agustina; Duenas, Maria Teresa; Prieto, Alicia; Garrote, Graciela L.; Abraham, Analia G.

Evolution of main polyphenolics during cidermaking

LWT-FOOD SCIENCE AND TECHNOLOGY

IF6.6

2022-09-01

OAAI

Zuriarrain-Ocio, Andoni; Zuriarrain, Juan; Etxebeste, Oier; Duenas, Maria Teresa; Berregi, Inaki

Antioxidant activity and phenolic profiles of ciders from the Basque Country

FOOD BIOSCIENCE

IF5.9

2021-06-01

OAAI

Zuriarrain-Ocio, Andoni; Zuriarrain, Juan; Vidal, Maider; Teresa Duenas, Maria; Berregi, Inaki

Assessment of active chitosan films incorporated with gallic acid

FOOD HYDROCOLLOIDS

IF12.4

2020-04-01

PREAI

Zarandona, I.; Puertas, A. I.; Duenas, M. T.; Guerrero, P.; de la Caba, K.

Heteropolysaccharide-producing bifidobacteria for the development of functional dairy products

LWT-FOOD SCIENCE AND TECHNOLOGY

IF6.6

2019-03-01

OAAI

Goretti Llamas-Arriba, Maria; Peiroten, Angela; Isabel Puertas, Ana; Prieto, Alicia; Lopez, Paloma; Pardo, Miguel A.; Rodriguez, Eva; Teresa Duenas, Maria

Citric acid-incorporated fish gelatin/chitosan composite films 柠檬酸-鱼胶/壳聚糖复合膜

FOOD HYDROCOLLOIDS

IF12.4

2019-01-01

167

PREAI

Uranga, J.; Puertas, A. I.; Etxabide, A.; Duenas, M. T.; Guerrero, P.; de la Caba, K.

Characterization of Pediococcus ethanolidurans CUPV141: A β-D-glucan- and Heteropolysaccharide-Producing Bacterium

FRONTIERS IN MICROBIOLOGY

IF4.5

2018-09-04

OAAI

Llamas-Arriba, Maria G.; Perez-Ramos, Adrian; Puertas, Ana, I; Lopez, Paloma; Duenas, Maria T.; Prieto, Alicia

Disclosing diversity of exopolysaccharide-producing lactobacilli from Spanish natural ciders

LWT-FOOD SCIENCE AND TECHNOLOGY

IF6.6

2018-04-01

OAAI

Isabel Puertas, Ana; Ibarburu, Idoia; Elizaquivel, Patricia; Zuriarrain, Andoni; Berregi, Inaki; Lopez, Paloma; Prieto, Alicia; Aznar, Rosa; Teresa Duenas, Maria

Rheology and bioactivity of high molecular weight dextrans synthesised by lactic acid bacteria

CARBOHYDRATE POLYMERS

IF12.5

2017-10-01

OAAI

Zarour, Kenza; Goretti Llamas, Ma; Prieto, Alicia; Ruas-Madiedo, Patricia; Teresa Duenas, Maria; Fernandez de Palencia, Pilar; Aznar, Rosa; Kihal, Mebrouk; Lopez, Paloma

Lactobacillus plantarum CIDCA 8327: An α-glucan producing-strain isolated from kefir grains

CARBOHYDRATE POLYMERS

IF12.5

2017-08-01

OAAI

Gangoiti, M. V.; Puertas, A. I.; Hamet, M. F.; Peruzzo, P. J.; Llamas, M. G.; Medrano, M.; Prieto, A.; Duenas, M. T.; Abraham, A. G.

Lactobacillus plantarum strains for multifunctional oat-based foods

LWT-FOOD SCIENCE AND TECHNOLOGY

IF6.6

2016-05-01

OAAI

Russo, Pasquale; de Chiara, Maria Lucia Valeria; Capozzi, Vittorio; Arena, Mattia Pia; Amodio, Maria Luisa; Rascon, Ana; Teresa Duenas, Maria; Lopez, Paloma; Spano, Giuseppe

Quantitative determination of lactic and acetic acids in cider by 1H NMR spectrometry 1h NMR光谱法定量测定苹果酒中的乳酸和乙酸

FOOD CONTROL

IF6.3

2015-06-01

PREAI

Zuriarrain, Andoni; Zuriarrain, Juan; Puerias, Ana Isabel; Duenas, Maria Teresa; Berregi, Inaki

Polyphenolic profile in cider and antioxidant power

JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE

IF3.5

2014-12-30

PREAI

Zuriarrain, Andoni; Zuriarrain, Juan; Puertas, Ana Isabel; Duenas, Maria Teresa; Ostra, Miren; Berregi, Inaki