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P
P. Michael Davidson
university of california san francisco
56
H指数
252
论文数
1.1W
被引数
0
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67
发表时间
发表时间
IF
被引数
Relationships Among Symptom Burden, Self-Care, and Quality of Life Among Individuals Living With Heart Failure and Multimorbidity: A Cross-Sectional Study
心力衰竭合并多种疾病患者中症状负担、自我护理和生活质量之间的关系:一项横断面研究
Journal of Clinical Nursing
IF
3.5
2026-02-25
0
PRE
AI
Soo Hyun Kim; Arum Lim; Chitchanok Benjasirisan; Cheryl R. Himmelfarb; Patricia M. Davidson; Rebecca Wright; Binu Koirala
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Leveraging the power and potential of the nursing voice globally to lead in tobacco control
利用全球护理界的声音与潜力领导控烟工作
Contemporary Nurse
IF
2.1
2026-02-01
0
PRE
AI
Frazer, Kate; Davidson, Patricia M.; Bialous, Stella
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A Perspective of Nursing Over Half a Century: A Fabulous Profession and a Wonderful Career
Journal of Advanced Nursing
IF
3.4
2026-01-29
0
PRE
AI
Patricia M. Davidson
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Integrating potassium-enriched salt into cardiovascular practice: a critical role for nurses
将富钾盐整合到心血管实践中的护士的关键作用
International Journal of Nursing Studies
IF
7.1
2025-09-29
0
PRE
AI
Xiaoyue Xu; Bruce Neal; Patricia M. Davidson; Aletta E. Schutte
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Properties and potential food applications of lauric arginate as a cationic antimicrobial (vol 315, 108417, 2020)
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY
IF
5.2
2023-06-01
0
OA
AI
Ma, Qiumin; Davidson, P. Michael; Zhong, Qixin
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Properties and potential food applications of lauric arginate as a cationic antimicrobial
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY
IF
5.2
2020-02-01
50
OA
AI
Ma, Qiumin; Davidson, P. Michael; Zhong, Qixin
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Thermal Inactivation Kinetics of Tulane Virus in Cell-Culture Medium and Spinach
JOURNAL OF FOOD SCIENCE
IF
3.4
2019-02-20
13
PRE
AI
Ailavadi, Sukriti; Davidson, P. Michael; Morgan, Mark T.; D'Souza, Doris H.
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Critical Concentration of Lecithin Enhances the Antimicrobial Activity of Eugenol against Escherichia coli
卵磷脂的临界浓度增强丁香酚对大肠杆菌的抗菌活性
APPLIED AND ENVIRONMENTAL MICROBIOLOGY
IF
3.7
2017-04-15
22
OA
AI
Zhang, Haoshu; Dudley, Edward G.; Davidson, P. Michael; Harte, Federico
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Inhibition of Escherichia coli O157:H7 and Listeria monocytognes growth in milk and cantaloupe juice by thymol nanoemulsions prepared with gelatin and lecithin
FOOD CONTROL
IF
6.3
2017-03-01
45
OA
AI
Xue, Jia; Davidson, P. Michael; Zhong, Qixin
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Quality attributes and microbial survival on whole cantaloupes with antimicrobial coatings containing chitosan, lauric arginate, cinnamon oil and ethylenediaminetetraacetic acid
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY
IF
5.2
2016-10-01
24
OA
AI
Ma, Qiumin; Zhang, Yue; Critzer, Faith; Davidson, P. Michael; Zhong, Qixin
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Antimicrobial activities of lauric arginate and cinnamon oil combination against foodborne pathogens: Improvement by ethylenediaminetetraacetate and possible mechanisms
LWT-FOOD SCIENCE AND TECHNOLOGY
IF
6.6
2016-10-01
40
OA
AI
Ma, Qiumin; Davidson, P. Michael; Critzer, Faith; Zhong, Qixin
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Nanoemulsions of thymol and eugenol co-emulsified by lauric arginate and lecithin
FOOD CHEMISTRY
IF
9.8
2016-09-01
66
OA
AI
Ma, Qiumin; Davidson, P. Michael; Zhong, Qixin
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Physical and antimicrobial properties of cinnamon bark oil co-nanoemulsified by lauric arginate and Tween 80
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY
IF
5.2
2016-09-01
52
OA
AI
Hilbig, Jonas; Ma, Qiumin; Davidson, P. Michael; Weiss, Jochen; Zhong, Qixin
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Organic thyme oil emulsion as an alternative washing solution to enhance the microbial safety of organic cantaloupes
FOOD CONTROL
IF
6.3
2016-09-01
30
OA
AI
Zhang, Yue; Ma, Qiumin; Critzer, Faith; Davidson, P. Michael; Zhong, Qixin
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Plant essential oils and components on growth of spoilage yeasts in microbiological media and a model salad dressing
FOOD CONTROL
IF
6.3
2016-07-01
26
PRE
AI
Monu, Emefa A.; Techathuvanan, Chayapa; Wallis, Audra; Critzer, Faith J.; Davidson, P. Michael
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Antimicrobial properties of microemulsions formulated with essential oils, soybean oil, and Tween 80
用精油,大豆油和吐温80配制的微乳液的抗菌性能
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY
IF
5.2
2016-06-01
71
OA
AI
Ma, Qiumin; Davidson, P. Michael; Zhong, Qixin
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Aqueous Extracts of Hibiscus sabdariffa Calyces to Control Aichi Virus
FOOD AND ENVIRONMENTAL VIROLOGY
IF
2.7
2016-02-18
8
PRE
AI
D'Souza, Doris H.; Dice, Lezlee; Davidson, P. Michael
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Antimicrobial Efficacy of an Array of Essential Oils Against Lactic Acid Bacteria
JOURNAL OF FOOD SCIENCE
IF
3.4
2016-01-08
26
PRE
AI
Dunn, Laurel L.; Davidson, P. Michael; Critzer, Faith J.
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Physical, mechanical, and antimicrobial properties of chitosan films with microemulsions of cinnamon bark oil and soybean oil
肉桂皮油和大豆油微乳液的壳聚糖膜的物理,机械和抗菌性能
FOOD HYDROCOLLOIDS
IF
12.4
2016-01-01
145
OA
AI
Ma, Qiumin; Zhang, Yue; Critzer, Faith; Davidson, P. Michael; Zivanovic, Svetlana; Zhong, Qixin
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Effect of alginate coatings with cinnamon bark oil and soybean oil on quality and microbiological safety of cantaloupe
褐藻油和大豆油对哈密瓜品质和微生物安全性的影响
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY
IF
5.2
2015-12-01
33
PRE
AI
Zhang, Yue; Ma, Qiumin; Critzer, Faith; Davidson, P. Michael; Zhong, Qixin
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研究方向
暂时未获取到该数据
合作学者
合作期刊
B
Bruce Neal
H 指数: 128 · 论文数: 1.1K
A
Aletta E. Schutte
H 指数: 84 · 论文数: 794
C
C. Neal Stewart
H 指数: 82 · 论文数: 683
E
Eric A. Johnson
H 指数: 82 · 论文数: 400
J
Jochen Weiß
H 指数: 82 · 论文数: 469
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