Maria Inês Sucupira Maciel

universidade federal rural de pernambuco (ufrpe)

25H指数

134论文数

1.9K被引数

收录论文 24

发表时间

Snacks Fortified with Protein Concentrate from Spotted Goatfish (Pseudupeneus maculatus) and Passion Fruit (Passiflora edulis) Shell Flour 添加了斑点笛鲷（Pseudupeneus maculatus）蛋白浓缩物和百香果（Passiflora edulis）果皮粉的零食

FOOD TECHNOLOGY AND BIOTECHNOLOGY

IF0

2025-10-01

PREAI

Benevides, Ana Beatriz; Amaral, Rodrigo Pinheiro Crasto; da Silva, Eloa Dandara Carvalho; Maciel, Maria Ines Sucupira; Shinohara, Neide Kazue Sakugawa; Gloria, Maria Beatriz de Abreu; Filho, Paulo Roberto Campagnoli De Oliveira

Effect of yam starch coating with aroeira leaf extract on post-harvest quality preservation of 'Tommy' mangoes 山药淀粉涂膜结合aroeira叶提取物对'Tommy'芒果采后品质保鲜的影响

Food Control

IF6.3

2025-08-20

PREAI

Nayara de Sousa Silva; Gezaildo Santos Silva; Cristiani Viegas Brandão Grisi; Vanessa Bordin Vieira; Carlos Eduardo Alves Dantas; George Henrique Camêlo Guimarães; Maria Inês Sucupira Maciel

Ultrasound and freezing pretreatment as effective solutions for convective drying of BRS vitoria grape 超声波和冷冻预处理作为BRS vitoria葡萄对流干燥的有效解决方案

FOOD CHEMISTRY

IF9.8

2025-05-01

PREAI

da Silva, Nathalia Barbosa; Azoubel, Patricia Moreira; Converti, Attilio; Ribeiro-Filho, Normando; Maciel, Maria Ines Sucupira

Effect of Ultrasound-Ethanol Pretreatment on Drying Kinetics, Rehydration, Quality Parameters, and Functional Groups of BRS Vitória Grape Using Convective Drying

FOOD AND BIOPROCESS TECHNOLOGY

IF5.8

2024-07-10

PREAI

da Silva, Nathalia Barbosa; Converti, Attilio; Maciel, Maria Ines Sucupira

Accumulation of 5-methyltetrahydrofolate and other bioactive compounds, in the course of fermentation of green tea ( Camellia sinensis) ) kombucha

HELIYON

IF3.6

2024-07-01

OAAI

Khan, Samuel de Santana; Vieira, Vanessa Bordin; Costa, Ana Carolina dos Santos; da Silva, Arthur Victor; Mendonca, Allyson Andrade; de Morais Junior, Marcos Antonio; Santos, Dayane da Silva; Torres, Alexandre Guedes; Maciel, Maria Ines Sucupira; Azevedo, Emmanuela Prado de Paiva

Stability of Phenolic Compounds Present in Aqueous Jambolan Extract Microencapsulated by Spray Drying and Application as a Natural Food Coloring

FOOD AND BIOPROCESS TECHNOLOGY

IF5.8

2024-06-07

PREAI

dos Santos, Panait Abu Nidal Alves; da Silva Junior, Marcony Edson; Ribeiro, Daniele Silva; Lima, Marcos dos Santos; Tonon, Renata Valeriano; Maciel, Maria Ines Sucupira

Red pitaya (Hylocereus polyrhizus) as a source of betalains and phenolic compounds: Ultrasound extraction, microencapsulation, and evaluation of stability 红色火龙果 (Hylocereus polyrhizus) 作为甜菜和酚类化合物的来源: 超声提取，微囊化和稳定性评估

LWT-FOOD SCIENCE AND TECHNOLOGY

IF6.6

2024-03-01

OAAI

Vieira, Thais Regina Rodrigues; Lima, Amanda Barbosa; Ribeiro, Christine Maria Carneiro Maranhao; de Medeiros, Priscilla Vanubia Queiroz; Converti, Attilio; Lima, Marcos dos Santos; Maciel, Maria Ines Sucupira

Effect of coating material on microencapsulated phenolic compounds extracted from agroindustrial ciriguela peel residue

JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE

IF3.5

2023-10-18

PREAI

da Silva Junior, Marcony Edson; da Silva, Nathalia Barbosa; Araujo, Maria Vitoria Rolim Lemos; Converti, Attilio; Lima, Marcos dos Santos; Maciel, Maria Ines Sucupira

Microencapsulation by spray-drying and freeze-drying of extract of phenolic compounds obtained from ciriguela peel

SCIENTIFIC REPORTS

IF3.9

2023-09-14

OAAI

da Silva Junior, Marcony Edson; Araujo, Maria Vitoria Rolim Lemos; Martins, Ana Cristina Silveira; Lima, Marcos dos Santos; da Silva, Flavio Luiz Honorato; Converti, Attilio; Maciel, Maria Ines Sucupira

Goat milk authentication by one-class classification of digital image-based fingerprint signatures: Detection of adulteration with cow milk

MICROCHEMICAL JOURNAL

IF5.1

2022-09-01

PREAI

Pereira, Elainy Virginia dos Santos; Fernandes, David Douglas de Sousa; de Almeida, Luciano Farias; Maciel, Maria Ines Sucupira; Diniz, Paulo Henrique Gonsalves Dias

Design and evaluation of non-conventional extraction for bioactive compounds recovery from spent coffee (Coffee arabica L.) grounds 从废咖啡 (coffee arabica L.) 渣中回收生物活性化合物的非常规提取的设计和评估

CHEMICAL ENGINEERING RESEARCH & DESIGN

IF3.9

2022-01-01

PREAI

da Silva, Milena Fernandes; Pettinato, Margherita; Casazza, Alessandro Alberto; Sucupira Maciel, Maria Ines; Perego, Patrizia

New functional non-dairy mixed tropical fruit juice microencapsulated by spray drying: Physicochemical characterization, bioaccessibility, genetic identification and stability

LWT-FOOD SCIENCE AND TECHNOLOGY

IF6.6

2021-12-01

OAAI

Souza, Michelle; Mesquita, Amanda; Souza, Paulo; Borges, Graciele; Silva, Tulio; Converti, Attilio; Maciel, Maria Ines

Ultrasound-assisted extraction of bioactive compounds from ciriguela (Spondias purpurea L.) peel: Optimization and comparison with conventional extraction and microwave

ARABIAN JOURNAL OF CHEMISTRY

IF5.2

2021-08-01

OAAI

Silva Junior, Marcony Edson; Araujo, Maria Vitoria R. L.; Santana, Anderson Andrade; Silva, Flavio Luiz H.; Maciel, Maria Ines S.

Fatty acid in raw and heated coconut oil in eleven coconut oil food preparations analysed by gas chromatography

INTERNATIONAL JOURNAL OF GASTRONOMY AND FOOD SCIENCE

IF3.6

2021-07-01

PREAI

de Paiva Azevedo, Emmanuela Prado; dos Santos Alves, Eryka Maria; Botelho de Souza, Jose Roberto; de Araujo, Katarynna Santos; Khan, Samuel de Santana; Alves de Mendonca, Carla Eliaria; Sucupira Maciel, Maria Ines

Stability of refrigerated traditional and liquid smoked catfish (Sciades herzbergii) sausages

JOURNAL OF FOOD SCIENCE

IF3.4

2021-06-19

PREAI

Campagnoli de Oliveir Filho, Paulo Roberto; Araujo, Isabelly Barbosa; Raul, Lito Jorge; Sucupira Maciel, Maria Ines; Sakugawa Shinohara, Neide Kazue; Abreu Gloria, Maria Beatriz

In-situ authentication of goat milk in terms of its adulteration with cow milk using a low-cost portable NIR spectrophotometer

MICROCHEMICAL JOURNAL

IF5.1

2021-04-01

PREAI

dos Santos Pereira, Elainy Virginia; de Sousa Fernandes, David Douglas; Ugulino de Araujo, Mario Cesar; Goncalves Dias Diniz, Paulo Henrique; Sucupira Maciel, Maria Ines

Simultaneous determination of goat milk adulteration with cow milk and their fat and protein contents using NIR spectroscopy and PLS algorithms

LWT-FOOD SCIENCE AND TECHNOLOGY

IF6.6

2020-06-01

PREAI

dos Santos Pereira, Elainy Virginia; de Sousa Fernandes, David Douglas; Ugulino de Araujo, Mario Cesar; Goncalves Dias Diniz, Paulo Henrique; Sucupira Maciel, Maria Ines

Optimisation of umbu juice spray drying, and physicochemical, microbiological and sensory evaluation of atomised powder

JOURNAL OF MICROENCAPSULATION

IF3.2

2020-01-29

PREAI

de Souza, Michelle M. B.; Santos, Andrelina M. P.; Converti, Attilio; Maciel, Maria Ines S.

Quality of meat from sheep fed diets containing spineless cactus (Nopalea cochenillifera Salm Dyck)

MEAT SCIENCE

IF6.1

2019-02-01

PREAI

Felix de Abreu, Karen Santos; Chaves Veras, Antonia Sherlanea; Ferreira, Marcelo de Andrade; Madruga, Marta Suelly; Sucupira Maciel, Maria Ines; Rodrigues Felix, Sabrina Carla; Cerqueira de Melo Vasco, Ana Caroline; Urbano, Stela Antas

Influence of dual-stage sugar substitution pretreatment on drying kinetics and quality parameters of mango

LWT-FOOD SCIENCE AND TECHNOLOGY

IF6.6

2016-04-01

PREAI

Batista de Medeiros, Rafael Augusto; Pimenta Barros, Zilmar Meireles; Oliveira De Carvalho, Carlos Brian; Fraga Neta, Eunice Gomes; Sucupira Maciel, Maria Ines; Azoubel, Patricia Moreira

研究方向