Saïd Ennahar - Publications, H-index & Citations

Saïd Ennahar

université de strasbourg and centre national de la recherche scientifique

33H指数

79论文数

4.1K被引数

收录论文 41

发表时间

Rapid Detection of Black Pepper Adulteration with Endogenous and Exogenous Materials: Assessment of Benchtop and Handheld Infrared Spectrometers 快速检测黑胡椒中内源性和外源性材料的掺假：台式和手持式红外光谱仪的评估

Foods

IF5.1

2026-02-26

OAAI

Paul Rentz; Alina Mihailova; Horacio Heinzen; Martine Bergaentzlé; Elisa Ruhland; Marivil D. Islam; Islam Hamed; Christina Vlachou; Simon Kelly; Said Ennahar; Dalal Werner

Optimization of the purification process and characterization of natural variants and truncated forms of enterocin L50A/L50B from Enterococcus durans LC2 with antibacterial activity 优化纯化工艺以及对粪肠球菌LC2来源的具有抗菌活性的enterocin L50A/L50B天然变体和截短形式的表征

JOURNAL OF APPLIED MICROBIOLOGY

IF3.2

2025-12-01

PREAI

Zaikoumi, Mohammed Ilyass; Amensag, Kamar; Ennahar, Said; Belkhou, Rajae

Fast and Reproducible 96-Well Plate-Based Method for the Evaluation of the Antigerminative Potential of Plant Extracts and Phytotoxic Compounds

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

IF6.2

2022-06-16

PREAI

Flieller, G.; Riffault-Valois, L.; Bergaentzle, M.; Ennahar, S.

Hyphenated LC-ABTS$+ and LC-DAD-HRMS for simultaneous analysis and identification of antioxidant compounds in Astragalus emarginatus Labill. extracts

JOURNAL OF PHARMACEUTICAL ANALYSIS

IF8.9

2022-04-01

OAAI

Chamandy, Abir; Zhao, Minjie; Rammal, Hassan; Ennahar, Said

Identification of punicalagin as the bioactive compound behind the antimicrobial activity of pomegranate (Punica granatum L.) peels

FOOD CHEMISTRY

IF9.8

2021-08-01

OAAI

Gosset-Erard, Clarisse; Zhao, Minjie; Lordel-Madeleine, Sonia; Ennahar, Said

Pickering nano-emulsions stabilized by Eudragit RL100 nanoparticles as oral drug delivery system for poorly soluble drugs

COLLOIDS AND SURFACES B-BIOINTERFACES

IF5.6

2020-07-01

OAAI

Dieng, Sidy Mouhamed; Omran, Ziad; Anton, Nicolas; Thioune, Oumar; Djiboune, Alphonse Rodrigue; Sy, Papa Mady; Messaddeq, Nadia; Ennahar, Said; Diarra, Mounibe; Vandamme, Thierry

Online acetylcholinesterase inhibition evaluation by high-performance liquid chromatography-mass spectrometry hyphenated with an immobilized enzyme reactor

JOURNAL OF CHROMATOGRAPHY A

IF4

2020-01-01

OAAI

Yuan, Ye; Zhao, Minjie; Riffault-Valois, Ludivine; Ennahar, Said; Bergaentzle, Martine; Marchioni, Eric

Pickering nano-emulsion as a nanocarrier for pH-triggered drug release

INTERNATIONAL JOURNAL OF PHARMACEUTICS

IF5.2

2018-10-01

PREAI

Sy, Papa Mady; Anton, Nicolas; Idoux-Gillet, Ysia; Dieng, Sidy M.; Messaddeq, Nadia; Ennahar, Said; Diarra, Mounibe; Vandamme, Thierry F.

Proteomic analysis of Lactobacillus pentosus for the identification of potential markers of adhesion and other probiotic features

FOOD RESEARCH INTERNATIONAL

IF8

2018-09-01

OAAI

Perez Montoro, Beatriz; Benomar, Nabil; Caballero Gomez, Natacha; Ennahar, Said; Horvatovich, Peter; Knapp, Charles W.; Alonso, Esther; Galvez, Antonio; Abriouel, Hikmate

Beneficial effects of cherry consumption as a dietary intervention for metabolic, hepatic and vascular complications in type 2 diabetic rats

CARDIOVASCULAR DIABETOLOGY

IF10.6

2018-07-20

OAAI

Van der Werf, Remmelt; Walter, Catherine; Bietiger, William; Seyfritz, Elodie; Mura, Carole; Peronet, Claude; Legrandois, Julie; Werner, Dalal; Ennahar, Said; Digel, Fabien; Maillard-Pedracini, Elisa; Pinget, Michel; Jeandidier, Nathalie; Marchioni, Eric; Sigrist, Severine; Dal, Stephanie

Maltaricin CPN, a new class IIa bacteriocin produced by Carnobacterium maltaromaticum CPN isolated from mould-ripened cheese

JOURNAL OF APPLIED MICROBIOLOGY

IF3.2

2016-09-15

OAAI

Hammi, I.; Delalande, F.; Belkhou, R.; Marchioni, E.; Cianferani, S.; Ennahar, S.

Comparative proteomic analysis of a potentially probiotic Lactobacillus pentosus MP-10 for the identification of key proteins involved in antibiotic resistance and biocide tolerance

INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY

IF5.2

2016-04-01

OAAI

Casado Munoz, Maria del Carmen; Benomar, Nabil; Ennahar, Said; Horvatovich, Peter; Lavilla Lerma, Leyre; Knapp, Charles W.; Galvez, Antonio; Abriouel, Hikmate

Determination of active radical scavenging compounds in polar fruit and vegetable extracts by an on-line HPLC method

LWT-FOOD SCIENCE AND TECHNOLOGY

IF6.6

2015-06-01

PREAI

Van der Werf, Remmelt; Dal, Stephanie; Le Grandois, Julie; Aoude-Werner, Dalal; Digel, Fabien; Ennahar, Said; Sigrist, Severine; Marchioni, Eric

TiO2 Photocatalysis Damages Lipids and Proteins in Escherichia coli

APPLIED AND ENVIRONMENTAL MICROBIOLOGY

IF3.7

2014-04-15

172

OAAI

Carre, Gaelle; Hamon, Erwann; Ennahar, Said; Estner, Maxime; Lett, Marie-Claire; Horvatovich, Peter; Gies, Jean-Pierre; Keller, Valerie; Keller, Nicolas; Andre, Philippe

Effect of heat treatment on the content of individual phospholipids in coffee beans

FOOD CHEMISTRY

IF9.8

2013-12-01

PREAI

Zhou, Li; Khalil, Ali; Bindler, Francoise; Zhao, Minjie; Marcic, Christophe; Ennahar, Said; Marchioni, Eric

Detection of cold chain abuse in frozen and chilled salmon using the comet assay 使用彗星试验检测冷冻和冷藏鲑鱼的冷链滥用

LWT-FOOD SCIENCE AND TECHNOLOGY

IF6.6

2013-11-01

PREAI

Le Grandois, Julie; Ruas, Matthieu; Kalisa, Patrick; Jolissaint, Madeline; Marchioni, Eric; Aoude-Werner, Dalal; Le Fur, Bruno; Ennahar, Said