logo
科言猫学术研究的AI总结
language
手机端手机端
  • Phone Feature微信小程序
简体中文简体中文
notice消息通知
博客博客
delete
arrow
返回
P

Paolo Spugnoli

university of florence

17H指数
66论文数
731被引数
收录论文 5
发表时间
logo
The role of co-products in biorefinery sustainability: energy allocation versus substitution method in rapeseed and carinata biodiesel chains
errJOURNAL OF CLEANER PRODUCTION
IF10
err2015-05-01
err30
PREAI
errD'Avino, Lorenzo; Dainelli, Riccardo; Lazzeri, Luca; Spugnoli, Paolo
err分享
err收藏
A new espresso brewing method一种新的浓缩咖啡酿造方法
errJOURNAL OF FOOD ENGINEERING
IF5.8
err2015-02-01
err20
PREAI
errMasella, Piernicola; Guerrini, Lorenzo; Spinelli, Silvia; Calamai, Luca; Spugnoli, Paolo; Illy, Francesco; Parenti, Alessandro
err分享
err收藏
Comparison of espresso coffee brewing techniques浓缩咖啡冲泡技术的比较
errJOURNAL OF FOOD ENGINEERING
IF5.8
err2014-01-01
err76
PREAI
errParenti, Alessandro; Guerrini, Lorenzo; Masella, Piernicola; Spinelli, Silvia; Calamai, Luca; Spugnoli, Paolo
err分享
err收藏
Carbon dioxide emission from olive oil pastes during the transformation process: technological spin offs
errEUROPEAN FOOD RESEARCH AND TECHNOLOGY
IF3.2
err2005-12-01
err23
PREAI
errParenti, A; Spugnoli, P; Masella, P; Calamai, L
err分享
err收藏
Effects of cold maceration on red wine quality from Tuscan Sangiovese grape
errEUROPEAN FOOD RESEARCH AND TECHNOLOGY
IF3.2
err2004-03-01
err73
PREAI
errParenti, A; Spugnoli, P; Calamai, L; Ferrari, S; Gori, C
err分享
err收藏

研究方向

暂时未获取到该数据
合作学者
合作期刊
S
Silvia Spinelli
H 指数: 54 · 论文数: 168
S
Simone Ferrari
H 指数: 32 · 论文数: 73
L
Luca Lazzeri
H 指数: 31 · 论文数: 122
L
Luca Calamai
H 指数: 29 · 论文数: 121
A
Alessandro Parenti
H 指数: 24 · 论文数: 179
查看更多