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J

John C. Cancilla

Scintillon Institute

25H指数
84论文数
2.0K被引数
收录论文 58
发表时间
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A Non-Invasive Approach for Detecting Water Adulteration in Orange Juice Using Computer Vision and Deep Learning基于计算机视觉和深度学习的非侵入式橙汁掺水检测方法
errJournal of Food Composition and Analysis
IF4.6
err2026-09-01
err0
errOAAI
errAna M. Pérez-Calabuig; Sandra Pradana-López; John C. Cancilla; María Luz Mena; Carlos López-Pingarrón; José S. Torrecilla
err分享
err收藏
AI-powered optical quality control of yogurt: Detecting melamine adulteration and monitoring shelf-life基于人工智能的光学质量控制方法在酸奶中的应用：检测三聚氰胺掺假与监控货架期
errApplied Food Research
IF6.2
err2025-11-11
err0
errOAAI
errAna M. Pérez-Calabuig; Sandra Pradana-López; John C. Cancilla; María Luz Mena; José S. Torrecilla
err分享
err收藏
AI-powered computer vision for detecting gluten in gluten-free beer基于人工智能的计算机视觉技术在无麸质啤酒中检测麸质的应用
errFood Control
IF6.3
err2025-07-06
err0
PREAI
errAna M. Pérez-Calabuig; Sandra Pradana-López; John C. Cancilla; Sandra López-Ortega; José S. Torrecilla
err分享
err收藏
Real-time screening of melamine in coffee capsules using infrared thermography and deep learning基于红外热成像和深度学习的咖啡胶囊中三聚氰胺的实时筛查
errJournal of Food Engineering
IF5.8
err2025-05-29
err0
PREAI
errNatalia Hernansanz-Luque; Ana M. Pérez-Calabuig; Sandra Pradana-López; John C. Cancilla; José S. Torrecilla
err分享
err收藏
Application of residual neural networks to detect and quantify milk adulterations
errJOURNAL OF FOOD COMPOSITION AND ANALYSIS
IF4.6
err2023-09-01
err7
PREAI
errPerez-Calabuig, Ana M.; Pradana-Lopez, Sandra; Lopez-Ortega, Sandra; Saenz, Kelvin de Jesus Beleno; Cancilla, John C.; Torrecilla, Jose S.
err分享
err收藏
Residual neural networks to quantify traces of melamine in yogurts through image deconvolution
errJOURNAL OF FOOD COMPOSITION AND ANALYSIS
IF4.6
err2023-05-01
err3
errOAAI
errPerez-Calabuig, Ana M.; Pradana-Lopez, Sandra; Lopez-Ortega, Sandra; Otero, Laura; Cancilla, John C.; Torrecilla, Jose S.
err分享
err收藏
Deep quantification of a refined adulterant blended into pure avocado oil
errFOOD CHEMISTRY
IF9.8
err2023-03-01
err6
PREAI
errPerez-Calabuig, Ana M.; Pradana-Lopez, Sandra; Ramayo-Munoz, Andrea; Cancilla, John C.; Torrecilla, Jose S.
err分享
err收藏
Is my food safe?-AI-based classification of lentil flour samples with trace levels of gluten or nuts
errFOOD CHEMISTRY
IF9.8
err2022-08-01
err7
errOAAI
errPradana-Lopez, Sandra; Perez-Calabug, Ana M.; Otero, Laura; Cancilla, John C.; Torrecilla, Jose S.
err分享
err收藏
Distinct thermal patterns to detect and quantify trace levels of wheat flour mixed into ground chickpeas
errFOOD CHEMISTRY
IF9.8
err2022-08-01
err5
PREAI
errCancilla, John C.; Pradana-Lopez, Sandra; Perez-Calabuig, Ana M.; Lopez-Ortega, Sandra; Rodrigo, Carlos; Torrecilla, Jose S.
err分享
err收藏
Standard photographs convolutionally processed to indirectly detect gluten in chickpea flour
errJOURNAL OF FOOD COMPOSITION AND ANALYSIS
IF4.6
err2022-07-01
err2
PREAI
errPradana-Lopez, Sandra; Perez-Calabuig, Ana M.; Cancilla, John C.; Torrecilla, Jose S.
err分享
err收藏
Single-digit ppm quantification of melamine in powdered milk driven by computer vision
errFOOD CONTROL
IF6.3
err2022-01-01
err9
PREAI
errPradana-Lopez, Sandra; Perez-Calabuig, Ana M.; Cancilla, John C.; Otero, Laura; Torrecilla, Jose S.
err分享
err收藏
Convolutional capture of the expansion of extra virgin olive oil droplets to quantify adulteration
errFOOD CHEMISTRY
IF9.8
err2022-01-01
err10
PREAI
errPradana-Lopez, Sandra; Perez-Calabuig, Ana M.; Cancilla, John C.; Garcia-Rodriguez, Yolanda; Torrecilla, Jose S.
err分享
err收藏
Low requirement imaging enables sensitive and robust rice adulteration quantification via transfer learning
errFOOD CONTROL
IF6.3
err2021-09-01
err12
PREAI
errPradana-Lopez, Sandra; Perez-Calabuig, Ana M.; Rodrigo, Carlos; Lozano, Miguel A.; Cancilla, John C.; Torrecilla, Jose S.
err分享
err收藏
Profiles of Volatile Biomarkers Detect Tuberculosis from Skin
errADVANCED SCIENCE
IF14.1
err2021-06-02
err40
errOAAI
errVishinkin, Rotem; Busool, Rami; Mansour, Elias; Fish, Falk; Esmail, Ali; Kumar, Parveen; Gharaa, Alaa; Cancilla, John C.; Torrecilla, Jose S.; Skenders, Girts; Leja, Marcis; Dheda, Keertan; Singh, Sarman; Haick, Hossam
err分享
err收藏
Loss of mitochondrial aconitase promotes colorectal cancer progression via SCD1-mediated lipid remodeling线粒体乌头酸酶缺失通过SCD1-mediated脂质重塑促进结直肠癌进展
errMOLECULAR METABOLISM
IF6.6
err2021-06-01
err23
errOAAI
errYou, Xin; Tian, Jingyu; Zhang, Hui; Guo, Yunhua; Yang, Jing; Zhu, Chaofeng; Song, Ming; Wang, Peng; Liu, Zexian; Cancilla, John; Lu, Wenhua; Glorieux, Christophe; Wen, Shijun; Du, Hongli; Huang, Peng; Hu, Yumin
err分享
err收藏
Deep transfer learning to verify quality and safety of ground coffee深度迁移学习验证咖啡粉的质量和安全性
errFOOD CONTROL
IF6.3
err2021-04-01
err23
PREAI
errPradana-Lopez, Sandra; Perez-Calabuig, Ana M.; Cancilla, John C.; Angel Lozano, Miguel; Rodrigo, Carlos; Luz Mena, Maria; Torrecilla, Jose S.
err分享
err收藏
Thermal imaging of rice grains and flours to design convolutional systems to ensure quality and safety米粒和面粉的热成像设计卷积系统，以确保质量和安全
errFOOD CONTROL
IF6.3
err2021-03-01
err15
PREAI
errEstrada-Perez, Leidy, V; Pradana-Lopez, Sandra; Perez-Calabuig, Ana M.; Luz Mena, Maria; Cancilla, John C.; Torrecilla, Jose S.
err分享
err收藏
Exposing adulteration of Muscatel wines and assessing its distribution chain with fluorescence via intelligent and chaotic networks通过智能和混沌网络暴露Muscatel葡萄酒的掺假并通过荧光评估其分布链
errFOOD CONTROL
IF6.3
err2020-12-01
err1
PREAI
errCancilla, John C.; Izquierdo, Manuel; Semenikhina, Anastasiia; Gonzalez-Flores, Ester; Lastra-Mejias, Miguel; Torrecilla, Jose S.
err分享
err收藏
Editorial: Artificial Intelligence in Chemistry社论: 化学中的人工智能
errFRONTIERS IN CHEMISTRY
IF4.2
err2020-04-09
err5
errOAAI
errCancilla, John C.; Torrecilla, Jose S.; Proestos, Charalampos Vasilios; Valderrama, Jose Omar
err分享
err收藏
Deep thermal imaging to compute the adulteration state of extra virgin olive oil深度热成像计算特级初榨橄榄油的掺假状态
errCOMPUTERS AND ELECTRONICS IN AGRICULTURE
IF8.9
err2020-04-01
err25
PREAI
errIzquierdo, Manuel; Lastra-Mejias, Miguel; Gonzalez-Flores, Ester; Cancilla, John C.; Aroca-Santos, Regina; Torrecilla, Jose S.
err分享
err收藏

研究方向

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