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Luis Mata

CSIC

21H指数
74论文数
1.8K被引数
收录论文 29
发表时间
Qualitative and quantitative analysis of mixed-milk cheeses by targeted proteomics目标蛋白质组学对混合乳奶酪的定性和定量分析
err2026-03-17
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errOAAI
errLaura Guerrero; José Ramón Lamas; Luis Mata; Pedro Razquin; Fernando Corrales; Alberto Paradela
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Electrochemical immunosensing of walnut and hazelnut allergenic proteins in processed foods加工食品中核桃和榛子致敏蛋白的电化学免疫传感
err2024-06-01
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errTvorynska, Sofiia; Civera, Alba; Gamella, Maria; Torrente-Rodriguez, Rebeca M.; Pedrero, Maria; Galan-Malo, Patricia; Mata, Luis; Sanchez, Lourdes; Barek, Jiri; Pingarron, Jose M.; Perez, Maria D.; Campuzano, Susana
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Sensitive ELISA and lateral flow immunoassay for the detection of walnut traces in processed food and working surfaces
err2024-05-01
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errOAAI
errCivera, Alba; Esteban, Clara; Mata, Luis; Sanchez, Lourdes; Galan-Malo, Patricia; Perez, Maria D.
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Development and validation of a rapid lateral flow test for the detection of fluoroquinolones in meat and blood
err2024-02-01
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errSerrano, Maria Jesus; Mata, Luis; Pellicer, Silvia; Segura-Gil, Isabel; Razquin, Pedro; Pagan, Rafael
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First biosensing platform for detecting traces of almonds in processed foods by electrochemical determination of the allergenic protein Pru du 6第一个通过电化学测定过敏原蛋白Pru du 6检测加工食品中杏仁痕量的生物传感平台
err2023-12-01
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errCivera, Alba; Tvorynska, Sofiia; Gamella, Maria; Torrente-Rodriguez, Rebeca M.; Pedrero, Maria; Galan-Malo, Patricia; Mata, Luis; Sanchez, Lourdes; Barek, Jiri; Pingaron, Jose M.; Campuzano, Susana; Perez, Maria D.
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Development and validation of sensitive and rapid immunoassays to detect minute amounts of hazelnut in processed food and working surfaces
err2023-10-01
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errCivera, Alba; Galan-Malo, Patricia; Mata, Luis; Tobajas, Ana P.; Sanchez, Lourdes; Perez, Maria D.
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Detection of butyric spores by different approaches in raw milks from cow, ewe and goat
err2023-01-01
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errOAAI
errEsteban, M.; Diaz, C.; Navarro, J. P.; Perez, M. D.; Calvo, M.; Mata, L.; Galan-Malo, P.; Sanchez, L.
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Antimicrobial residue assessment in 5,357 commercialized meat samples from the Spain-France cross-border area: A new approach for effective monitoring
err2022-08-01
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errSerrano, M. J.; Elorduy, J.; Zabaleta, I; Istamboulie, G.; Gonzalez-Fandos, E.; Bousquet-Melou, A.; Mata, L.; Aymard, C.; Martinez-Laorden, A.; Da Silva-Guedes, J.; Lacroix, M.; Garcia-Gonzalo, D.; Condon, S.; Abilleira, E.; Pagan, R.
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Ultrasensitive detection of soy traces by immunosensing of glycinin and β-conglycinin at disposable electrochemical platforms
errTALANTA
IF6.1
err2022-05-01
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errBlazquez-Garcia, Marina; Arevalo, Beatriz; Seraffin, Veronica; Benede, Sara; Mata, Luis; Galan-Malo, Patricia; Segura-Gil, Isabel; Perez, Maria Dolores; Pingarron, Jose M.; Campuzano, Susana
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A novel ELISA test to detect soy in highly processed foods
err2022-03-01
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errSegura-Gil, Isabel; Galan-Malo, Patricia; Mata, Luis; Tobajas, Ana P.; Civera, Alba; Sanchez, Lourdes; Perez, Maria D.
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Development of sandwich ELISA and lateral flow immunoassay to detect almond in processed food夹心ELISA和侧流免疫分析检测加工食品中杏仁的研究
err2022-03-01
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errCivera, Alba; Galan-Malo, Patricia; Segura-Gil, Isabel; Mata, Luis; Tobajas, Ana P.; Sanchez, Lourdes; Perez, Maria D.
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Antibacterial Residue Excretion via Urine as an Indicator for Therapeutical Treatment Choice and Farm Waste Treatment
err2021-06-23
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errJesus Serrano, Maria; Garcia-Gonzalo, Diego; Abilleira, Eunate; Elorduy, Janire; Mitjana, Olga; Victoria Falceto, Maria; Laborda, Alicia; Bonastre, Cristina; Mata, Luis; Condon, Santiago; Pagan, Rafael
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Is Blood a Good Indicator for Detecting Antimicrobials in Meat? Evidence for the Development of In Vivo Surveillance Methods
err2020-04-12
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errJesus Serrano, Maria; Mitjana, Olga; Bonastre, Cristina; Laborda, Alicia; Victoria Falceto, Maria; Garcia-Gonzalo, Diego; Abilleira, Eunate; Elorduy, Janire; Bousquet-Melou, Alain; Mata, Luis; Condon, Santiago; Pagan, Rafael
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A study to reduce the allergen contamination in food-contact surfaces at canteen kitchens
err2019-10-01
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PREAI
errGalan-Malo, Patricia; Ortiz, Juan-Carlos; Carrascon, Vanesa; Razquin, Pedro; Mata, Luis
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Development of a novel duplex lateral flow test for simultaneous detection of casein and β-lactoglobulin in food
err2019-09-01
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PREAI
errGalan-Malo, Patricia; Pellicer, Silvia; Perez, Maria D.; Sanchez, Lourdes; Razquin, Pedro; Mata, Luis
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Development of sandwich and competitive ELISA formats to determine β-conglycinin: Evaluation of their performance to detect soy in processed food
err2019-09-01
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errSegura-Gil, Isabel; Blazquez-Soro, Arturo; Galan-Malo, Patricia; Mata, Luis; Tobajas, Ana P.; Sanchez, Lourdes; Perez, Maria D.
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Disposable Amperometric Immunosensor for the Detection of Adulteration in Milk through Single or Multiplexed Determination of Bovine, Ovine, or Caprine Immunoglobulins G
err2019-08-09
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PREAI
errRuiz-Valdepenas Montiel, Victor; Poyedano, Eloy; Benede, Sara; Mata, Luis; Galan-Malo, Patricia; Gamella, Maria; Julio Reviejo, A.; Campuzano, Susana; Pingarron, Jose M.
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