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Letícia Vidal

universidad de la republica, uruguay

43H指数
141论文数
5.7K被引数
收录论文 76
发表时间
A qualitative exploration of parental decision-making regarding ultra-processed products for children aged 2 to 5 years关于2至5岁儿童超加工产品家长决策制定的定性探索
err2026-01-02
err0
PREAI
errAlejandra Girona; Leandro Machín; Agustina Vitola; Gastón Ares; Raquel Rodríguez; Camila Vinçon; Mónica Lozano; Lucía Antúnez; Leticia Vidal
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Mothers’ perceptions of marketing elements on infant formula packages: A mixed-methods exploration in Uruguay母亲对婴儿配方奶粉包装上营销元素的看法:一项在乌拉圭进行的混合方法探索
err2025-09-02
err0
PREAI
errLeticia Vidal; Gastón Ares; Raquel Rodríguez; Agustina Vitola; Franco Correa; Leandro Machín; Carolina de León; Gerónimo Brunet; Alejandra Girona
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Spatial accessibility to healthy food in context: Adapting current conceptualizations to a Latin American city特定情境下的健康食品空间可及性:将现有概念框架应用于拉美城市
err2025-07-02
err0
PREAI
errLeticia Vidal; Gerónimo Brunet; Diego Hernández; Florencia Alcaire; Lucía Bonilla; María Costa; María Rosa Curutchet; Fernanda Risso; Sofía Verdier; Gastón Ares
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Advertisements of ultra-processed products outside food outlets: field evidence from Montevideo, Uruguay乌拉圭蒙得维的亚市食品店外超加工产品的广告:实地证据
err2025-03-19
err0
errOAAI
errAres, Gaston; Alcaire, Florencia; Brunet, Geronimo; Otterbring, Tobias; Costa, Maria; Verdier, Sofia; Curutchet, Maria Rosa; Bonilla, Luciana; Turra, Sergio; Risso, Fernanda; Vidal, Leticia
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Factors underlying mothers' decision to offer ultra-processed meals during early childhood
err2024-12-01
err0
PREAI
errVidal, Leticia; Antunez, Lucia; Ares, Gaston; Gugliucci, Vanessa; Vitola, Agustina; Girona, Alejandra
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Validation of secondary data sources of the retail food environment in the capital of Uruguay, an emerging Latin American country
err2024-11-01
err2
PREAI
errVidal, Leticia; Alcaire, Florencia; Brunet, Geronimo; Costa, Maria; Verdier, Sofia; Curutchet, Maria Rosa; Bonilla, Luciana; Turra, Sergio; Risso, Fernanda; Machin, Leandro; Ares, Gaston
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WEIRD and non-consensual food deserts and swamps: A scoping review of operational definitions
err2024-09-01
err7
PREAI
errAres, Gaston; Turra, Sergio; Bonilla, Luciana; Costa, Maria; Verdier, Sofia; Brunet, Geronimo; Alcaire, Florencia; Curutchet, Maria Rosa; Vidal, Leticia
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Children's reaction to sugar reduced dairy desserts in the context of the implementation of nutritional warning labels: An exploratory study
err2023-08-01
err0
PREAI
errVelazquez, Ana Laura; Vidal, Leticia; Antunez, Lucia; Alcaire, Florencia; Varela, Paula; Ares, Gaston
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Health-related cues on the packages of processed and ultra-processed products: prevalence and policy implications
err2022-10-07
err6
errOAAI
errAlcaire, Florencia; Vidal, Leticia; Machin, Leandro; Antunez, Lucia; Gimenez, Ana; Curutchet, Maria Rosa; Ares, Gaston
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Social representations of cooking and homemade meals
err2022-06-01
err1
PREAI
errGugliucci, Vanessa; Vitola, Agustina; Girona, Alejandra; Santin, Viviana; Vidal, Leticia; Gimenez, Ana; Curutchet, Maria Rosa; Ares, Gaston
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Co-creation of a healthy dairy product with and for children
err2022-03-01
err13
errOAAI
errVelazquez, Ana Laura; Galler, Martina; Vidal, Leticia; Varela, Paula; Ares, Gaston
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Parents' mental associations with ultra-processed products for their infant children: Insights to improve complementary feeding practices
err2021-12-01
err7
PREAI
errVidal, Leticia; Brunet, Geronimo; Bove, Isabel; Girona, Alejandra; Fuletti, Dario; Ares, Gaston
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Healthier eating: Covid-19 disruption as a catalyst for positive change
err2021-09-01
err44
errOAAI
errJaeger, Sara R.; Vidal, Leticia; Ares, Gaston; Chheang, Sok L.; Spinelli, Sara
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