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A

A. Sevi

University of Foggia

42H指数
181论文数
5.1K被引数
收录论文 63
发表时间
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From Sensors to Sustainability: Integrating Welfare, Management, and Climate Resilience in Small Ruminant Farm Systems从传感器到可持续性：将福利、管理和气候韧性整合到小反刍动物农场系统中
errAnimals 2025, Vol. 15, Page 3240
IF2.7
err2025-11-08
err0
errOAAI
errMaria Giovanna Ciliberti; Marzia Albenzio; Agostino Sevi
err分享
err收藏
Enhancing sheep welfare through citrus essential oil in diet: Identification of a development strategy fostering large-scale applications通过日粮中添加柑橘精油提升羊福利：识别一种促进大规模应用的发展策略
errJournal of Dairy Science
IF4.4
err2025-07-08
err0
errOAAI
errIlaria Russo; Maurizio Prosperi; Biagia De Devitiis; Rosaria Maria Teresa Marino; Mariangela Caroprese; Marzia Albenzio; Agostino Carmelo Sevi
err分享
err收藏
High moisture mozzarella cheese features and detection of commercial frauds: A review
errINTERNATIONAL DAIRY JOURNAL
IF3.4
err2025-04-01
err0
PREAI
errRutigliano, Mariacinzia; Albenzio, Marzia; Sevi, Agostino; Di Luccia, Aldo; la Gatta, Barbara
err分享
err收藏
Goat Milk Supplementation Modulates the Mitochondrial Metabolic Flexibility and Orexin-A Levels Influencing the Inflammatory Pattern in Rats
errANTIOXIDANTS
IF6.6
err2024-08-29
err0
errOAAI
errPetrella, Lidia; Polito, Rita; Catapano, Angela; Santillo, Antonella; Ciliberti, Maria Giovanna; Sevi, Agostino; Messina, Antonietta; Cavaliere, Gina; Marino, Francesca; Polverino, Maria Grazia; Messina, Giovanni; Monda, Marcellino; Mollica, Maria Pina; Crispino, Marianna; Cimmino, Fabiano; Albenzio, Marzia; Trinchese, Giovanna
err分享
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Milk quality of Italian Mediterranean buffalo as affected by temperature-humidity index during late spring and summer春末和夏季受温度-湿度指数影响的意大利地中海水牛的牛奶质量
errJOURNAL OF DAIRY SCIENCE
IF4.4
err2024-08-01
err2
errOAAI
errAlbenzio, M.; Santillo, A.; d'Angelo, F.; di Corcia, M.; Ciliberti, M. G.; Marino, R.; Caroprese, M.; della Malva, A.; Sevi, A.
err分享
err收藏
Improving meat tenderness using exogenous process: The consumer response
errMEAT SCIENCE
IF6.1
err2023-06-01
err4
errOAAI
errDe Devitiis, Biagia; Viscecchia, Rosaria; Seccia, Antonio; Nardone, Gianluca; Carlucci, Domenico; Albenzio, Marzia; Sevi, Agostino; Marino, Rosaria
err分享
err收藏
Assessment of ?freshness? in bovine mozzarella cheese
errINTERNATIONAL DAIRY JOURNAL
IF3.4
err2023-06-01
err1
errOAAI
errla Gatta, Barbara; Rutigliano, Mariacinzia; Spadaccino, Giuseppina; Di Luccia, Aldo; Faccia, Michele; De Franceschi, Amedeo; Sinigaglia, Milena; Sevi, Agostino; Albenzio, Marzia
err分享
err收藏
In-depth characterization of myofibrillar muscle proteome changes in lambs fed hazelnut skin by-products
errFOOD BIOSCIENCE
IF5.9
err2023-06-01
err6
errOAAI
errdella Malva, Antonella; Gagaoua, Mohammed; Santillo, Antonella; di Corcia, Martina; Marino, Rosaria; Natalello, Antonio; Sevi, Agostino; Albenzio, Marzia
err分享
err收藏
Proteomics in bovine semitendinosus muscle to assess emerging strategies based on papain injection and ultrasounds on meat tenderization process
errMEAT SCIENCE
IF6.1
err2023-06-01
err5
errOAAI
errMarino, Rosaria; della Malva, Antonella; Caroprese, Mariangela; De Pilli, Teresa; Alessandrino, Ofelia; Picariello, Gianluca; Sevi, Agostino; Albenzio, Marzia
err分享
err收藏
First insights about the underlying mechanisms of Martina Franca donkey meat tenderization during aging: A proteomic approach
errMEAT SCIENCE
IF6.1
err2022-11-01
err16
PREAI
errdella Malva, Antonella; Gagaoua, Mohammed; Santillo, Antonella; De Palo, Pasquale; Sevi, Agostino; Albenzio, Marzia
err分享
err收藏
Feeding tannins to dairy cows in different seasons improves the oxidative status of blood plasma and the antioxidant capacity of cheese
errJOURNAL OF DAIRY SCIENCE
IF4.4
err2022-11-01
err13
errOAAI
errSantillo, A.; Ciliberti, M. G.; Ciampi, F.; Luciano, G.; Natalello, A.; Menci, R.; Caccamo, M.; Sevi, A.; Albenzio, M.
err分享
err收藏
Cytokine Pattern of Peripheral Blood Mononuclear Cells Isolated from Children Affected by Generalized Epilepsy Treated with Different Protein Fractions of Meat Sources
errNUTRIENTS
IF5
err2022-05-27
err0
errOAAI
errCilberti, Maria Giovanna; Santillo, Antonella; Polito, Anna N.; Messina, Giovanni; Della Malva, Antonella; Caroprese, Mariangela; Sevi, Agostino; Albenzio, Marzia
err分享
err收藏
Green extraction of bioactive compounds from wine lees and their bio-responses on immune modulation using in vitro sheep model
errJOURNAL OF DAIRY SCIENCE
IF4.4
err2022-05-01
err9
errOAAI
errCiliberti, M. G.; Francavilla, M.; Albenzio, M.; Inghese, C.; Santillo, A.; Sevi, A.; Caroprese, M.
err分享
err收藏
Proteomic analysis to understand the relationship between the sarcoplasmic protein patterns and meat organoleptic characteristics in different horse muscles during aging
errMEAT SCIENCE
IF6.1
err2022-02-01
err20
PREAI
errdella Malva, Antonella; Maggiolino, Aristide; De Palo, Pasquale; Albenzio, Marzia; Lorenzo, Jose Manuel; Sevi, Agostino; Marino, Rosaria
err分享
err收藏
Evaluation of natural plant extracts as antioxidants in a bovine in vitro model of oxidative stress
errJOURNAL OF DAIRY SCIENCE
IF4.4
err2020-10-01
err32
errOAAI
errCiampi, F.; Sordillo, L. M.; Gandy, J. C.; Caroprese, M.; Sevi, A.; Albenzio, M.; Santillo, A.
err分享
err收藏
Effect of information on geographical origin, duration of transport and welfare condition on consumer's acceptance of lamb meat
errSCIENTIFIC REPORTS
IF3.9
err2020-06-16
err15
errOAAI
errCaroprese, Mariangela; Ciliberti, Maria Giovanna; Marino, Rosaria; Napolitano, Fabio; Braghieri, Ada; Sevi, Agostino; Albenzio, Marzia
err分享
err收藏
Effects of whole linseed supplementation and treatment duration on fatty acid profile and endogenous bioactive compounds of beef muscle
errANIMAL
IF4.2
err2019-01-01
err15
errOAAI
errMarino, R.; della Malva, A.; Caroprese, M.; de Palo, P.; Santillo, A.; Sevi, A.; Albenzio, M.
err分享
err收藏
Glucocorticoid effects on sheep peripheral blood mononuclear cell proliferation and cytokine production under in vitro hyperthermia
errJOURNAL OF DAIRY SCIENCE
IF4.4
err2018-09-01
err4
errOAAI
errCaroprese, M.; Ciliberti, M. G.; De Palo, P.; Santillo, A.; Sevi, A.; Albenzio, M.
err分享
err收藏
Proteomic approach to investigate the impact of different dietary supplementation on lamb meat tenderness
errMEAT SCIENCE
IF6.1
err2017-09-01
err26
PREAI
errdella Malva, Antonella; Marino, Rosaria; Santillo, Antonella; Annicchiarico, Giovanni; Caroprese, Mariangela; Sevi, Agostino; Albenzio, Marzia
err分享
err收藏
Consumers' expectations and acceptability for low saturated fat 'salami': healthiness or taste?
errJOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
IF3.5
err2017-02-13
err14
errOAAI
errMarino, Rosaria; della Malva, Antonella; Seccia, Antonio; Caroprese, Mariangela; Sevi, Agostino; Albenzio, Marzia
err分享
err收藏

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