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M

Mary R. L’Abbé

university of toronto

56H指数
415论文数
1.1W被引数
收录论文 142
发表时间
Multilevel predictors of ultra-processed food intake in Canadian preschoolers加拿大学龄前儿童超加工食品摄入的多水平预测因素
err2026-03-06
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errSara Mousavi; Zheng Hao Chen; Zihang Lu; Susana Santos; Mary R. L’Abbe; Meghan B. Azad; Piushkumar J. Mandhane; Theo J. Moraes; Padmaja Subbarao; Stuart E. Turvey; Jeffrey R. Brook; Kozeta Miliku
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The Relationship Between Regulatory Frameworks for Protein Content Claims for Plant Protein Foods and the Nutrient Intakes of Canadian Adults植物蛋白食品蛋白质含量声明监管框架与加拿大成年人营养素摄入量之间的关系
err2025-09-20
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errSonghee Back; Christopher P. F. Marinangeli; Antonio Rossi; Lamar Elfaki; Mavra Ahmed; Victoria Chen; Shuting Yang; Andreea Zurbau; Alison M. Duncan; Mary R. L’Abbe; Cyril W. C. Kendall; John L. Sievenpiper; Laura Chiavaroli
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Monitoring sodium content in processed and ultraprocessed foods in Argentina 2022: compliance with National Legislation and Regional Targets
err2024-10-02
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errGuarnieri, Leila; Castronuovo, Luciana; Flexner, Nadia; Yang, Yahan; L'Abbe, Mary R.; Tiscornia, Victoria
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The estimated dietary and health impact of implementing the recently approved 'high in' front-of-package nutrition symbol in Canada: a food substitution scenario modeling study
err2023-08-07
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errOAAI
errFlexner, Nadia; Ahmed, Mavra; Mulligan, Christine; Bernstein, Jodi T.; Christoforou, Anthea K.; Lee, Jennifer J.; Khandpur, Neha; L'Abbe, Mary R.
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