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Department of Food Science

Scholars305
Papers132
Citations0
Related Papers (132)
Publication Date
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Fucoidan restores age-associated intestinal homeostasis in aged mice
errnpj Science of Food
IF7.8
err2026-08-21
err0
errOAAI
errShufu Xie; David Julian McClements; Qing Hong; Zhenmin Liu; Zipei Zhang; Chao Qiu; Jianwei Zhao; Zhengyu Jin; Long Chen
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Combined Effects of Peracetic Acid and Pulsed Light on Salmonella Typhimurium Inactivation
errFood and Bioprocess Technology
IF5.8
err2026-08-18
err0
errOAAI
errAna G. Massia; Hanyu Chen; Denise A. Laroque; Carmen I. Moraru; Bruno A. M. Carciofi
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Nitrate availability influences powdery mildew resistance and secondary metabolism in Gerbera hybrida
errFrontiers in Plant Science
IF4.8
err2026-08-14
err0
errOAAI
errEJ Estuardo J. Hernandez Olesinski; AM Anna Mascellani Bergo; TB Tommaso Barbagli; JH Jaroslav Havlik; LF Leo F. M. Marcelis; KA Kirsten A. Leiss
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Editorial: Exploring mechanisms and alleviation strategies for ammonium toxicity in plants with a focus on abiotic stress interactions
errFrontiers in Plant Science
IF4.8
err2026-08-12
err0
errOAAI
errAR Ali Raza; HH Hafiz Hassan Javed; WW Weichao Wang; MA Muhammad Ahsan Asghar
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Strengthening the engagement of mass media stakeholders in community-based health promotion interventions - the Danish Project SoL
errBMC Public Health
IF3.6
err2026-08-10
err0
errOAAI
errHelene Christine Reinbach; Tine Buch-Andersen; Lise L. Winkler; Ulla Toft; Bent Egberg Mikkelsen; Paul Bloch
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Identification of core microbiotas in European sows during gestation and lactation: links to performance
errAnimal Microbiome
IF4.4
err2026-08-10
err0
errOAAI
errMaja Weiss; Gisle Vestergaard; Lea Hübertz Birch Hansen; Tine Thorup Møller Knudsen; Said El Bohdidi; Dennis Sandris Nielsen
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Sustainable reformulation of fish balls: effects of soy protein levels on physicochemical, structural, and sensory properties with konjac glucomannan
errJOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE
IF3.3
err2026-08-03
err0
PREAI
errNizaha Juhaida Mohamad; Norizah Mhd Sarbon; Azizah Mahmood; Nurain Nabihah Hamat; Carlson Clament Galius; Rashidah Sukor; Hendrix Yulis Setyawan; Nurul Huda
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Comparative Effects of Protein Glutaminase and Transglutaminase on Fermentation-Induced Gelation of Pea, Faba Bean, and Soy Protein Isolates
errFood and Bioprocess Technology
IF5.8
err2026-08-01
err0
errOAAI
errAshwitha Poojary; Ourania Gouseti; Poul Erik Jensen
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Combined Cold Atmospheric Plasma-Dextrin Conjugation to Improve Thermal Stability of Casein Dispersions
errFood and Bioprocess Technology
IF5.8
err2026-07-31
err0
PREAI
errKuo-Ching Jan; Chun-Hsiang Chiu; Mohsen Gavahian
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Comparative immunoproteomic profiling of Malaysian rice varieties (MR219, MR269, and PadiU Putra) and their clinical reactivity in rice-allergic patients
errJournal of Food Measurement and Characterization
IF3.3
err2026-07-25
err0
PREAI
errNurain Nadiah Mohd Jaafar; Jameel R. Al-Obaidi; Nabilah Abd Rahim; Atiqah Farah Zakaria; Intan Hakimah Ismail; Nuzul Noorahya Jambari
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PKM2 modulation regulates leukemia cell survival
errCancer & Metabolism
IF5.3
err2026-07-24
err0
errOAAI
errNikolina Vrdoljak; Ekaterina N. Parfenova; Alessia Roma; Drake A. Mosca; Mark D. Minden; Paul A. Spagnuolo
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Aspartame and asthma: immunomodulatory effects on airway inflammation
errRespiratory Research
IF5
err2026-07-17
err0
errOAAI
errFasty Arum Utami; Shih-Yi Huang; Yu-Hsiang Liu; Jhih-Wei Hsu; Jose Roberto Rodriguez Mazariegos; Nam Nhat Nguyen; Shiu-Wen Huang; Chih-Ming Weng; Hsiao-Chi Chuang; Chung-Hsiung Huang; Wan-Ling Tsai; Yang-Ching Chen
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Spatially programmable Janus particles from natural polymers for synergistic co-delivery of hydrophobic nutraceuticals
errAdvanced Composites and Hybrid Materials
IF21.8
err2026-07-15
err0
errOAAI
errZhe Liu; Xiaojie Ma; Tao Yang; Yichen Zheng; Xinyu Zhang; Xin Lü; David Julian McClements; To Ngai; Hui Hu; Jinjin Zhu; Aimin Shi; Qiang Wang
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Microbiota-dependent biotransformation of apiin drives butyrate-associated protection against colitis
errnpj Science of Food
IF7.8
err2026-07-14
err0
errOAAI
errZhenning Guo; Meiqi Zhao; Yuwei Wu; Peng Zhang; Shiming Li
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Development and Structural Characterization of a Diacylglycerol-Rich Oleogel as a Lard Substitute in Laminated Pastry
errFood Biophysics
IF3.2
err2026-07-09
err0
PREAI
errKuo-Ching Jan; Pei-Yin Chen; Mohsen Gavahian
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Paradigm Shift of Microbiota-gut-brain Axis During Aging: Potential Role of Probiotics to Improve Cognitive Decline
errProbiotics and Antimicrobial Proteins
IF4.4
err2026-07-04
err0
errOAAI
errSneha Dutta; Tapas K. Dutta; Pramod K. Nanda; Pubali Dhar; Arun K. Das; Arun K. Bhunia
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Cysteine-S-conjugate β-lyase: a green catalyst for the production of flavor-active mercaptoketones
errApplied Microbiology and Biotechnology
IF4.3
err2026-07-03
err0
errOAAI
errYi-Chi Huang; Hao-Kai Li; Yu-Lun Lin; Hsi Ho; Tze-Chia Lin; Hong-Ting Victor Lin
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Editorial: Plant-based lipids for sustainable food products
errFrontiers in Sustainable Food Systems
IF3.1
err2026-06-29
err0
errOAAI
errKV K. V. Ragavan; PK Prasanth K. S. Pillai; SS Suranjoy S. Singam
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Optimizing 3D-printed core-shell hydrogel system for probiotic protection: stability under in vitro digestion conditions and during storage
errJournal of Biological Engineering
IF6.5
err2026-06-27
err0
errOAAI
errQue-Anh Truong-Le; Sun-Ok Lee; Ali Ubeyitogullari
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Self-supplying hydrogen peroxide-driven gold nanoparticle aggregation via bio-orthogonal click reaction activates cGAS-STING-PERK pathway for multimodal tumor therapy
errJournal of Nanobiotechnology
IF12.6
err2026-06-27
err0
errOAAI
errJunyou LI; Kaiqi Hu; Man Lung Lee; Ting Li; Pinyou Chen; Chengke Wang; Hung-Wing LI
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