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J

J. P. Bergé

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74H-index
449Paper Count
1.9WCitation Count
Published Papers 21
Publication Date
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Insecticidal Activity of Eco-Extracted Holopelagic Sargassum Against the Whitefly Bemisia tabaci Infesting Tomato Crops
errPhycology
IF2.9
err2025-12-01
err0
errOAAI
errJabbour, Chirelle; Rhino, Beatrice; Corbanini, Chloe; Berge, Jean-Pascal; Hardouin, Kevin; Bourgougnon, Nathalie
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Optimization of R-Phycoerythrin Extraction by Ultrasound-Assisted Enzymatic Hydrolysis: A Comprehensive Study on the Wet Seaweed Grateloupia turuturu
errMARINE DRUGS
IF5.4
err2023-03-28
err8
errOAAI
errLe Guillard, Cecile; Berge, Jean-Pascal; Donnay-Moreno, Claire; Cornet, Josiane; Ragon, Jean-Yves; Fleurence, Joel; Dumay, Justine
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Gene-associated markers provide tools for tackling illegal fishing and false eco-certification (vol 3, 851, 2012)
errNATURE COMMUNICATIONS
IF15.7
err2019-11-22
err1
errOAAI
errNielsen, Einar E.; Cariani, Alessia; Mac Aoidh, Eoin; Maes, Gregory E.; Milano, Ilaria; Ogden, Rob; Taylor, Martin; Hemmer-Hansen, Jakob; Babbucci, Massimiliano; Bargelloni, Luca; Bekkevold, Dorte; Diopere, Eveline; Grenfell, Leonie; Helyar, Sarah; Limborg, Morten T.; Martinsohn, Jann T.; McEwing, Ross; Panitz, Frank; Patarnello, Tomaso; Tinti, Fausto; Van Houdt, Jeroen K. J.; Volckaert, Filip A. M.; Waples, Robin S.; Albin, Jan E. J.; Baptista, Juan M. Vieites; Barmintsev, Vladimir; Bautista, Jose M.; Bendixen, Christian; Berge, Jean-Pascal; Blohm, Dietmar; Cardazzo, Barbara; Diez, Amalia; Espineira, Montserrat; Geffen, Audrey J.; Gonzalez, Elena; Gonzalez-Lavin, Nerea; Guarniero, Ilaria; Jerome, Marc; Kochzius, Marc; Krey, Grigorius; Mouchel, Olivier; Negrisolo, Enrico; Piccinetti, Corrado; Puyet, Antonio; Rastorguev, Sergey; Smith, Jane P.; Trentini, Massimo; Verrez-Bagnis, Veronique; Volkov, Alexander; Zanzi, Antonella; de Bruyn, Mark; Carvalho, Gary R.
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Multiobjective optimization of a pilot plant to process fish discards and by-products on board
errCLEAN TECHNOLOGIES AND ENVIRONMENTAL POLICY
IF3.9
err2015-12-21
err4
PREAI
errPerez-Galvez, Raul; Garcia-Moreno, Pedro J.; Nguyen Thi-My Huong; Guadix, Emilia M.; Guadix, Antonio; Berge, Jean-Pascal
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Kinetic study of solid phase demineralization by weak acids in one-step enzymatic bio-refinery of shrimp cuticles
errPROCESS BIOCHEMISTRY
IF4
err2015-12-01
err16
errOAAI
errBaron, R.; Socol, M.; Arhaliass, A.; Bruzac, S.; Le Roux, K.; del Pino, J. Rodriguez; Berge, J. P.; Kaas, R.
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Combined Effects of Nitrogen Concentration and Seasonal Changes on the Production of Lipids in Nannochloropsis oculata
errMARINE DRUGS
IF5.4
err2014-03-31
err41
errOAAI
errOlofsson, Martin; Lamela, Teresa; Nilsson, Emmelie; Berge, Jean-Pascal; del Pino, Victoria; Uronen, Pauliina; Legrand, Catherine
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Effect of diets containing tuna head hydrolysates on the survival and growth of shrimp Penaeus vannamei
errAQUACULTURE
IF3.9
err2012-01-01
err38
errOAAI
errHuong Thi My Nguyen; Perez-Galvez, Raul; Berge, Jean Pascal
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Operation and cleaning of ceramic membranes for the filtration of fish press liquor
errJOURNAL OF MEMBRANE SCIENCE
IF9
err2011-11-01
err29
PREAI
errPerez-Galvez, Raul; Guadix, Emilia M.; Berge, Jean-Pascal; Guadix, Antonio
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Quality differences of gilthead sea bream from distinct production systems in Southern Europe: Intensive, integrated, semi-intensive or extensive systems
errFOOD CONTROL
IF6.3
err2011-05-01
err100
errOAAI
errValente, L. M. P.; Cornet, J.; Donnay-Moreno, C.; Gouygou, J. P.; Berge, J. P.; Bacelar, M.; Escorcio, C.; Rocha, E.; Malhao, F.; Cardinal, M.
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Seasonal variation of physical, chemical and sensory characteristics of sea bream (Sparus aurata) reared under intensive conditions in Southern Europe
errFOOD CONTROL
IF6.3
err2011-03-01
err34
errOAAI
errCardinal, M.; Cornet, J.; Donnay-Moreno, C.; Gouygou, J. P.; Berge, J. P.; Rocha, E.; Soares, S.; Escorcio, C.; Borges, P.; Valente, L. M. P.
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Response Surface Modeling of the Multiphase Juice Composition from the Compaction of Sardine Discards
errFOOD AND BIOPROCESS TECHNOLOGY
IF5.8
err2011-02-08
err5
PREAI
errPerez-Galvez, Raul; Guadix, Antonio; Carmen Almecija, M.; Guadix, Emilia M.; Berge, Jean-Pascal
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Impact of ultrafiltration and nanofiltration of an industrial fish protein hydrolysate on its bioactive properties
errJOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
IF3.5
err2010-06-03
err130
errOAAI
errPicot, Laurent; Ravallec, Rozenn; Fouchereau-Peron, Martine; Vandanjon, Laurent; Jaouen, Pascal; Chaplain-Derouiniot, Maryse; Guerard, Fabienne; Chabeaud, Aurelie; LeGal, Yves; Martinez Alvarez, Oscar; Berge, Jean-Pascal; Piot, Jean-Marie; Batista, Irineu; Pires, Carla; Thorkelsson, Gudjon; Delannoy, Charles; Jakobsen, Greta; Johansson, Inez; Bourseau, Patrick
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Optimisation of liquor yield during the hydraulic pressing of sardine (Sardina pilchardus) discards
errJOURNAL OF FOOD ENGINEERING
IF5.8
err2009-07-01
err14
errOAAI
errPerez-Galvez, Raul; Chopin, Christine; Mastail, Max; Ragon, Jean-Yves; Guadix, Antonio; Berge, Jean-Pascal
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Optimization of hydrolysis of sardine (Sardina pilchardus) heads with Protamex: enhancement of lipid and phospholipid extraction
errJOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
IF3.5
err2009-05-11
err28
errOAAI
errDumay, Justine; Allery, Marion; Donnay-Moreno, Claire; Barnathan, Gilles; Jaouen, Pascal; Carbonneau, Marie Elise; Berge, Jean Pascal
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Lipid content and fatty acid composition of a marine-derived Trichoderma longibrachiatum strain cultured by agar surface and submerged fermentations
errPROCESS BIOCHEMISTRY
IF4
err2007-04-01
err19
errOAAI
errRuiz, Nicolas; Dubois, Nolwenn; Wielgosz-Collin, Gaetane; du Pont, Thibaut Robiou; Berge, Jean-Pascal; Pouchus, Yves Francois; Barnathan, Gilles
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Lipid composition of the liver oil of the ray, Himantura bleekeri
errFOOD CHEMISTRY
IF9.8
err2007-01-01
err28
errOAAI
errLe Nechet, Sandrine; Dubois, Nolwenn; Gouygou, Jean-Paul; Berge, Jean-Pascal
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Improvement of lipid and phospholipid recoveries from sardine (Sardina pilchardus) viscera using industrial proteases
errPROCESS BIOCHEMISTRY
IF4
err2006-11-01
err73
errOAAI
errDumay, J.; Donnay-Moreno, C.; Barnathan, G.; Jaouen, P.; Berge, J. P.
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Geographical and seasonal differences in lipid composition and relative weight of by-products from gadiform species
errJOURNAL OF FOOD COMPOSITION AND ANALYSIS
IF4.6
err2006-09-01
err45
PREAI
errFalch, E.; Rustad, T.; Jonsdottir, R.; Shaw, N. B.; Dumay, J.; Berge, J. P.; Arason, S.; Kerry, J. P.; Sandbakk, M.; Aursand, M.
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Antiproliferative activity of fish protein hydrolysates on human breast cancer cell lines
errPROCESS BIOCHEMISTRY
IF4
err2006-05-01
err186
PREAI
errPicot, L; Bordenave, S; Didelot, S; Fruitier-Arnaudin, I; Sannier, F; Thorkelsson, G; Bergé, JP; Guérard, F; Chabeaud, A; Piot, JM
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In vitro anti-inflammatory and anti-proliferative activity of sulfolipids from the red alga Porphyridium cruentum
errJOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
IF6.2
err2002-09-11
err106
errOAAI
errBergé, JP; Debiton, E; Dumay, J; Durand, P; Barthomeuf, C
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Research Directions

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Co-authors
Cooperation Journals
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