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周

周中凯 (Zhou, Zhongkai)

School of Food Science and Technology

0H-index
0Paper Count
0Citation Count
Published Papers 91
Publication Date
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Effects of pH-Shifting, Pre-Heating, and Homogenization Combination on Mung Bean Protein: Structure, Dispersibility, Interfacial Adsorption, and Emulsion
errFood and Bioprocess Technology
IF5.8
err2025-12-20
err0
PREAI
errMeiqi Su; Kaiwen Chen; Fanlin Zhou; Shuning Zhang; Weining Huang; Hao Cheng; Ning Li; Zhongkai Zhou; Li Liang
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Structural modification of ferulic acid for manipulating its bitterness inhibition regulation
errFood Chemistry
IF9.8
err2025-11-06
err0
PREAI
errLu Sun; Zichao Fang; Junhan Zhou; Huanyu Yang; Hassan Muzaffar; Jianxian Zheng; Zhongkai Zhou
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Biofilm with a mechanically strengthened character via enhanced cross-links of soybean proteins with short-chain fatty acid-modified starch
errFood Chemistry
IF9.8
err2025-10-04
err0
errOAAI
errSheng Ke; Gaoheng Li; Anqi Wang; Haotian Wu; Peng Yu; Ming Ning; Padraig Strappe; Bing Wang; Chris Blanchard; Zhongkai Zhou; Guohua Zhao
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A Comparative Study of Soy Protein Isolate-κ-Carrageenan Emulsion Gels and Bigels for the Encapsulation, Protection, and Delivery of Curcumin
errGels 2025, Vol. 11, Page 782
IF5.3
err2025-09-30
err0
errOAAI
errEmmanueline T Gray; Weining Huang; Zhongkai Zhou; Hao Cheng; Li Liang
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Interaction character between ferulic acid derivatives and bitter taste receptors regulated the bitterness perception via combined assessment of electronic tongue and optimal protein model
errFood Research International
IF8
err2025-09-18
err0
PREAI
errLu Sun; Hongying Deng; Junhan Zhou; Huanyu Yang; Jianxian Zheng; Zhongkai Zhou
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Physiological and Transcriptomic Analysis of Two Types of Hami Melons in Low-Temperature Storage
errPLANTS-BASEL
IF4.1
err2025-04-08
err0
errOAAI
errLiao, Wanqin; Xiao, Linlu; Hao, Xiangshuai; Shan, Chunhui; Zhou, Zhongkai; Ning, Ming; Tang, Fengxian
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Comparative effects of four types of resistant starch on the techno-functional properties of low-fat meat emulsions
errFOOD CHEMISTRY
IF9.8
err2025-02-01
err0
PREAI
errWang, Xi-xi; Li, Shuo-meng; Wang, Jing; Bao, Ke-xin; Zhou, Zhong-kai
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Severe metabolic accumulation of VV116 in kidney transplant patients with impaired renal function: a case series report
errFRONTIERS IN IMMUNOLOGY
IF5.9
err2025-01-17
err1
errOAAI
errZhang, Jiaying; Gao, Yuan; Miao, Xiaoyun; Wang, Wei; Zhou, Zhongkai; Gao, Yunyi; Liu, Liwei; Wu, Menghua; Ma, Ke; Zhou, Ling; Yang, Yan; Meng, Sha; Feng, Yingmei; Zhao, Zhuorui; Liu, Wei; Mou, Danlei; Kang, Zixin; Liang, Lianchun; Hu, Zhongjie
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Complexation characteristics between acetylated starch and soy protein isolates and intestinal digestion behavior of the polymers encapsulated active compound
errFOOD HYDROCOLLOIDS
IF12.4
err2025-01-01
err0
PREAI
errKe, Sheng; Wang, Anqi; Zhuang, Min; Wang, Xuanyu; Zhou, Zhongkai
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Amelioration of tiger nut insoluble dietary fiber as a partial substitute for fat in meat emulsions: Techno-functional properties and in vitro protein digestibility
errFOOD RESEARCH INTERNATIONAL
IF8
err2024-12-01
err0
PREAI
errWang, Xi-xi; Wang, Ling-yu; Li, Shuo-meng; Zhou, Zhong-kai
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Impact of metabolites derived from Bacillus velezensis on the germination of tigernut seeds and the underlying molecular regulatory mechanism
errFOOD BIOSCIENCE
IF5.9
err2024-12-01
err1
PREAI
errWang, Xuanyu; Wang, Anqi; Zhuang, Min; Ke, Sheng; Ning, Ming; Zhou, Zhongkai
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errSave
Construction and Optimization Strategies for Rural Residential Spatial Models Based on the Concept of Resource Metabolism: A Case Study of Rural Areas in the Shandong Plain
errBUILDINGS
IF3.1
err2024-10-18
err0
errOAAI
errZhou, Zhongkai; Liu, Meng; Zhao, Jilong; Li, Chaoxian
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errSave
Antiviral Effectiveness, Clinical Outcomes, and Artificial Intelligence Imaging Analysis for Hospitalized COVID-19 Patients Receiving Antivirals
errINFLUENZA AND OTHER RESPIRATORY VIRUSES
IF4.2
err2024-09-16
err0
errOAAI
errGao, Yuan; Dong, Yixi; Bu, Qiushi; Gong, Zhijie; Wang, Wei; Zhou, Zhongkai; Gao, Yunyi; Liu, Liwei; Wu, Menghua; Zhang, Jiaying; Liang, Lianchun; Li, Hongjun; Jiang, Mengxi; Luo, Zujin; Ma, Yingmin; Zhang, Xinyu; Hu, Zhongjie
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Study on multiscale structures and digestibility of cassava starch and medium-chain fatty acids complexes using molecular simulation techniques
errFOOD RESEARCH INTERNATIONAL
IF8
err2024-07-01
err1
PREAI
errShang, Wenting; Li, Xin; Du, Jinyu; Guo, Yuxin; Fu, Dekun; He, Yanfu; Pan, Fei; Zhang, Weimin; Zhou, Zhongkai
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errSave
Structurally manipulated antioxidant peptides derived from wheat bran: Preparation and identification
errFOOD CHEMISTRY
IF9.8
err2024-06-01
err8
PREAI
errZhuang, Min; Li, Jiaqing; Wang, Anqi; Li, Gaoheng; Ke, Sheng; Wang, Xuanyu; Ning, Ming; Sheng, Zhanwu; Wang, Bing; Zhou, Zhongkai
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errSave
A higher butyrate-generation capacity of water-extractable substrates from wheat bran as evidenced by in vitro and in vivo fermentation
errFOOD BIOSCIENCE
IF5.9
err2024-06-01
err0
PREAI
errZhuang, Min; Li, Gaoheng; Ke, Sheng; Wang, Anqi; Wang, Xuanyu; Zhou, Zhongkai
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Changes in physicochemical and gut microbiota fermentation property induced by acetylation of polysaccharides from Cyperus esculentus
errINTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
IF8.5
err2024-05-01
err1
PREAI
errYuan, Meiyu; Ke, Sheng; Wang, Anqi; Wang, Xuanyu; Zhuang, Min; Ning, Ming; Zhou, Zhongkai
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De-branching of starch molecules enhanced the complexation with chitosan and its potential utilization for delivering hydrophobic compounds
errFOOD HYDROCOLLOIDS
IF12.4
err2024-03-01
err1
PREAI
errLiu, Min; Zhuang, Min; Li, Dengdeng; Fan, Jinxu; Wang, Rui; Wang, Xuanyu; Ke, Sheng; Ning, Ming; Zhou, Zhongkai
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Size-dependent physicochemical property and functionality of insoluble dietary fiber derived from wheat bran
errLWT-FOOD SCIENCE AND TECHNOLOGY
IF6.6
err2024-02-01
err8
errOAAI
errWang, Anqi; Wang, Xuanyu; Zhuang, Min; Ke, Sheng; Ning, Ming; Yu, Peng; Zhou, Zhongkai
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errSave
Structural property of extractable proteins and polysaccharides in wheat bran following a dual-enzymatic pretreatment and corresponding functionality
errINTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
IF8.5
err2024-01-01
err3
PREAI
errZhuang, Min; Li, Gaoheng; Wang, Xuanyu; Ke, Sheng; Wang, Anqi; Zhou, Zhongkai
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errSave

Research Directions

食品/农产品生物高效转化新产品开发及营养代谢
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