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杨晓泉 cover

杨晓泉 (Xiao‐Quan Yang)

South China University of Technology

57H-index
203Paper Count
9.9KCitation Count
Published Papers 132
Publication Date
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Interfacial and emulsifying behavior of plant-based microgels via complex coacervation
errFood Research International
IF8
err2026-09-30
err1
PREAI
errYang, Zhongyu; van der Meeren, Paul; Wan, Zhili; Guo, Jian; Yang, Xiaoquan
errShare
errSave
Preparation of Dietary Fiber–Sucrose Cocrystallized Structured Particles for Sugar Reduction in Chocolate
errACS Food Science & Technology
IF2.8
err2026-07-17
err0
PREAI
errChuanwu Han; Fan Kong; Yanke Wang; Jian Guo; Jinmei Wang; Xiaoquan Yang
errShare
errSave
Saltiness Enhancement Modulated by Hydrophobic Mucoadhesion of Soy Hull Pectic-Like Polysaccharides within a Salivary Mucin Layer
errJournal of Agricultural and Food Chemistry
IF6.2
err2026-03-02
err0
PREAI
errXinyu Zhang; Weixiang Sun; Peiyao Zhao; Jiafeng Chen; Jinmei Wang; Xiaoquan Yang
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errSave
Suppression of sensory bitterness of beverages via nanoscale complex coacervation
errFood Chemistry
IF9.8
err2025-12-05
err0
PREAI
errXiaowen Feng; Yaohua Sun; Gaoshang Wang; Guangxin Feng; Jian Guo; Zhili Wan; Jinmei Wang; Xiaoquan Yang
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errSave
Self-Aggregation of Steviol Glycosides Modifies Sweetness Perception via Interactions with Oral Mucosa
errJOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
IF6.2
err2025-12-01
err0
PREAI
errYang, Yunyi; Liu, Yang; Cai, Jiyang; Liu, Sili; Wan, Zhili; Yang, Xiaoquan
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errSave
Molecularly defined cellular atlas of the entire mouse brain with isotropic single-cell resolution
errNature Communications
IF15.7
err2025-11-19
err0
errOAAI
errMengting Zhao; Jiandong Zhou; Tao Jiang; Miao Ren; Chuhao Dou; Lingyi Cai; Shengda Bao; Xueyan Jia; Zhaoyang Meng; Feifang Tang; Zhao Feng; Jing Yuan; Xiaoquan Yang; Hui Gong; Qingming Luo; Xiangning Li; Anan Li
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errSave
Flexible Fluorine/Nitrogen Co-Doped Carbon Electrodes with Silver Nanowire Reinforcement Enable Ultralong-Cycling Lithium-Ion Batteries
errAdvanced Functional Materials
IF19
err2025-10-04
err0
PREAI
errJunjie Fu; Xu Han; Xueming Su; Ziling Huang; Xiaoquan Yang; Lin Luo; Xueqin Cao; Jian-Ping Lang; Hongwei Gu
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errSave
Nickel(II)-Induced Strategy toward Rice Grain-Like CoFeP Hollow Nanorods for the Enhanced Electrocatalytic Oxygen Evolution Reaction
errLANGMUIR
IF3.9
err2025-10-01
err0
PREAI
errYang, Xiaoquan; Fu, Junjie; Luo, Lin; Su, Xueming; Cai, Mingyang; Song, Weishun; Huang, Ziling; Gu, Hongwei; Cao, Xueqin
errShare
errSave
Pea proteins prepared by self-coacervation: Physicochemical characterization and emulsifying properties
errFood Hydrocolloids
IF12.4
err2025-09-17
err0
PREAI
errZhuojia Lin; Jialing Chen; Zixi Liu; Xiang Li; Zhili Wan; Xiaoquan Yang
errShare
errSave
Protein Deamidation Reduced Digestive Resistance and Amyloid Antigenicity of Soy Proteins via Depolymerization
errJournal of Agricultural and Food Chemistry
IF6.2
err2025-09-10
err0
PREAI
errTanghao Li; Kaining Han; Dingyang Lv; Jian Guo; Zhili Wan; Guanhao Bu; Xiaoquan Yang
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errSave
Electrokinetic interaction and dynamic wetting behavior of soy protein/gum arabic coacervates as soft particles
errFood Hydrocolloids
IF12.4
err2025-07-02
err0
PREAI
errZhongyu Yang; Lang Qin; Keying Song; Jingyang Guo; Jian Guo; Zhili Wan; Xiaoquan Yang
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errSave
Hollow CoNiFe ternary metal selenide electrocatalysts derived from Prussian blue analogues for boosting the oxygen evolution reaction
errDALTON TRANSACTIONS
IF3.3
err2025-04-01
err0
PREAI
errCai, Mingyang; Song, Weishun; Huang, Ziling; Yang, Xiaoquan; Fu, Junjie; Luo, Lin; Su, Xueming; Gu, Hongwei; Cao, Xueqin
errShare
errSave
Structure-rheological relationship of capillary protein oleogels: The role of particle wettability
errFOOD HYDROCOLLOIDS
IF12.4
err2025-02-01
err0
PREAI
errWang, Gao-Shang; Zhang, Long-Yuan; Feng, Guang-Xin; Han, Chuan-Wu; Wang, Li-Juan; Guo, Jian; Wan, Zhi-Li; Yang, Xiao-Quan
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errSave
Multistep dynamic wetting of soy protein coacervates at hydrophobic interfaces
errFOOD HYDROCOLLOIDS
IF12.4
err2025-02-01
err0
PREAI
errCai, Jiyang; Zhang, Shumin; Zheng, Shuqin; Yang, Yunyi; Wan, Zhili; Yang, Xiaoquan
errShare
errSave
Enhancing protein content and lubrication behavior of plant-based milk with microparticulated wheat gluten protein via SS-SH interchange
errFOOD HYDROCOLLOIDS
IF12.4
err2025-02-01
err0
PREAI
errLiu, Feng; Huang, Yunqi; Han, Chuanwu; Wang, Gaoshang; Wan, Zhili; Guo, Jian; Yang, Xiaoquan
errShare
errSave
Plant protein-based complex coacervation via protein deamidation
errFOOD HYDROCOLLOIDS
IF12.4
err2025-02-01
err0
PREAI
errYang, Zhongyu; Guo, Jingyang; Song, Keying; Wan, Zhili; Guo, Jian; Yang, Xiaoquan
errShare
errSave
Study on gastric digestion behavior of phytase-treated soybean protein: A semi-dynamic digestion method
errFOOD CHEMISTRY
IF9.8
err2025-01-01
err1
PREAI
errHan, Chuanwu; Xu, Zihui; Wu, Kaiyun; Wang, Jinmei; Guo, Jian; Yang, Xiaoquan
errShare
errSave
Fabrication of stable hydrogel microspheres with hydrophobic shell using water-in-water (W/W) Pickering emulsion template
errFOOD RESEARCH INTERNATIONAL
IF8
err2024-12-01
err0
PREAI
errChen, Jiafeng; Huang, Shuyan; Guo, Jian; Wang, Jinmei; Yang, Xiaoquan
errShare
errSave
Stabilization of oil-water interface by non-interfacial adsorbed native starch granules using depletion attraction
errFOOD HYDROCOLLOIDS
IF12.4
err2024-11-01
err1
PREAI
errHan, Chuanwu; Feng, Guangxin; Yin, Shouwei; Wang, Gaoshang; Wang, Jinmei; Wan, Zhili; Guo, Jian; Yang, Xiaoquan
errShare
errSave
Formation of a transparent soy protein hydrogel: Controlled thermal aggregation of protein using glutaminase
errFOOD HYDROCOLLOIDS
IF12.4
err2024-10-01
err3
PREAI
errLi, Tang-Hao; Yang, Yao-Qin; Lv, Ding-Yang; Wang, Gao-Shang; Guo, Jian; Wan, Zhi-Li; Yang, Xiao-Quan
errShare
errSave

Research Directions

食品蛋白质化学与工程/食品营养与健康
Co-authors
Cooperation Journals
曹
曹庸 (Yong Cao)
H-index: 123 · Papers: 1.4K
李晴 cover
李晴 (Qing Li)
H-index: 115 · Papers: 1.5K
Y
Yueming Jiang
H-index: 100 · Papers: 679
B
Bernard P. Binks
H-index: 99 · Papers: 435
赵
赵谋明 (Mouming Zhao)
H-index: 99 · Papers: 772
View more