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寇晓虹 封面图

寇晓虹 (Xiaohong Kou)

Tianjin University

38H指数
135论文数
4.5K被引数
收录论文 86
发表时间
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Ascorbic acid in plants: Biosynthetic regulation and biotechnology strategies for enhancing human health植物中的抗坏血酸：生物合成调控及增强人类健康的生物技术策略
errPlant Science
IF4.1
err2026-07-26
err0
PREAI
errJingting Lu; Zhaohui Xue; Xiaoyang Zhao; Xiaohui Qi; Linxiang Qiao; Caie Wu; Xiaohong Kou
err分享
err收藏
Exogenous ATP mitigates cold damage in peach fruit by regulating cell wall metabolism and energy metabolism外源ATP通过调控细胞壁代谢和能量代谢减轻桃果实冷害
errPostharvest Biology and Technology
IF6.8
err2026-07-01
err1
PREAI
errCao, Sen; Yang, Yating; Jin, Jiaying; Ba, Liangjie; Zhao, Zhibing; Luo, Donglan; Kou, Xiaohong
err分享
err收藏
SNAC4/9 negatively regulate the resistance of tomatoes to B. cinerea by suppressing phenylpropanoid metabolic pathwaySNAC4/9通过抑制苯丙烷代谢途径负调控番茄对B. cinerea的抗性
errPlant Science
IF4.1
err2026-06-16
err0
PREAI
errLinxiang Qiao; Yijie Sun; Sen Cao; Xiaoyang Zhao; Xiaohui Qi; Jinting Lu; Caie Wu; Zhaohui Xue; Xiaohong Kou
err分享
err收藏
Nanocomposite-Enabled Next-Generation Food Packaging: A Comprehensive Review on Advanced Preparation Methods, Functional Properties, Preservation Applications, and Safety Considerations纳米复合材料赋能的下一代食品包装：先进制备方法、功能特性、保鲜应用和安全考虑的全面综述
errFoods 2025, Vol. 14, Page 3688
IF5.1
err2025-10-29
err0
errOAAI
errBo Peng; Xiaohui Qi; Linxiang Qiao; Jingting Lu; Ziyan Qian; Caie Wu; Zhaohui Xue; Xiaohong Kou
err分享
err收藏
Integration of E-nose, volatilomic profiling, and transcriptomics reveals the mechanisms aroma formation during the ripening process of blueberries电子鼻、挥发性组学分析和转录组学的整合揭示了蓝莓成熟过程中香气形成的机制
errFood Research International
IF8
err2025-08-08
err0
PREAI
errJiaying Jin; Xiaogang Wang; Yu Zhang; Liangjie Ba; Su Xu; Lingshuai Meng; Xiaohong Kou; Sen Cao
err分享
err收藏
Mechanisms of food-derived active peptides ameliorating or preventing hyperlipidemia and bioinformatics analysis of molecular targets食物源性活性肽缓解或预防高脂血症的机制及分子靶点的生物信息学分析
errCritical Reviews in Food Science and Nutrition
IF8.8
err2025-07-22
err0
PREAI
errYing Shao; Chunlong Liu; Dawa Zhuoma; Yazhou Liu; Mengyi Liu; Puba Zhaxi; Junchi Wang; Xiaohong Kou; Zhaohui Xue
err分享
err收藏
Metabolomic Analysis of the Metabolic Accumulation of Flavonoids, Anthocyanins, and Phenolic Acids in Differently Growing and Developing Blueberries不同生长和发育阶段蓝莓中黄酮、花青素和酚酸代谢积累的代谢组学分析
errPhysiologia Plantarum
IF3.6
err2025-07-21
err0
PREAI
errYu Zhang; Xiaogang Wang; Liangjie Ba; Donglan Luo; Su Xu; Xiaohong Kou; Jiaying Jin; Sen Cao
err分享
err收藏
Active ingredients of blueberry pomace: A comprehensive review of isolation, identification, health benefits and food applications蓝莓果渣中的活性成分：关于分离、鉴定、健康益处和食品应用的综述
errFOOD CHEMISTRY-X
IF8.2
err2025-04-01
err0
errOAAI
errHuang, Tianyu; Zhang, Yu; Qiao, Linxiang; Luo, Donglan; Ba, Liangjie; Xu, Su; Meng, Lingshuai; Cao, Sen; Wang, Tao; Kou, Xiaohong
err分享
err收藏
Phenylpropanoids for the control of fungal diseases of postharvest fruit苯丙素类化合物用于控制采后果实的真菌病害
errPLANT MOLECULAR BIOLOGY
IF3.8
err2025-02-28
err0
PREAI
errSun, Yijie; Wang, Xiaohan; Huang, Zhengyu; Zhao, Xiaoyang; Qiao, Linxiang; Wu, Caie; Xue, Zhaohui; Kou, Xiaohong
err分享
err收藏
Combined analysis of transcriptomics and metabolomics showed that SNAC4 and SNAC9 are negative regulators of the resistance to Botrytis cinerea in tomato转录组学和代谢组学的联合分析表明，SNAC4和SNAC9是番茄抗灰葡萄孢的负调控因子
errPLANT PHYSIOLOGY AND BIOCHEMISTRY
IF5.7
err2025-02-01
err0
PREAI
errSun, Yijie; Huang, Zhengyu; Zhao, Xiaoyang; Qiao, Linxiang; Xue, Zhaohui; Gao, Ruoyi; Peng, Bo; Wu, Caie; Kou, Xiaohong
err分享
err收藏
Discussion on postharvest quality, strategies of storage and transportation techniques of blueberries: a comprehensive review关于蓝莓采后质量、储藏和运输技术的策略讨论：一项综合综述
errFOOD QUALITY AND SAFETY
IF4.4
err2025-01-01
err1
PREAI
errCao, Sen; Qiao, Linxiang; Wang, Xiufen; Huang, Tianyu; Wu, Caie; Zhang, Yu; Xue, Zhaohui; Kou, Xiaohong
err分享
err收藏
Maintaining quality of postharvest green pepper fruit using melatonin by regulating membrane lipid metabolism and enhancing antioxidant capacity
errFOOD CHEMISTRY
IF9.8
err2024-12-01
err2
PREAI
errHuang, Tianyu; Kou, Xiaohong; Qiao, Linxiang; Li, Jiangkuo; Luo, Donglan; Wang, Xiufen; Cao, Sen
err分享
err收藏
Melatonin reduces postharvest decay of blueberries by regulating ascorbate-glutathione cycle and membrane lipid metabolism
errPOSTHARVEST BIOLOGY AND TECHNOLOGY
IF6.8
err2024-12-01
err3
PREAI
errCao, Sen; Qiao, Linxiang; Huang, Tianyu; Zhang, Yu; Qu, Guangfan; Kou, Xiaohong
err分享
err收藏
Exogenous glycine betaine maintains postharvest blueberry quality by modulating antioxidant capacity and energy metabolism
errLWT-FOOD SCIENCE AND TECHNOLOGY
IF6.6
err2024-11-01
err1
errOAAI
errZhang, Yu; Kou, Xiaohong; Zhang, Guohe; Luo, Donglan; Cao, Sen
err分享
err收藏
Citral improves the quality of fresh Gastrodia elata by regulating cell wall metabolism and the phenylpropanoid pathway柠檬醛通过调节细胞壁代谢和苯丙烷途径改善新鲜天麻的质量
errSCIENTIA HORTICULTURAE
IF4.2
err2024-11-01
err0
PREAI
errWang, Xiufen; Kou, Xiaohong; Huang, Tianyu; Luo, Donglan; Cao, Sen
err分享
err收藏
MeJA enhances antioxidant activity and reduces membrane lipid degradation by maintaining energy charge levels in crystal grapes
errPOSTHARVEST BIOLOGY AND TECHNOLOGY
IF6.8
err2024-10-01
err3
PREAI
errLuo, Donglan; Huang, Tianyu; Kou, Xiaohong; Zhang, Yu; Ba, Liangjie; Wang, Xiufen; Cao, Sen
err分享
err收藏
Research progress of dual-mode sensing technology strategy based on SERS and its application in the detection of harmful substances in foods基于SERS的双模传感技术策略及其在食品有害物质检测中的应用研究进展
errTRENDS IN FOOD SCIENCE & TECHNOLOGY
IF15.4
err2024-06-01
err12
PREAI
errLiu, Linyuan; Wang, Yu; Xue, Zhaohui; Peng, Bo; Kou, Xiaohong; Gao, Zhixian
err分享
err收藏
Sequential assembly of DNA nanoparticles inside cells enables lysosome interference and cell behavior regulation
errNANO TODAY
IF10.9
err2024-06-01
err3
PREAI
errYang, Sen; Cheng, Yu; Liu, Mingxing; Tang, Jianpu; Li, Siqi; Huang, Yan; Kou, Xiaohong; Yao, Chi; Yang, Dayong
err分享
err收藏
ChIP-seq revealed the role of tomato SNAC4 in response to biological and abiotic stresses and mediating auxin signaling response
errPOSTHARVEST BIOLOGY AND TECHNOLOGY
IF6.8
err2024-03-01
err1
PREAI
errZhao, Xiaoyang; Xue, Zhaohui; Liu, Yefang; Huang, Zhengyu; Sun, Yijie; Wu, Caie; Yan, Shijie; Kou, Xiaohong
err分享
err收藏
Bioactive compounds regulate appetite through the melanocortin system: a review
errFOOD & FUNCTION
IF5.4
err2024-01-01
err0
PREAI
errNiu, Yujia; Yu, Wancong; Kou, Xiaohong; Wu, Shuqi; Liu, Mengyi; Chen, Chenlong; Ji, Jiaxin; Shao, Ying; Xue, Zhaohui
err分享
err收藏

研究方向

食品保鲜与采后生物学
合作学者
合作期刊
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