Ma. Fabiola León‐Galván - Publications, H-index & Citations

Ma. Fabiola León‐Galván

University of Guanajuato

16H指数

45论文数

1.0K被引数

收录论文 11

发表时间

Isolated, identification and molecular docking of bioactive peptides of secondary whey of Oaxaca cheese as inhibitors of the angiotensin-I converted enzyme 从奥阿卡奶酪副产物乳清中分离、鉴定具有血管紧张素转化酶抑制活性的生物活性肽及其分子对接研究

European Food Research and Technology

IF3.2

2026-08-11

PREAI

Everardo Mares-Mares; José Fernando Muñoz-Roa; Ericka Denice Herrera-Cardoso; Santiago Gutiérrez-Vargas; Ma. Fabiola León-Galván

Advances in Alternative Protein Design: Nutritional Constraints, Sensory Limits, and Computational Solutions 替代蛋白质设计的进展：营养限制、感官限制和计算解决方案

Plant Foods for Human Nutrition

IF3.6

2026-04-21

PREAI

Karen Alejandra Tapia-Cervantes; Ericka Denice Herrera-Cardoso; Ma. Fabiola León-Galván

HeLa cell segmentation using digital image processing

HELIYON

IF3.6

2024-03-01

OAAI

Duque-Vazquez, Edgar F.; Sanchez-Yanez, Raul E.; Saldana-Robles, Noe; Leon-Galvan, Ma. Fabiola; Cepeda-Negrete, Jonathan

Changes in phenolics and flavonoids in amaranth and soybean sprouts after UV-C treatment Uv-c处理后苋菜和豆芽中酚类和类黄酮的变化

JOURNAL OF FOOD SCIENCE

IF3.4

2023-03-07

PREAI

Garcia-Mosqueda, Cristina; Ceron-Garcia, Abel; Fabiola Leon-Galvan, Ma.; Ozuna, Cesar; Lopez-Malo, Aurelio; Elena Sosa-Morales, Maria

Daily Intake of a Phaseolus vulgaris L. Snack Bar Attenuates Hypertriglyceridemia and Improves Lipid Metabolism-Associated Plasma Proteins in Mexican Women: A Randomized Clinical Trial

FRONTIERS IN NUTRITION

IF5.1

2022-06-03

OAAI

Ramirez-Jimenez, Aurea K.; Luzardo-Ocampo, Ivan; Cuellar-Nunez, M. Liceth; Anaya-Loyola, Miriam Aracely; Leon-Galvan, Ma. Fabiola; Loarca-Pina, Guadalupe

Biomass purge strategies to control the bacterial community and reactor stability for biohydrogen production from winery wastewater

INTERNATIONAL JOURNAL OF HYDROGEN ENERGY

IF8.3

2022-01-01

PREAI

Mejia-Saucedo, Carolina; Buitron, German; Fabiola Leon-Galvan, Ma; Carrillo-Reyes, Julian

Potential role of bioactive compounds of Phaseolus vulgaris L. on lipid-lowering mechanisms

FOOD RESEARCH INTERNATIONAL

IF8

2015-10-01

PREAI

Ramirez-Jimenez, Aurea K.; Reynoso-Camacho, Rosalia; Tejero, M. Elizabeth; Leon-Galvan, Fabiola; Loarca-Pina, Guadalupe

Characterization, N-terminal sequencing and classification of Tolworthcin 524: A bacteriocin produced by Bacillus thuringiensis subsp tolworthi

MICROBIOLOGICAL RESEARCH

IF6.9

2014-12-01

OAAI

Pacheco-Cano, Ruben D.; de la Fuente-Salcido, Norma M.; Salcedo-Hernandez, Ruben; Fabiola Leon-Galvan, M.; Bideshi, Dennis K.; Hernandez-Guzman, Gustavo; Eleazar Barboza-Corona, J.

Identification of calcium stress induced genes in amaranth leaves through suppression subtractive hybridization

JOURNAL OF PLANT PHYSIOLOGY

IF4.1

2011-11-01

PREAI

Aguilar-Hernandez, Hugo S.; Santos, Leticia; Leon-Galvan, Fabiola; Barrera-Pacheco, Alberto; Espitia-Rangel, Eduardo; De Leon-Rodriguez, Antonio; Guevara-Gonzalez, Ramon G.; Barba de la Rosa, Ana P.

Tryptic amaranth glutelin digests induce endothelial nitric oxide production through inhibition of ACE: Antihypertensive role of amaranth peptides

NITRIC OXIDE-BIOLOGY AND CHEMISTRY

IF3.2

2010-09-01

PREAI

Barba de la Rosa, A. P.; Barba Montoya, A.; Martinez-Cuevas, Pedro; Hernandez-Ledesma, B.; Leon-Galvan, M. F.; De Leon-Rodriguez, A.; Gonzalez, C.

Bioactive peptides in amaranth (Amaranthus hypochondriacus) seed

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

IF6.2

2008-01-23

229

PREAI

Silva-Sanchez, C.; de la Rosa, A. P. Barba; Leon-Galvan, M. F.; de Lumen, B. O.; de Leon-Rodriguez, A.; de Mejia, E. Gonzalez

研究方向