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M

M. Carmen Vidal‐Carou

university of barcelona

54H指数
140论文数
7.3K被引数
收录论文 86
发表时间
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Dietary Polyamine Intake Across Age Groups in Spain: A Comprehensive Assessment西班牙不同年龄组人群膳食多胺摄入量：一项综合评估
errNutrients
IF5
err2026-05-16
err0
errOAAI
errNatalia Toro-Funes; Oriol Comas-Basté; Mariluz Latorre-Moratalla; Maria Teresa Veciana-Nogués; M. Carmen Vidal-Carou
err分享
err收藏
Comparative characterization of diamine oxidase (DAO) activity from plant, animal and microbial matrices植物、动物和微生物基质中二胺氧化酶（DAO）活性的比较表征
errFood Bioscience
IF5.9
err2025-10-15
err0
errOAAI
errJudit Costa-Catala; Lucas Kettner; M. Luz Latorre-Moratalla; M. Carmen Vidal-Carou; Oriol Comas-Basté; Lutz Fischer
err分享
err收藏
Managing bioactive amines in plant-based fermented products管理植物基发酵产品中的生物活性胺
errFood Control
IF6.3
err2025-09-24
err0
errOAAI
errJudit Costa-Catala; Giulia Tabanelli; Alicia Díez-González; M. Luz Latorre-Moratalla; M. Carmen Vidal-Carou; Oriol Comas-Basté
err分享
err收藏
Optimization of agro-technological processing parameters to enhance diamine oxidase activity in edible legume sprouts优化农艺加工参数以提高食用豆类幼苗的二胺氧化酶活性
errJournal of Agriculture and Food Research
IF6.2
err2025-06-14
err0
errOAAI
errJudit Costa-Catala; Irache Iduriaga-Platero; Jaume Bori; M. Carmen Vidal-Carou; M. Luz Latorre-Moratalla; Oriol Comas-Basté
err分享
err收藏
What Is Considered Healthy Eating? An Exploratory Study among College Students of Nutrition and Food Science
errNUTRIENTS
IF5
err2024-04-30
err0
errOAAI
errde Moraes Prata Gaspar, Maria Clara; Soar, Claudia; Aguilera, Mari; Gomez, Maria Clara; Celorio-Sarda, Ricard; Comas-Baste, Oriol; Vidal-Carou, M. Carmen
err分享
err收藏
Pilot Study on the Prevalence of Diamine Oxidase Gene Variants in Patients with Symptoms of Histamine Intolerance伴有组胺不耐受症状患者中二胺氧化酶基因变异株流行率的pilot研究
errNUTRIENTS
IF5
err2024-04-12
err2
errOAAI
errDuelo, Adriana; Comas-Baste, Oriol; Sanchez-Perez, Sonia; Veciana-Nogues, M. Teresa; Ruiz-Casares, Eva; Vidal-Carou, M. Carmen; Latorre-Moratalla, M. Luz
err分享
err收藏
Knowledge, attitude, and patient advice on sustainable diets among Spanish health professionals
errFRONTIERS IN NUTRITION
IF5.1
err2023-07-17
err4
errOAAI
errFresan, Ujue; Vidal-Carou, M. Carmen; Ramos-Truchero, Guadalupe; de Pipaon, Miguel Saenz; Moreno, Luis A.; Salas-Salvado, Jordi
err分享
err收藏
Comparative Assessment of the Nutritional Profile of Meat Products and Their Plant-Based Analogues
errNUTRIENTS
IF5
err2023-06-19
err12
errOAAI
errCosta-Catala, Judit; Toro-Funes, Natalia; Comas-Baste, Oriol; Hernandez-Macias, Salvador; Sanchez-Perez, Sonia; Latorre-Moratalla, M. Luz; Veciana-Nogues, M. Teresa; Castell-Garralda, Victoria; Vidal-Carou, M. Carmen
err分享
err收藏
Knowledge and perceptions of food sustainability in a Spanish university population
errFRONTIERS IN NUTRITION
IF5.1
err2022-11-29
err11
errOAAI
errPrata Gaspar, M. Clara de Moraes; Celorio-Sarda, Ricard; Comas-Baste, Oriol; Luz Latorre-Moratalla, M.; Aguilera, Mari; Llorente-Cabrera, Gustavo A.; Puig-Llobet, Montserrat; Carmen Vidal-Carou, M.
err分享
err收藏
The dietary treatment of histamine intolerance reduces the abundance of some histamine-secreting bacteria of the gut microbiota in histamine intolerant women. A pilot study
errFRONTIERS IN NUTRITION
IF5.1
err2022-10-21
err10
errOAAI
errSanchez-Perez, Sonia; Comas-Baste, Oriol; Duelo, Adriana; Teresa Veciana-Nogues, M.; Berlanga, Mercedes; Carmen Vidal-Carou, M.; Luz Latorre-Moratalla, M.
err分享
err收藏
1-methylhistamine as a potential biomarker of food histamine intolerance. A pilot study
errFRONTIERS IN NUTRITION
IF5.1
err2022-10-12
err3
errOAAI
errSanchez-Perez, Sonia; Celorio-Sarda, Ricard; Teresa Veciana-Nogues, M.; Luz Latorre-Moratalla, M.; Comas-Baste, Oriol; Carmen Vidal-Carou, M.
err分享
err收藏
The Rate of Histamine Degradation by Diamine Oxidase Is Compromised by Other Biogenic Amines二胺氧化酶降解组胺的速率受到其他生物胺的影响
errFRONTIERS IN NUTRITION
IF5.1
err2022-05-25
err22
errOAAI
errSanchez-Perez, Sonia; Comas-Baste, Oriol; Costa-Catala, Judit; Iduriaga-Platero, Irache; Veciana-Nogues, M. Teresa; Vidal-Carou, M. Carmen; Latorre-Moratalla, M. Luz
err分享
err收藏
Intestinal Dysbiosis in Patients with Histamine Intolerance
errNUTRIENTS
IF5
err2022-04-23
err29
errOAAI
errSanchez-Perez, Sonia; Comas-Baste, Oriol; Duelo, Adriana; Teresa Veciana-Nogues, M.; Berlanga, Mercedes; Luz Latorre-Moratalla, M.; Carmen Vidal-Carou, M.
err分享
err收藏
Inhibition of Biogenic Amines Formation in Fermented Foods by the Addition of Cava Lees
errFRONTIERS IN MICROBIOLOGY
IF4.5
err2022-01-28
err9
errOAAI
errHernandez-Macias, Salvador; Martin-Garcia, Alba; Ferrer-Bustins, Nuria; Comas-Baste, Oriol; Riu-Aumatell, Montserrat; Lopez-Tamames, Elvira; Jofre, Anna; Latorre-Moratalla, M. Luz; Bover-Cid, Sara; Vidal-Carou, M. Carmen
err分享
err收藏
Influence of the Type of Breastfeeding and Human Milk Polyamines on Infant Anthropometric Parameters
errFRONTIERS IN NUTRITION
IF5.1
err2022-01-06
err5
errOAAI
errMunoz-Esparza, Nelly C.; Vasquez-Garibay, Edgar M.; Guzman-Mercado, Elizabeth; Larrosa-Haro, Alfredo; Comas-Baste, Oriol; Latorre-Moratalla, M. Luz; Veciana-Nogues, M. Teresa; Vidal-Carou, M. Carmen
err分享
err收藏
Influence of Breastfeeding Factors on Polyamine Content in Human Milk
errNUTRIENTS
IF5
err2021-08-29
err5
errOAAI
errMunoz-Esparza, Nelly C.; Vasquez-Garibay, Edgar M.; Guzman-Mercado, Elizabeth; Larrosa-Haro, Alfredo; Comas-Baste, Oriol; Luz Latorre-Moratalla, M.; Teresa Veciana-Nogues, M.; Carmen Vidal-Carou, M.
err分享
err收藏
Low-Histamine Diets: Is the Exclusion of Foods Justified by Their Histamine Content?
errNUTRIENTS
IF5
err2021-04-21
err22
errOAAI
errSanchez-Perez, Sonia; Comas-Baste, Oriol; Veciana-Nogues, M. Teresa; Latorre-Moratalla, M. Luz; Vidal-Carou, M. Carmen
err分享
err收藏
Lyophilised legume sprouts as a functional ingredient for diamine oxidase enzyme supplementation in histamine intolerance冻干豆芽作为组胺不耐受中补充二胺氧化酶的功能成分
errLWT-FOOD SCIENCE AND TECHNOLOGY
IF6.6
err2020-05-01
err7
errOAAI
errComas-Baste, Oriol; Luz Latorre-Moratalla, M.; Rabell-Gonzalez, Judit; Teresa Veciana-Nogues, M.; Carmen Vidal-Carou, M.
err分享
err收藏
In vitro determination of diamine oxidase activity in food matrices by an enzymatic assay coupled to UHPLC-FL
errANALYTICAL AND BIOANALYTICAL CHEMISTRY
IF3.8
err2019-10-26
err15
PREAI
errComas-Baste, Oriol; Luz Latorre-Moratalla, M.; Sanchez-Perez, Sonia; Teresa Veciana-Nogues, M.; Carmen Vidal-Carou, M.
err分享
err收藏
Polyamines in Food
errFRONTIERS IN NUTRITION
IF5.1
err2019-07-11
err197
errOAAI
errMunoz-Esparza, Nelly C.; Luz Latorre-Moratalla, M.; Comas-Baste, Oriol; Toro-Funes, Natalia; Teresa Veciana-Nogues, M.; Carmen Vidal-Carou, M.
err分享
err收藏

研究方向

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合作学者
合作期刊
J
Jordi Salas‐Salvadó
H 指数: 128 · 论文数: 1.1K
L
Luís A. Moreno
H 指数: 118 · 论文数: 1.5K
J
Jeremy P.E. Spencer
H 指数: 65 · 论文数: 147
M
María Leonor Nunes
H 指数: 60 · 论文数: 333
B
B. Güamis
H 指数: 58 · 论文数: 210
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