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Valeria Sodano

University of Naples Federico II

15H指数
68论文数
589被引数
收录论文 12
发表时间
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Food system digitalization and power shifts
errFRONTIERS IN SUSTAINABLE FOOD SYSTEMS
IF3.1
err2024-06-12
err1
errOAAI
errSodano, Valeria
err分享
err收藏
Understanding beliefs and concerns towards palm oil: Empirical evidence and policy implications
errFOOD POLICY
IF6
err2019-12-01
err19
PREAI
errCapecchi, Stefania; Amato, Mario; Sodano, Valeria; Verneau, Fabio
err分享
err收藏
Consumers' concern towards palm oil consumption An empirical study on attitudes and intention in Italy
errBRITISH FOOD JOURNAL
IF4.2
err2019-09-02
err24
PREAI
errVerneau, Fabio; La Barbera, Francesco; Amato, Mario; Sodano, Valeria
err分享
err收藏
Gluten-Free Products: From Dietary Necessity to Premium Price Extraction Tool
errNUTRIENTS
IF5
err2019-08-23
err30
errOAAI
errGorgitano, Maria Teresa; Sodano, Valeria
err分享
err收藏
Multi-tier store brand strategies: a case study
errJOURNAL OF PRODUCT AND BRAND MANAGEMENT
IF5.7
err2019-05-13
err4
PREAI
errGorgitano, Maria Teresa; Sodano, Valeria
err分享
err收藏
Innovation Trajectories and Sustainability in the Food System食品系统的创新轨迹和可持续性
errSUSTAINABILITY
IF3.3
err2019-02-28
err22
errOAAI
errSodano, Valeria
err分享
err收藏
Food nanotechnologies and policy challenges
errENVIRONMENTAL CHEMISTRY LETTERS
IF20.4
err2017-07-31
err5
PREAI
errSodano, Valeria
err分享
err收藏
Regulating food nanotechnologies in the European Union: Open issues and political challenges
errTRENDS IN FOOD SCIENCE & TECHNOLOGY
IF15.4
err2016-08-01
err20
PREAI
errSodano, Valeria; Gorgitano, Maria Teresa; Quaglietta, Maria; Verneau, Fabio
err分享
err收藏
Consumer acceptance of food nanotechnology in Italy意大利消费者对食品纳米技术的接受程度
errBRITISH FOOD JOURNAL
IF4.2
err2016-03-07
err45
PREAI
errSodano, Valeria; Gorgitano, Maria Teresa; Verneau, Fabio; Vitale, Cosimo Damiano
err分享
err收藏
The food system, climate change and CSR: from business to government case食品系统，气候变化和企业社会责任: 从企业到政府案例
errBRITISH FOOD JOURNAL
IF4.2
err2013-01-18
err11
PREAI
errSodano, Valeria; Hingley, Martin
err分享
err收藏
The usefulness of social capital in assessing the welfare effects of private and third-party certification food safety policy standards: Trust and networks社会资本在评估私人和第三方认证食品安全政策标准的福利影响中的有用性: 信任和网络
errBRITISH FOOD JOURNAL
IF4.2
err2008-04-18
err23
errOAAI
errSodano, Valeria; Hingley, Martin; Lindgreen, Adam
err分享
err收藏
Differentiation strategies in vertical channels - A case study from the market for fresh produce
errBRITISH FOOD JOURNAL
IF4.2
err2008-01-25
err23
errOAAI
errHingley, Martin; Sodano, Valeria; Lindgreen, Adam
err分享
err收藏

研究方向

暂时未获取到该数据
合作学者
合作期刊
A
Adam Lindgreen
H 指数: 57 · 论文数: 479
F
Fabio Verneau
H 指数: 24 · 论文数: 83
M
Mario Amato
H 指数: 21 · 论文数: 47
M
Martin Hingley
H 指数: 20 · 论文数: 110
F
Francesco La Barbera
H 指数: 19 · 论文数: 59
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