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Qiannan Liu

zhejiang university

40H指数
139论文数
8.1K被引数
收录论文 80
发表时间
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Accelerating H* Redistribution via Hydrogen Spillover for Enhanced Electrochemical Hydrogen Production From Formaldehyde通过氢溢流加速H*再分配以增强甲醛电化学制氢
errAngewandte Chemie-International Edition
IF16.9
err2026-08-28
err0
PREAI
errXuanni Lin; Xi Chen; Qiannan Liu; Zhengfei Chen; Weixiao Lin; Cheng-Jie Yang; Xiahan Sang; Zhongjian Li; Bin Yang; Chung-Li Dong; Qiang Zhou; Lecheng Lei; Ming Qiu; Liming Dai; Yang Hou
err分享
err收藏
Differential Effects of pH-Shift and Ultrasound Intervention Sequences on Physicochemical, Structural and Gelling Properties of Potato–Egg White Composite ProteinspH变化和超声干预顺序对马铃薯-蛋清复合蛋白物理化学、结构和凝胶特性的差异化影响
errGels
IF5.3
err2026-08-04
err0
errOAAI
errJing Li; Huimin Lu; Hongxi Zhao; Qiannan Liu; Ruixuan Zhao; Honghai Hu
err分享
err收藏
Insights into the effect of pulsed electric field on the flavor of potato chips: A combined analysis using HS-SPME-GC–MS, GC-IMS, E-nose, and chemometrics脉冲电场对薯片风味影响的研究：HS-SPME-GC–MS、GC-IMS、电子鼻和化学计量学的联合分析
errFood Chemistry
IF9.8
err2025-09-09
err0
PREAI
errRenjie Zhao; Ruixuan Zhao; Qiannan Liu; Jing Li; Honghai Hu
err分享
err收藏
Modulation of potato starch gelatinization, rheological properties, and mechanical properties: the role of potato soluble dietary fiber with different molecular weights马铃薯淀粉糊化、流变特性和机械性能的调控：不同分子量马铃薯可溶性膳食纤维的作用
errInternational Journal of Biological Macromolecules
IF8.5
err2025-08-28
err0
PREAI
errZhenzhen Zhang; Qiannan Liu; Ruixuan Zhao; Jing Li; Honghai Hu; Aurore Richel
err分享
err收藏
Unveiling the Accurate Site-Specific N- and O-Glycosylation of Hyperglycosylated Erythropoietin Drugs by an Integrated Approach通过集成方法揭示高度糖基化促红细胞生成素药物中位点特异性N-和O-糖基化的准确信息
errAnalytical Chemistry
IF6.7
err2025-07-09
err0
PREAI
errShuye Wu; Jihong Lu; Nafisa Tursumamat; Qiannan Liu; Shengyang Liu; Yanlin Bian; Joshua Klein; Zhiguo Han; Joseph Zaia; Cheng Lin; Jianwei Zhu; Juan Wei
err分享
err收藏
CircBRWD1 promotes hepatitis B virus replication and hepatocellular carcinoma progression by regulating the miR-513a-5p/TNPO1 axis环状RNA BRWD1通过调控miR-513a-5p/TNPO1轴促进乙型肝炎病毒复制和肝细胞癌进展
errEXPERIMENTAL CELL RESEARCH
IF3.5
err2025-05-01
err0
PREAI
errGeng, Jiabao; Huang, Fei; Liu, Qiannan; Wang, Bingji; Xiong, Xi; Wang, Shouming; Dong, Yuan; Yu, Yuecheng; Zhao, Weifeng
err分享
err收藏
mgr-mir-228-regulated transthyretin-like protein in Meloidogyne graminicola suppresses ROS generation and enhances parasitismmgr-mir-228调控的梅氏根结线虫中类甲状腺素结合蛋白抑制ROS生成并增强寄生性
errPHYTOPATHOLOGY RESEARCH
IF3.5
err2025-04-30
err0
errOAAI
errZhongling Tian; Yixiao Cai; Mingming Zhu; Liang Wang; Qiannan Liu; Qinghong Li; Xiaoyi Gao; Jingwu Zheng; Borong Lin; Kan Zhuo; Shaojie Han
err分享
err收藏
Effect of Freezing Temperature on the Thermal, Rheological, and Gelatinization Properties of Freeze-Thaw-Dehydrated Potato Powder冷冻温度对冻融脱水马铃薯粉的热，流变和糊化特性的影响
errGELS
IF5.3
err2024-11-15
err0
errOAAI
errDuan, Xinyan; Zhang, Tingting; Liu, Qiannan; Zhang, Liang; Liu, Wei; Zhao, Ruixuan; Hu, Honghai
err分享
err收藏
Potato dietary fiber effectively inhibits structure damage and digestibility increase of potato starch gel due to freeze-thaw cycles
errINTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
IF8.5
err2024-11-01
err2
PREAI
errZhang, Zhenzhen; Liu, Qiannan; Zhang, Liang; Liu, Wei; Richel, Aurore; Zhao, Ruixuan; Hu, Honghai
err分享
err收藏
Optimizing Nitrogen Input Increased Yield and Efficiency in Maize-Soybean Strip Intercropping System优化氮输入提高玉米-大豆间作系统的产量和效率
errAGRONOMY-BASEL
IF3.4
err2024-10-23
err0
errOAAI
errLiang, Yuwen; Liu, Qiannan; Zeng, Jinghan; Xiong, Fei; Guo, Jian; Li, Guanghao; Lu, Dalei
err分享
err收藏
Enhancing production efficiency through optimizing plant density in maize-soybean strip intercropping优化种植密度提高玉米-大豆间作生产效率
errFRONTIERS IN PLANT SCIENCE
IF4.8
err2024-10-11
err1
errOAAI
errLi, Guanghao; Liang, Yuwen; Liu, Qiannan; Zeng, Jinghan; Ren, Qingming; Guo, Jian; Xiong, Fei; Lu, Dalei
err分享
err收藏
Effects of particle properties, intermolecular forces, and molecular structure on the shear-thickening behavior of waxy starch dispersions
errCARBOHYDRATE POLYMERS
IF12.5
err2024-06-01
err6
PREAI
errDuan, Xinyan; Liu, Qiannan; Zhao, Ruixuan; Liu, Wei; Zhang, Liang; Hu, Honghai
err分享
err收藏
Dynamic Cu(I)/Cu(II) Redox Shuttle for Maltose and Lactose Isomerization under Pulsed Electric Field
errACS SUSTAINABLE CHEMISTRY & ENGINEERING
IF7.3
err2024-04-09
err2
PREAI
errZhao, Ruixuan; Zhang, Hongguang; Zhao, Renjie; Liu, Wei; Liu, Qiannan; Hu, Honghai
err分享
err收藏
Potato cubes for the elderly with dysphagia designed through freeze-thaw impregnation technique: Effect of enzymatic hydrolysis
errINNOVATIVE FOOD SCIENCE & EMERGING TECHNOLOGIES
IF6.8
err2024-03-01
err1
PREAI
errLiu, Qiannan; Duan, Xinyan; Zhang, Yuan; Liu, Wei; Zhao, Ruixuan; Wang, Yingsa; Yao, Jia; Hu, Honghai
err分享
err收藏
Effects of pressure in hand kneading and mechanical bionic kneading on dough formation and texture properties
errFOOD AND BIOPRODUCTS PROCESSING
IF3.4
err2024-03-01
err0
PREAI
errLiu, Qiannan; Li, Kang; Wu, Lei; Liu, Wei; Zhao, Ruixuan; Zhang, Liang; Hu, Honghai
err分享
err收藏
Rheological properties and microstructure of wheat flour dough systems with enzyme-hydrolyzed mashed potatoes
errJOURNAL OF FOOD SCIENCE
IF3.4
err2024-02-05
err0
PREAI
errChen, Guoxing; Zhao, Ruixuan; Zhang, Yixuan; Liu, Qiannan; Guo, Zhiqian; Zhang, Guohui; Wu, Tao; Liu, Wei; Hu, Honghai
err分享
err收藏
Recent advances in the extraction, composition analysis and bioactivity of Camellia (Camellia oleifera Abel.) oil
errTRENDS IN FOOD SCIENCE & TECHNOLOGY
IF15.4
err2024-01-01
err30
PREAI
errGao, Lu; Jin, Lihua; Liu, Qiannan; Zhao, Kexin; Lin, Like; Zheng, Jingyi; Li, Cong; Chen, Bang; Shen, Yehua
err分享
err收藏
An optimized 3D-printed capsule scaffold utilizing artificial neural network for the targeted delivery of chlorogenic acid to the colon
errFOOD RESEARCH INTERNATIONAL
IF8
err2023-12-01
err5
PREAI
errWang, Yingsa; Chen, Hongzhu; Liu, Qiannan; Zhao, Ruixuan; Liu, Wei; Liu, Shucheng; Zhang, Liang; Hu, Honghai
err分享
err收藏
Assessment of freeze damage in tuber starch with electrical impedance spectroscopy and thermodynamic, rheological, spectrographic techniques
errINTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
IF8.5
err2023-12-01
err3
PREAI
errLiu, Wei; Zhao, Ruixuan; Liu, Qiannan; Zhao, Renjie; Zhang, Liang; Chen, Ziqi; Hu, Honghai
err分享
err收藏
Potato Soluble Dietary Fiber as a Functional Ingredient Affects the Physicochemical Properties of Native Potato Starch During Freeze-Thawing
errFOOD AND BIOPROCESS TECHNOLOGY
IF5.8
err2023-11-04
err5
PREAI
errZhang, Zhenzhen; Zhang, Liang; Liu, Wei; Liu, Qiannan; Zhao, Ruixuan; Hu, Honghai
err分享
err收藏

研究方向

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合作学者
合作期刊
姜
姜磊 (Lei Jiang)
H 指数: 210 · 论文数: 3.1K
窦世学 封面图
窦世学 (Shi Xue Dou)
H 指数: 187 · 论文数: 2.6K
陈军 封面图
陈军 (Jun Chen)
H 指数: 177 · 论文数: 1.2K
麦立强 封面图
麦立强 (Liqiang Mai)
H 指数: 159 · 论文数: 1.0K
L
Lianzhou Wang
H 指数: 132 · 论文数: 936
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