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M

Marie Josèphe Amiot

Université de Montpellier

59H指数
433论文数
1.2W被引数
收录论文 91
发表时间
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Cereal Products: What assets to accelerate the plant-based transition of meals?谷物制品：何种资产能加速膳食的植物基转型？
errCahiers de Nutrition et de Dietetique
IF0.2
err2026-03-01
err0
errOAAI
errChisbert, Maeliss; Nazare, Julie-Anne; Pinel, Pauline; Bourlieu-Lacanal, Claire; Micard, Valerie; Maillot, Matthieu; Pais-Da Silva, Elisabeth; Amiot-Carlin, Marie Josephe; Morio, Beatrice
err分享
err收藏
For a comprehensive view of food and nutritional security. At the crossroads of science and public policy为了全面了解粮食和营养安全。在科学和公共政策交叉路口。
errCAHIERS DE NUTRITION ET DE DIETETIQUE
IF0.2
err2025-12-01
err0
PREAI
errAmiot-Carlin, Marie Josephe
err分享
err收藏
Are healthier diets culturally affordable in Africa? evidence from four African countries更健康的饮食在非洲是否具有文化上的可负担性？来自四个非洲国家的证据
errAGREKON
IF1.6
err2025-10-01
err0
PREAI
errAmeller, Joaquin; Drogue, Sophie; Baye, Kaleab; Amiot, Marie-Josephe; Kanerva, Noora; Le Port, Agnes; Hoffman, Marinel; Lubowa, Abdelrahman; Ampe, Gaston; Fogelholm, Mikael; Rosa-Sibakov, Natalia
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Initiatives to improve fruit and vegetable consumption in children改善儿童水果和蔬菜摄入量的举措
errCAHIERS DE NUTRITION ET DE DIETETIQUE
IF0.2
err2025-10-01
err0
PREAI
errLecerf, Jean-Michel; Amiot, Marie-Josephe; Belzunces, Luc P.; Lange, Christine; Marette, Stephan; Lanckriet, Suzanne; Komati, Nathalie; Tricart, Lea; Chambrier, Claire
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Uncertain times require new thinking for agri-food science to ensure food security and nutrition for all不确定时期需要新的思维方式来推动农食科学，以确保所有人的粮食安全与营养。
errTrends in Food Science & Technology
IF15.4
err2025-08-27
err0
PREAI
errEvan D.G. Fraser; Olanike Adeyemo; Marie-Josèphe Amiot-Carlin; Sayed Azam-Ali; Patrick Caron; Martin Cole; Jennifer Clapp; Mahmud Duwayri; Ruben Echeverría; Cecilia Elizondo; Hilal Elver; Bernard Lehman; Elisabetta Recine; Hettie Carina Schönfeldt; Rachid Serraj; Akiko Suwa-Eisenmann; Stafan Tangermann; Patrick Webb; Iain Wright
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Crop diversity used in branded products with focus on legume species worldwide
errNPJ SCIENCE OF FOOD
IF7.8
err2024-09-28
err0
errOAAI
errSalord, Tristan; Magrini, Marie-Benoit; Lullien-Pellerin, Valerie; Cabanac, Guillaume; Amiot, Marie-Joseph; Barron, Cecile; Boire, Adeline; Micard, Valerie; Weber, Magalie
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Potential Health Benefits of a Diet Rich in Organic Fruit and Vegetables versus a Diet Based on Conventional Produce: A Systematic Review
errNUTRITION REVIEWS
IF4.9
err2024-08-05
err0
errOAAI
errKomati, Nathalie; Cravedi, Jean-Pierre; Lecerf, Jean-Michel; Belzunces, Luc P.; Tailliez, Delphine; Chambrier, Claire; Calvarin, Johanna; Amiot, Marie-Josephe
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Nutritional optimization through linear programming of climate-smart and gluten free pasta
errLWT-FOOD SCIENCE AND TECHNOLOGY
IF6.6
err2024-04-01
err1
errOAAI
errPinel, P.; Drogue, S.; Amiot-Carlin, M. J.; Vannier, C.; Bourlieu-Lacanal, C.; Micard, V.
err分享
err收藏
Biofortification versus diversification to fight micronutrient deficiencies: an interdisciplinary review
errFOOD SECURITY
IF6.2
err2023-12-28
err9
errOAAI
errMalezieux, Eric; Verger, Eric O.; Avallone, Sylvie; Alpha, Arlene; Ngigi, Peter Biu; Lourme-Ruiz, Alissia; Bazile, Didier; Bricas, Nicolas; Ehret, Isabelle; Martin-Prevel, Yves; Amiot, Marie Josephe
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Mainstreaming traditional fruits, vegetables and pulses for nutrition, income, and sustainability in sub-Saharan Africa: the case for Kenya and Ethiopia
errFRONTIERS IN NUTRITION
IF5.1
err2023-12-07
err2
errOAAI
errNgigi, Peter Biu; Termote, Celine; Pallet, Dominique; Amiot, Marie Josephe
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Environmental impact and nutritional quality of adult diet in France based on fruit and vegetable intakes
errEUROPEAN JOURNAL OF NUTRITION
IF4.3
err2023-10-06
err1
errOAAI
errKomati, Nathalie; Vieux, Florent; Maillot, Matthieu; Darmon, Nicole; Calvarin, Johanna; Lecerf, Jean-Michel; Amiot, Marie-Josephe; Belzunces, Luc; Tailliez, Delphine
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Sustainability analysis of the Mediterranean diet: results from the French NutriNet-Sante study (Jun 26, 10.1017/S0007114523001411, 2023)
errBRITISH JOURNAL OF NUTRITION
IF3
err2023-09-01
err0
errOAAI
errBaudry, Julia; Neves, Floriane; Lairon, Denis; Alles, Benjamin; Langevin, Brigitte; Brunin, Josephine; Berthy, Florine; Danquah, Ina; Touvier, Mathilde; Hercberg, Serge; Amiot, Marie-Josephe; Pointereau, Philippe; Kesse-Guyot, Emmanuelle
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Sustainability analysis of the Mediterranean diet: results from the French NutriNet-Sante study
errBRITISH JOURNAL OF NUTRITION
IF3
err2023-06-26
err8
PREAI
errBaudry, Julia; Neves, Floriane; Lairon, Denis; Alles, Benjamin; Langevin, Brigitte; Brunin, Josephine; Berthy, Florine; Danquah, Ina; Touvier, Mathilde; Hercberg, Serge; Amiot, Marie-Josephe; Pointereau, Philippe; Kesse-Guyot, Emmanuelle
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Horsemeat consumption in France: Determinants and sustainable market perspectives
errMEAT SCIENCE
IF6.1
err2023-04-01
err4
errOAAI
errLamy, Arnaud; Costa, Sandrine; Vial, Celine; Badji, Ikpidi; Carrere, Myriam; Rollet, Pascaline; Amiot, Marie Josephe
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Changes in French purchases of pulses during an FAO awareness campaign
errFRONTIERS IN NUTRITION
IF5.1
err2023-01-26
err1
errOAAI
errBadji, Ikpidi; Caillavet, France; Amiot, Marie Josephe
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Increasing pulse agrobiodiversity to improve food security and sustainable agriculture in Sub-Saharan Africa
errFRONTIERS IN SUSTAINABLE FOOD SYSTEMS
IF3.1
err2022-08-23
err4
errOAAI
errNgigi, Peter Biu; Mouquet-Rivier, Claire; Amiot, Marie-Josephe; Termote, Celine; Pallet, Dominique
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Vitamin D Supplementation on Carotid Remodeling and Stiffness in Obese Adolescents
errNUTRIENTS
IF5
err2022-05-30
err2
errOAAI
errMorrissey, Christopher; Amiot, Marie-Josephe; Goncalves, Aurelie; Raverdy, Cecile; Masson, Delphine; Tardivel, Catherine; Gayrard, Sandrine; Carrere, Myriam; Landrier, Jean-Francois; Vinet, Agnes; Perez-Martin, Antonia
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Online course on Food Environments for Healthy Sustainable Diets
errPROCEEDINGS OF THE NUTRITION SOCIETY
IF4.5
err2022-05-13
err0
errOAAI
errLiguori, Julia J.; de Jager, Ilse; Brouwer, Inge; Avallone, Sylvie; Lawal, Oluranti; Amiot, Marie Josephe
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Clinical Evidence of the Benefits of Phytonutrients in Human Healthcare
errNUTRIENTS
IF5
err2022-04-20
err36
errOAAI
errMonjotin, Nicolas; Amiot, Marie Josephe; Fleurentin, Jacques; Morel, Jean Michel; Raynal, Sylvie
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How do food safety concerns affect consumer behaviors and diets in low- and middle-income countries? A systematic review食品安全问题如何影响低收入和中等收入国家的消费者行为和饮食？一项系统综述
errGLOBAL FOOD SECURITY-AGRICULTURE POLICY ECONOMICS AND ENVIRONMENT
IF9.6
err2022-03-01
err66
errOAAI
errLiguori, Julia; Trubswasser, Ursula; Pradeilles, Rebecca; Le Port, Agnes; Landais, Edwige; Talsma, Elise F.; Lundy, Mark; Bene, Christophe; Bricas, Nicolas; Laar, Amos; Amiot, Marie Josephe; Brouwer, Inge D.; Holdsworth, Michelle
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研究方向

暂无研究方向
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