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Vasudha Bansal

Center of Innovative and Applied Bioprocessing

23H指数
68论文数
2.6K被引数
收录论文 19
发表时间
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Fates of functional components and enhancement of bioactivity in tomato juice treated with atmospheric non-thermal plasma (ANTP) with or without thermal treatment功能性组分在经大气压非热等离子体（ANTP）处理（有或无热处理）的番茄汁中的命运及其生物活性的增强
errJournal of Food Measurement and Characterization
IF3.3
err2025-10-17
err0
PREAI
errDeepak Mehta; Priyanka Prasad; Vasudha Bansal; Rajender S. Sangwan; Sudesh Kumar Yadav; Shivraj Hariram Nile
err分享
err收藏
Assessing the Protein-Ligand Interaction and Thermally Induced Quality Changes in Tomato-Based Pineapple Beverage
errBEVERAGES
IF2.7
err2023-02-01
err0
errOAAI
errKaur, Rajinder; Sharma, Nitya; Bansal, Vasudha; Reenu, Reenu; Yadav, Dharmendra Kumar; Gupta, Akansha; Mahato, Dipendra Kumar
err分享
err收藏
Modulation of lentil antinutritional properties using non-thermal mediated processing techniques-A review
errJOURNAL OF FOOD COMPOSITION AND ANALYSIS
IF4.6
err2022-06-01
err20
PREAI
errSharma, Nitya; Sahu, Jatindra K.; Joshi, Sukirti; Khubber, Sucheta; Bansal, Vasudha; Bhardwaj, Aastha; Bangar, Sneh Punia M.; Bal, Lalit M.
err分享
err收藏
Kaempferol: A flavonoid with wider biological activities and its applications山奈酚: 一种具有广泛生物活性的黄酮类化合物及其应用
errCRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION
IF8.8
err2022-04-25
err91
PREAI
errBangar, Sneh Punia; Chaudhary, Vandana; Sharma, Nitya; Bansal, Vasudha; Ozogul, Fatih; Lorenzo, Jose M.
err分享
err收藏
Active pharmaceutical ingredient (API) chemicals: a critical review of current biotechnological approaches活性药物成分 (API) 化学品: 当前生物技术方法的批判性回顾
errBIOENGINEERED
IF4.2
err2022-02-08
err29
errOAAI
errKumar, Vinod; Bansal, Vasudha; Madhavan, Aravind; Kumar, Manoj; Sindhu, Raveendran; Awasthi, Mukesh Kumar; Binod, Parameswaran; Saran, Saurabh
err分享
err收藏
Efficient and economic process for the production of bacterial cellulose from isolated strain of Acetobacter pasteurianus of RSV-4 bacterium
errBIORESOURCE TECHNOLOGY
IF9
err2019-03-01
err79
PREAI
errKumar, Vinod; Sharma, Devendra Kumar; Bansal, Vasudha; Mehta, Deepak; Sangwan, Rajender S.; Yadav, Sudesh Kumar
err分享
err收藏
Impact of ultrasonication, ultraviolet and atmospheric cold plasma processing on quality parameters of tomato-based beverage in comparison with thermal processing
errINNOVATIVE FOOD SCIENCE & EMERGING TECHNOLOGIES
IF6.8
err2019-03-01
err59
PREAI
errMehta, Deepak; Sharma, Nitya; Bansal, Vasudha; Sangwan, Rajender S.; Yadav, Sudesh Kumar
err分享
err收藏
Metal-organic frameworks (MOFs) as futuristic options for wastewater treatment
errJOURNAL OF INDUSTRIAL AND ENGINEERING CHEMISTRY
IF6
err2018-06-01
err184
PREAI
errKumar, Pawan; Bansal, Vasudha; Kim, Ki-Hyun; Kwon, Eilhann E.
err分享
err收藏
Nanostructured materials: A progressive assessment and future direction for energy device applications
errCOORDINATION CHEMISTRY REVIEWS
IF23.5
err2017-12-01
err32
PREAI
errKumar, Pawan; Kim, Ki-Hyun; Bansal, Vasudha; Kumar, Parveen
err分享
err收藏
Effect of atmospheric cold plasma (ACP) with its extended storage on the inactivation of Escherichia coli inoculated on tomato
errFOOD RESEARCH INTERNATIONAL
IF8
err2017-12-01
err24
PREAI
errPrasad, Priyanka; Mehta, Deepak; Bonsal, Vasudha; Sangwan, Rajender S.
err分享
err收藏
Effect of drying techniques and treatment with blanching on the physicochemical analysis of bitter-gourd and capsicum
errLWT-FOOD SCIENCE AND TECHNOLOGY
IF6.6
err2017-10-01
err29
PREAI
errMehta, Deepak; Prasad, Priyanka; Bansal, Vasudha; Siddiqui, Mohammed Wasim; Sharma, Alka
err分享
err收藏
Progress in the sensing techniques for heavy metal ions using nanomaterials基于纳米材料的重金属离子传感技术研究进展
errJOURNAL OF INDUSTRIAL AND ENGINEERING CHEMISTRY
IF6
err2017-10-01
err101
PREAI
errKumar, Pawan; Kim, Ki-Hyun; Bansal, Vasudha; Lazarides, Theodore; Kumar, Naresh
err分享
err收藏
Review of the quantification techniques for polycyclic aromatic hydrocarbons (PAHs) in food products
errCRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION
IF8.8
err2017-05-23
err56
PREAI
errBansal, Vasudha; Kumar, Pawan; Kwon, Eilhann E.; Kim, Ki-Hyun
err分享
err收藏
Metal-organic frameworks: Challenges and opportunities for ion-exchange/sorption applications金属有机框架: 离子交换/吸附应用的挑战和机遇
errPROGRESS IN MATERIALS SCIENCE
IF40
err2017-05-01
err352
PREAI
errKumar, Pawan; Pournara, Anastasia; Kim, Ki-Hyun; Bansal, Vasudha; Rapti, Sofia; Manos, Manolis J.
err分享
err收藏
Modern progress and future challenges in nanocarriers for probe applications
errTRAC-TRENDS IN ANALYTICAL CHEMISTRY
IF12
err2017-01-01
err11
PREAI
errKumar, Pawan; Kim, Ki-Hyun; Bansal, Vasudha; Kumar, Sandeep; Dilbaghi, Neeraj; Kim, Yong-Hyun
err分享
err收藏
Practical utilization of nanocrystal metal organic framework biosensor for parathion specific recognition
errMICROCHEMICAL JOURNAL
IF5.1
err2016-09-01
err36
PREAI
errKumar, Pawan; Kim, Ki-Hyun; Bansal, Vasudha; Paul, Ashok Kumar; Deep, Akash
err分享
err收藏
Review on quantitation methods for hazardous pollutants released by e-cigarette (EC) smoking
errTRAC-TRENDS IN ANALYTICAL CHEMISTRY
IF12
err2016-04-01
err39
PREAI
errBansal, Vasudha; Kim, Ki-Hyun
err分享
err收藏
Review of PAH contamination in food products and their health hazards
errENVIRONMENT INTERNATIONAL
IF9.7
err2015-11-01
err283
PREAI
errBansal, Vasudha; Kim, Ki-Hyun
err分享
err收藏
Influence of pulsed electric field and heat treatment on Emblica officinalis juice inoculated with Zygosaccharomyces bailii
errFOOD AND BIOPRODUCTS PROCESSING
IF3.4
err2015-07-01
err32
PREAI
errBansal, Vasudha; Sharma, Anupma; Ghanshyam, C.; Singla, M. L.; Kim, Ki-Hyun
err分享
err收藏

研究方向

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合作学者
合作期刊
K
Ki‐Hyun Kim
H 指数: 146 · 论文数: 2.1K
J
José M. Lorenzo
H 指数: 120 · 论文数: 1.2K
E
Eilhann E. Kwon
H 指数: 91 · 论文数: 573
R
Raveendran Sindhu
H 指数: 78 · 论文数: 403
P
Parameswaran Binod
H 指数: 76 · 论文数: 480
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