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Fabio Napolitano

University of Basilicata

42H指数
237论文数
6.0K被引数
收录论文 43
发表时间
Factors affecting stated liking for meat products: Focus on demographics, oral responsiveness, personality, and psycho-attitudinal traits
err2023-01-01
err6
PREAI
errDinnella, Caterina; Napolitano, Fabio; Spinelli, Sara; Monteleone, Erminio; Pacelli, Corrado; Braghieri, Ada
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Promoting the direct sale of pasta filata cheese
err2022-09-01
err2
errOAAI
errBraghieri, Ada; Pacelli, Corrado; Riviezzi, Amelia Maria; Di Cairano, Maria; Napolitano, Fabio
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Assessing dairy goat welfare in intensive or semi-intensive farming conditions in Mexico评估墨西哥集约化或半集约化养殖条件下的奶山羊福利
err2021-05-01
err7
errOAAI
errSilva Salas, Miguel Angel; Mondragon-Ancelmo, Jaime; Jimenez Badillo, Maria del Rosario; Rodriguez Licea, Gabriela; Napolitano, Fabio
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Pungency perception and liking for pasta filata cheeses in consumers from different Italian regions
err2020-12-01
err6
PREAI
errPuleo, Sharon; Braghieri, Ada; Condelli, Nicola; Piasentier, Edi; Di Monaco, Rossella; Favotto, Saida; Masi, Paolo; Napolitano, Fabio
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Appearance, consumer liking and preferences of Lucanian 'Soppressata' salami
err2020-09-01
err11
PREAI
errNapolitano, Fabio; Girolami, Antonio; Faraone, Daniela; Chaudry, Muhammad Mudassir Arif; Braghieri, Ada
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Effect of information on geographical origin, duration of transport and welfare condition on consumer's acceptance of lamb meat
err2020-06-16
err15
errOAAI
errCaroprese, Mariangela; Ciliberti, Maria Giovanna; Marino, Rosaria; Napolitano, Fabio; Braghieri, Ada; Sevi, Agostino; Albenzio, Marzia
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Hay or silage? How the forage preservation method changes the volatile compounds and sensory properties of Caciocavallo cheese
err2020-02-01
err23
errOAAI
errSerrapica, F.; Uzun, P.; Masucci, F.; Napolitano, F.; Braghieri, A.; Genovese, A.; Sacchi, R.; Romano, R.; Barone, C. M. A.; Di Francia, A.
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Influences of Psychological Traits and PROP Taster Status on Familiarity with and Choice of Phenol-Rich Foods and Beverages
err2019-06-13
err37
errOAAI
errDe Toffoli, Alessandra; Spinelli, Sara; Monteleone, Erminio; Arena, Elena; Di Monaco, Rossella; Endrizzi, Isabella; Toschi, Tullia Gallina; Laureati, Monica; Napolitano, Fabio; Torri, Luisa; Dinnella, Caterina
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Starter cultures and preservation liquids modulate consumer liking and shelf life of mozzarella cheese
err2018-10-01
err9
PREAI
errBraghieri, Ada; Zotta, Teresa; Morone, Giuseppe; Piazzolla, Nicoletta; Majlesi, Majid; Napolitano, Fabio
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The inclusion of fresh forage in the lactating buffalo diet affects fatty acid and sensory profile of mozzarella cheese
err2018-08-01
err40
errOAAI
errUzun, P.; Masucci, F.; Serrapica, F.; Napolitano, F.; Braghieri, A.; Romano, R.; Manzo, N.; Esposito, G.; Di Francia, A.
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Dairy buffalo life cycle assessment as affected by heifer rearing system
err2018-08-01
err20
PREAI
errSabia, Emilio; Napolitano, Fabio; Claps, Salvatore; De Rosa, Giuseppe; Braghieri, Ada; Pacelli, Corrado
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Environmental impacts of Italian beef production: A comparison between different systems
err2018-01-01
err72
PREAI
errBragaglio, Andrea; Napolitano, Fabio; Pacelli, Corrado; Pirlo, Giacomo; Sabia, Emilio; Serrapica, Francesco; Serrapica, Maria; Braghieri, Ada
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Environmental impact of dairy buffalo heifers kept on pasture or in confinement
err2018-01-01
err22
PREAI
errSabia, Emilio; Napolitano, Fabio; Claps, Salvatore; De Rosa, Giuseppe; Barile, Vittoria Lucia; Braghieri, Ada; Pacelli, Corrado
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Effect of preservative addition on sensory and dynamic profile of Lucanian dry-sausages as assessed by quantitative descriptive analysis and temporal dominance of sensations
err2016-12-01
err32
PREAI
errBraghieri, Ada; Piazzolla, Nicoletta; Galgano, Fernanda; Condelli, Nicola; De Rosa, Giuseppe; Napolitano, Fabio
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Sensory properties, consumer liking and choice determinants of Lucanian dry cured sausages
err2016-01-01
err34
PREAI
errBraghieri, Ada; Piazzolla, Nicoletta; Carlucci, Angela; Bragaglio, Andrea; Napolitano, Fabio
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Effect of group size and maize silage dietary levels on behaviour, health, carcass and meat quality of Mediterranean buffaloes
errANIMAL
IF4.2
err2016-01-01
err23
errOAAI
errMasucci, F.; De Rosa, G.; Barone, C. M. A.; Napolitano, F.; Grasso, F.; Uzun, P.; Di Francia, A.
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Application of the Welfare Quality protocol to dairy buffalo farms: Prevalence and reliability of selected measures
err2015-10-01
err25
errOAAI
errDe Rosa, G.; Grasso, F.; Winckler, C.; Bilancione, A.; Pacelli, C.; Masucci, F.; Napolitano, F.
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Effect of adjuncts on microbiological and chemical properties of Scamorza cheese
err2015-03-01
err18
errOAAI
errGuidone, Angela; Braghieri, Ada; Cioffi, Silvia; Claps, Salvatore; Genovese, Francesco; Morone, Giuseppe; Napolitano, Fabio; Parente, Eugenio
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Effect of adjuncts on sensory properties and consumer liking of Scamorza cheese
err2015-03-01
err19
errOAAI
errBraghieri, A.; Piazzolla, N.; Romaniello, A.; Paladino, F.; Ricciardi, A.; Napolitano, F.
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