Catarina M.M. Duarte - Publications, H-index & Citations

Catarina M.M. Duarte

Universidade Nova de Lisboa

50H指数

154论文数

7.1K被引数

收录论文 81

发表时间

Ocean acidification will not affect the shell strength of juveniles of the commercial clam species Chamelea gallina: Implications of the local alkalinization of seawater

MARINE ENVIRONMENTAL RESEARCH

IF3.2

2024-11-01

OAAI

Sordo, Laura; Esteves, Eduardo; Valente, Joana F. A.; Anibal, Jaime; Duarte, Catarina; Alves, Nuno; Baptista, Teresa; Gaspar, Miguel B.

Using High-Pressure Technology to Develop Antioxidant-Rich Extracts from Bravo de Esmolfe Apple Residues

ANTIOXIDANTS

IF6.6

2021-09-15

OAAI

Bordalo, Mario; Seabra, Ines J.; Silva, Andreia Bento; Terrasso, Ana Paula; Brito, Catarina; Serra, Margarida; Bronze, Maria R.; Duarte, Catarina M. M.; Braga, Mara E. M.; de Sousa, Herminio C.; Serra, Ana Teresa

Supercritical fluid extraction of Arbutus unedo distillate residues - Impact of process conditions on antiproliferative response of extracts

JOURNAL OF CO2 UTILIZATION

IF8.4

2020-04-01

PREAI

Alexandre, A. M. R. C.; Serra, A. T.; Matias, A. A.; Duarte, C. M. M.; Bronze, M. R.

Comparison between polyphenol profile and bioactive response in blackthorn (Prunus spinosa L.) genotypes from north Serbia-from raw data to PCA analysis

FOOD CHEMISTRY

IF9.8

2020-01-01

PREAI

Popovic, B. M.; Blagojevic, B.; Pavlovic, R. Zdero; Micic, N.; Bijelic, S.; Bogdanovic, B.; Misan, A.; Duarte, Catarina M. M.; Serra, Ana Teresa

Polymethoxylated Flavones Target Cancer Stemness and Improve the Antiproliferative Effect of 5-Fluorouracil in a 3D Cell Model of Colorectal Cancer

NUTRIENTS

IF5

2019-02-02

OAAI

Pereira, Carolina V.; Duarte, Marlene; Silva, Patricia; da Silva, Andreia Bento; Duarte, Catarina M. M.; Cifuentes, Alejandro; Garcia-Canas, Virginia; Bronze, Maria R.; Albuquerque, Cristina; Serra, Ana Teresa

Evaluating the effect of chitosan layer on bioaccessibility and cellular uptake of curcumin nanoemulsions

JOURNAL OF FOOD ENGINEERING

IF5.8

2019-02-01

OAAI

Silva, Helder D.; Beldikova, Eliska; Poejo, Joana; Abrunhosa, Luis; Serra, Ana Teresa; Duarte, Catarina M. M.; Branyik, Tomag; Cerqueira, Miguel A.; Pinheiro, Ana C.; Vicente, Antnio A.

High-pressure CO2 assisted extraction as a tool to increase phenolic content of strawberry-tree (Arbutus unedo) extracts

JOURNAL OF CO2 UTILIZATION

IF8.4

2018-10-01

PREAI

Alexandre, A. M. R. C.; Matias, A.; Duarte, C. M. M.; Bronze, M. R.

Phenolic characterization of aging wine lees: Correlation with antioxidant activities

FOOD CHEMISTRY

IF9.8

2018-09-01

PREAI

Romero-Diez, R.; Rodriguez-Rojo, S.; Cocero, M. J.; Duarte, C. M. M.; Matias, A. A.; Bronze, M. R.

Evaluating the behaviour of curcumin nanoemulsions and multilayer nanoemulsions during dynamic in vitro digestion

JOURNAL OF FUNCTIONAL FOODS

IF4

2018-09-01

OAAI

Silva, Helder D.; Poejo, Joana; Pinheiro, Ana C.; Donsi, Francesco; Serra, Ana Teresa; Duarte, Catarina M. M.; Ferrari, Giovanna; Cerqueira, Miguel A.; Vicente, Antonio A.

Advances in nutraceutical delivery systems: From formulation design for bioavailability enhancement to efficacy and safety evaluation

TRENDS IN FOOD SCIENCE & TECHNOLOGY

IF15.4

2018-08-01

142

OAAI

Goncalves, Raquel F. S.; Martins, Joana T.; Duarte, Catarina M. M.; Vicente, Antonio A.; Pinheiro, Ana C.

Production of copper loaded lipid microparticles by PGSS (particles from gas satured solutions) process 通过PGSS (来自气体饱和溶液的颗粒) 工艺生产负载铜的脂质微粒

JOURNAL OF SUPERCRITICAL FLUIDS

IF4.4

2018-01-01

OAAI

Martin, Victor; Goncalves, Vanessa; Rodriguez-Rojo, Soraya; Nunes, Daniela; Fortunato, Elvira; Martins, Rodrigo; Jose Cocero, Maria; Duarte, Catarina

Microwave pretreatment to improve extraction efficiency and polyphenol extract richness from grape pomace. Effect on antioxidant bioactivity

FOOD AND BIOPRODUCTS PROCESSING

IF3.4

2017-11-01

OAAI

Alvarez, Ana; Poejo, Joana; Matias, Ana A.; Duarte, Catarina M. M.; Jose Cocero, Maria; Mato, Rafael B.

Continuous supercritical fluid extraction of emulsions to produce nanocapsules of vitamin E in polycaprolactone 连续超临界流体萃取乳液以生产聚己内酯中维生素e的纳米胶囊

JOURNAL OF SUPERCRITICAL FLUIDS

IF4.4

2017-06-01

PREAI

Prieto, Cristina; Calvo, Lourdes; Duarte, Catarina M. M.

Targeting Colorectal Cancer Proliferation, Stemness and Metastatic Potential Using Brassicaceae Extracts Enriched in Isothiocyanates: A 3D Cell Model-Based Study

NUTRIENTS

IF5

2017-04-10

OAAI

Pereira, Lucilia P.; Silva, Patricia; Duarte, Marlene; Rodrigues, Liliana; Duarte, Catarina M. M.; Albuquerque, Cristina; Serra, Ana Teresa

Performance comparison of different supercritical fluid extraction equipments for the production of vitamin E in polycaprolactone nanocapsules by supercritical fluid extraction of emulsionsc

JOURNAL OF SUPERCRITICAL FLUIDS

IF4.4

2017-04-01

PREAI

Prieto, Cristina; Duarte, Catarina M. M.; Calvo, Lourdes

Improvement of Aroma and Shelf-Life of Non-alcoholic Beverages Through Cyclodextrins-Limonene Inclusion Complexes

FOOD AND BIOPROCESS TECHNOLOGY

IF5.8

2017-03-27

PREAI

do Carmo, Catia Saldanha; Pais, Rita; Simplicio, Ana L.; Mateus, Marilia; Duarte, Catarina M. M.

Application of RPMI 2650 as a cell model to evaluate solid formulations for intranasal delivery of drugs 应用RPMI 2650作为细胞模型评价固体制剂鼻腔给药

INTERNATIONAL JOURNAL OF PHARMACEUTICS

IF5.2

2016-12-01

PREAI

Goncalves, Vanessa S. S.; Matias, Ana A.; Poejo, Joana; Serra, Ana T.; Duarte, Catarina M. M.

Contribution to the characterization of Opuntia spp. juices by LC-DAD-ESI-MS/MS

FOOD CHEMISTRY

IF9.8

2016-11-01

PREAI

Mata, A.; Ferreira, J. P.; Semedo, C.; Serra, T.; Duarte, C. M. M.; Bronze, M. R.

Protective effects of a blueberry extract in acute inflammation and collagen-induced arthritis in the rat

BIOMEDICINE & PHARMACOTHERAPY

IF7.5

2016-10-01

PREAI

Figueira, Maria-Eduardo; Oliveira, Monica; Direito, Rosa; Rocha, Joao; Alves, Paula; Serra, Ana-Teresa; Duarte, Catarina; Bronze, Rosario; Fernandes, Adelaide; Brites, Dora; Freitas, Marisa; Fernandes, Eduarda; Sepodes, Bruno

Spray Drying Formulation of Polyphenols-Rich Grape Marc Extract: Evaluation of Operating Conditions and Different Natural Carriers

FOOD AND BIOPROCESS TECHNOLOGY

IF5.8

2016-08-16

PREAI

Moreno, T.; de Paz, E.; Navarro, I.; Rodriguez-Rojo, S.; Matias, A.; Duarte, C.; Sanz-Buenhombre, M.; Cocero, M. J.

研究方向