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J

Julio Bruna

packaging innovation center (labenchile)

H指数:19

被引数:1,310

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Enhanced Shelf Life of Chicken Fillets using an Active Pad Based on Alginate Hydrogel Containing a β-Cyclodextrin/Carvacrol Inclusion Complex

基于含β-环糊精/香荆芥酚包合物的海藻酸盐水凝胶活性垫对鸡胸肉的保质期延长

Food and Bioprocess Technology

IF5.8

2025-12-090

PRE

Bio-Based Coatings on Cellulosic Materials Resistant to Humidity and Fats

基于生物的涂层在纤维素材料上的抗湿和抗脂肪性能

Polymers 2025, Vol. 17, Page 2755

IF0

2025-10-150

OAAI

Amoxicillin adsorptive hydrogels based on quaternary ammonium polymer and carboxylated cellulose nanocrystals

基于季铵盐聚合物和羧化纤维素纳米晶体的阿莫西林吸附性水凝胶

International Journal of Biological Macromolecules

IF8.5

2025-07-160

PRE

Characterization of Simulated Postconsumer Recycled Poly (Lactic Acid) (PLA): Evaluation of Reprocessing Cycles on Its Physicochemical Properties

JOURNAL OF POLYMER SCIENCE

IF3.6

2025-03-010

PRE

Development of an antimicrobial material made of graphene oxide, polylactic acid/polyhydroxybutyrate, and CuO nanoparticles and its reprocessing effect on its properties

基于氧化石墨烯、聚乳酸/聚羟基丁酸酯和CuO纳米粒子的抗菌材料开发及其再加工对其性能的影响

POLYMER COMPOSITES

IF4.7

2025-02-210

PRE

Antimicrobial Activity of Leaf Aqueous Extract of Schinus polygamus (Cav.) Cabrera against Pathogenic Bacteria and Spoilage Yeasts

IF4.1

2024-08-130

OAAI

Development of Inclusion Complexes With Relative Humidity Responsive Capacity as Novel Antifungal Agents for Active Food Packaging

FRONTIERS IN NUTRITION

IF5.1

2022-01-0413

OAAI

Antifungal and physicochemical properties of inclusion complexes based on β-cyclodextrin and essential oil derivatives

FOOD RESEARCH INTERNATIONAL

IF8

2019-07-0168

PREAI

Application of β-Cyclodextrin/2-Nonanone Inclusion Complex as Active Agent to Design of Antimicrobial Packaging Films for Control of Botrytis cinerea

FOOD AND BIOPROCESS TECHNOLOGY

IF5.8

2017-05-2033

PREAI

An assessment of lactobiopolymer-montmorillonite composites for dip coating applications on fresh strawberries

JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE

IF3.5

2016-09-0515

PREAI

Characterization of beta-cyclodextrin inclusion complexes containing an essential oil component

IF9.8

2016-04-01319

PREAI

Development of an Active Packaging Film Based on a Methylcellulose Coating Containing Murta (Ugni molinae Turcz) Leaf Extract

FOOD AND BIOPROCESS TECHNOLOGY

IF5.8

2015-10-1716

PREAI

Characterization of cetylpyridinium bromide-modified montmorillonite incorporated cellulose acetate nanocomposite films

JOURNAL OF MATERIALS SCIENCE

IF3.9

2015-03-1012

PREAI

A novel polymer based on MtCu2+/cellulose acetate with antimicrobial activity

CARBOHYDRATE POLYMERS

IF12.5

2014-02-0134

PRE

Effect of organoclay content and molecular weight on cellulose acetate nanocomposites properties

有机粘土含量和分子量对醋酸纤维素纳米复合材料性能的影响

POLYMER DEGRADATION AND STABILITY

IF7.4

2012-10-0137

PREAI

Modification of cellulose acetate films using nanofillers based on organoclays

JOURNAL OF FOOD ENGINEERING

IF5.8

2012-05-01100

PREAI