Mengshi Xiao

nanyang normal university

H指数:17

被引数:2,141

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Processing-driven structure-activity relationships of Polygonatum rhizome polysaccharides: From traditional processing to microbial fermentation

加工驱动下黄精根茎多糖的结构-活性关系：从传统加工到微生物发酵

Food Research International

IF8

2026-08-300

PRE

Bilingual moral judgement in daily life: the impact of time pressure and affective involvement on the moral foreign language effect

双语道德判断在日常生活中的研究：时间压力和情感参与对道德外语效应的影响

Current Psychology

IF2.6

2026-07-310

PRE

Alginate-based composite hydrogel derived from Azotobacter vinelandii Av1: Preparation, properties, and wound-healing efficacy

源自Azotobacter vinelandii Av1的 alginate基复合水凝胶：制备、性质及伤口愈合功效

Carbohydrate Polymers

IF12.5

2026-04-240

PRE

Degradation and utilization of chondroitin sulfate with different molecular weights by the gut microbiota from four midlife women: Role of Bacteroides ovatus AP1

Carbohydrate Polymers

IF12.5

2026-02-020

PRE

Multiple mechanisms of fucoidan degradation products in improving postprandial hyperglycemia

岩藻聚糖降解产物改善餐后高血糖的多种机制

International Journal of Biological Macromolecules

IF8.5

2025-11-020

PRE

Improving Activity of ACE Inhibitory Peptide by Sequence-Based Rational Design: Properties, Function on Endothelial Cells, and Potential Antihypertensive Mechanism

通过序列为基础的合理设计改善ACE抑制肽的活性：特性、对内皮细胞的功能及潜在的抗高血压机制

Food Frontiers

IF6.9

2025-07-140

OAAI

Optimising Multimedia Learning: Effects of Pedagogical Agents' Appearance and Voice

优化多媒体学习：教学代理外观和声音的影响

computer assisted language learning

IF4.6

2025-07-140

PRE

Prebiotic potential of exopolysaccharide-derived oligosaccharides prepared using sandwich-integration bioprocess of acidolysis-electrodialysis and microbial fermentation

利用酸解-电渗析与微生物发酵串联集成生物法制备的胞外多糖衍生寡糖的益生元潜力

Food Chemistry: X

IF0

2025-07-020

How does self-concept clarity affect self-control? The mediating effect of rumination

自我概念清晰度如何影响自我控制？反刍的中介作用

current opinion in psychology

IF2.6

2025-03-240

PRE

Impact of 2′-fucosyllactose on adult gut microbiota composition and metabolome based on colonic fermentation and prebiotic quantitative evaluation

JOURNAL OF FOOD SCIENCE

IF3.4

2025-03-010

PRE

Structural characterization of bacterial fucose-containing tetrasaccharide and its potential enhancement on intestinal barrier function

细菌含岩藻糖的四糖的结构表征及其对肠道屏障功能的潜在增强作用

FOOD BIOSCIENCE

IF5.9

2025-02-010

PRE

Low molecular weight galactomannan alleviates diarrhea induced by senna leaf in mice via intestinal barrier improvement and gut microbiota modulation

FOOD & FUNCTION

IF5.4

2025-01-010

PRE

Structural characterization and prebiotic activity evaluation of novel fucosylated disaccharides prepared from bacterial exopolysaccharides

由细菌胞外多糖制备的新型岩藻糖基化二糖的结构表征及益生元活性评价

FOOD BIOSCIENCE

IF5.9

2024-12-010

PRE

Identification, expression, and characterization of a marine-derived chitinase Ce 0303 from Chitiniphilus eburneus YS-30 with exo- and endo- hydrolytic properties

INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES

IF8.5

2024-09-010

PRE

The effect of instructor's voice enthusiasm and visual cueing in multimedia learning

computer assisted language learning

IF4.6

2024-08-120

Evaluation of potential prebiotic activity of a novel fucose-containing trisaccharide prepared from bacterial exopolysaccharides

评估由细菌胞外多糖制备的新型含岩藻糖的三糖的潜在益生元活性

FOOD BIOSCIENCE

IF5.9

2024-08-010

PRE

Preparation, structural characterization and rheological properties of a novel fucose-containing exopolysaccharide from Clavibacter michiganensis

FOOD HYDROCOLLOIDS

IF12.4

2024-06-015

PRE

The impact of question guidance and cues on learners' online multimedia learning outcomes: the mediating role of cognitive load

INTERACTIVE LEARNING ENVIRONMENTS

IF5.3

2024-05-241

PRE

Upcycling food waste into biorefinery production by microalgae

CHEMICAL ENGINEERING JOURNAL

IF13.2

2024-03-0114

PRE

Structural characterization of a novel fucosylated trisaccharide prepared from bacterial exopolysaccharides and evaluation of its prebiotic activity

由细菌胞外多糖制备的新型岩藻糖基化三糖的结构表征及其益生元活性评价

FOOD CHEMISTRY

IF9.8

2023-09-017

PRE

Mengshi Xiao

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教育背景

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