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J

Jordi Cruz

escola universitària salesiana de sarrià

14H指数
63论文数
677被引数
收录论文 27
发表时间
Use of NDSS to discriminate between Parmigiano Reggiano and Grana Padano PDO and their ripening times from grated cheese spectra
err2025-03-01
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errOAAI
errStocco, Giorgia; Molle, A.; Biffani, Stefano; Pizzamiglio, Valentina; Cruz, Jordi; Ferragina, Alessandro; Cipolat-Gotet, Claudio
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Individual and health-care system socioeconomic impact of lysosomal disorders in Spain
err2025-02-01
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PREAI
errMorell, Guillem Pintos; Perez, Eduardo B.; Lopez, Maria Jose De Castro; Cruz, Jordi; Gonzalez-Meneses, Antonio; Morales-Conejo, Montserrat; Andres, Jose Luis Poveda; Vilalta, Inmaculada; de Paz, Hector D.
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Identification of strengths and weaknesses of the healthcare system for persons living with rare diseases in Catalonia (Spain), and recommendations to improve its comprehensive attention: the acERca las enfermedades raras project
err2025-01-29
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errOAAI
errHernandez-Rodriguez, Jose; Martinez-Valle, Fernando; Acebes, Xenia; Alerany, Carmen; Anton, Jordi; Calvo, Gonzalo; Corral, Marian; Cruz, Jordi; Mangues-Bafalluy, M. Antonia; Mateo, Jose; Rivera, Josefa; Salazar, Albert; Francisco, Roser; Mallol, Cristina; Reig-Viader, Rita; Tigri-Santina, Ariadna; Ricart, Assumpta; Palau, Francesc
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Coffee leaf rust and berry borer management in agroforestry systems: A systematic literature review
err2024-12-01
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errOAAI
errRodriguez-Gallo, Yakdiel; Canas, Hector; Cruz, Jordi; Cardona, Manuel; Medina-Gonzalez, Guillermo
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Differentiation between fresh and frozen-thawed mackerel fish using low-cost portable near infrared spectrometry devices
err2024-10-01
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PREAI
errGiro-Candanedo, Mar; Cruz, Jordi; Comaposada, Josep; Barnes-Calle, Clara; Gou, Pere; Fulladosa, Elena
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Exploring the use of NIR and Raman spectroscopy for the prediction of quality traits in PDO cheeses
err2024-02-06
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errOAAI
errStocco, Giorgia; Gomez-Mascaraque, Laura G.; Deshwal, Gaurav Kr; Sanchez, Jordi Cruz; Molle, Arnaud; Pizzamiglio, Valentina; Berzaghi, Paolo; Gergov, Georgi; Cipolat-Gotet, Claudio
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Near infrared sensors for the precise characterization of salt content in canned tuna fish
err2023-12-01
err7
errOAAI
errFulladosa, E.; Barnes-Calle, C.; Cruz, J.; Martinez, B.; Giro-Candanedo, M.; Comaposada, J.; Font-i-Furnols, M.; Gou, P.
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Critical evaluation of analytical methodologies for the discrimination of hemp and drug-type cannabis
err2023-12-01
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errOAAI
errGallart-Mateu, Daniel; Armenta, Sergio; Garrigues, Salvador; de la Guardia, Miguel; Cruz, Jordi
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Portable near-infrared and Raman spectroscopic devices as complementary tools for instantaneous quality control of turmeric powder便携式近红外和拉曼光谱设备作为姜黄粉瞬时质量控制的补充工具
err2023-05-04
err1
PREAI
errCruz, Jordi; Khongkaew, Putthiporn; Bertotto, Judit Puig; Cardenas, Vanessa; Alcala, Manel; Nuchtavorn, Nantana; Rojsanga, Piyanuch; Suwanvecho, Chaweewan; Phechkrajang, Chutima
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PLS-regression-model-assisted raman spectroscopy for vegetable oil classification and non-destructive analysis of alpha-tocopherol contents of vegetable oils
err2021-10-01
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PREAI
errHtet, Tar Tar Moe; Cruz, Jordi; Khongkaew, Putthiporn; Suwanvecho, Chaweewan; Suntornsuk, Leena; Nuchtavorn, Nantana; Limwikrant, Waree; Phechkrajang, Chutima
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Quantitative models for detecting the presence of lead in turmeric using Raman spectroscopy
err2020-05-01
err2
PREAI
errKhongkaew, Putthiporn; Phechkrajang, Chutima; Cruz, Jordi; Cardenas, Vanessa; Rojsanga, Piyanuch
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