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Andrea M. Liceaga

Purdue University

42H指数
101论文数
5.5K被引数
收录论文 55
发表时间
Enzymatic deamidation softens thermal-induced whey protein gels by reducing covalent crosslinking and aggregate size酶促脱酰胺通过减少共价交联和聚集物尺寸来软化热诱导的乳清蛋白凝胶
err2026-09-02
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PREAI
errLai Wei; Serene Maher Husseini; Claire Constantin; Kwan-Mo You; Jan Ilavsky; Owen Griffith Jones; Rafael Jimenez-Flores; Andrea M. Liceaga; Da Chen
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Gastrointestinal digestion modulates antioxidant activity of edible insect peptides: Molecular weight-dependent effects and in vivo validation in Caenorhabditis elegans
err2026-02-02
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PREAI
errNantawan Boonmee; Thanet Sornda; Chayaphon Sriphannam; Thanaporn Bangthip; Andrea M. Liceaga; Khanitta Ruttarattanamongkol
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Use of Artificial Intelligence for Assessing Chemistry and Safety of Edible Insects: A Roadmap for Functional Innovation
err2026-01-29
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PREAI
errFernando E. Alejandro Ruiz; Eduardo Tejera; Andrea M. Liceaga; José M. Álvarez-Suárez
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Application of cold plasma for enhancing phenolic extraction from microalgal biomass冷等离子体在微藻生物质酚类物质提取增强中的应用
err2025-11-19
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PREAI
errTracy Chen; Armin Mirzapour-Kouhdasht; Juan Antonio Velasquez; Lavanya Reddivari; Andrea M. Liceaga; Halis Simsek; Jen-Yi Huang
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Bioactivities Derived from Dry-Cured Ham Peptides: A Review源自干腌火腿肽的生物活性:综述
err2025-09-18
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errOAAI
errNoelia Hernández Correas; Andrea M. Liceaga; Adela Abellán; Beatriz Muñoz-Rosique; Luis Tejada
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Emerging and Versatile Non-Mammalian Model Organisms for Studying the In Vivo Antioxidant Properties of Food-Derived Bioactive Compounds新兴的多功能非哺乳动物模型生物在研究食品源性生物活性化合物的体内抗氧化特性中的应用
err2025-09-18
err0
errOAAI
errAlejandra Miranda-Carrazco; Verenice Torres-Salas; Rosy G. Cruz-Monterrosa; Monzerrat Rosas-Espejel; Ildefonso Guerrero-Encinas; Javier N. González-González; Luis Quihui-Cota; Andrea M. Liceaga; José E. Aguilar-Toalá
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Bioactivities Derived from Dry-Cured Ham Peptides: A Review干腌火腿肽的生物活性:综述
err2025-08-19
err0
PREAI
errNoelia Hernández Correas; Andrea M. Liceaga; Adela Abellán; Beatriz Muñoz-Rosique; Luis Tejada
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Exploring the dipeptidyl peptidase-IV inhibitory potential of probioticfermented milk: An in vitro and in silico comprehensive investigation into peptides from milk of different farm animals
err2024-12-01
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errOAAI
errMudgil, Priti; Gan, Chee-Yuen; Yap, Pei-Gee; Redha, Ali Ali; Alsaadi, Reem H. Sultan; Mohteshamuddin, Khaja; Aguilar-Toala, Jose E.; Vidal-Limon, Abraham M.; Liceaga, Andrea M.; Maqsood, Sajid
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Novel food ingredients: Evaluation of commercial processing conditions on nutritional and technological properties of edible cricket (Acheta domesticus) and its derived parts
err2024-03-01
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PREAI
errBrena-Melendez, Alejandro; Garcia-Amezquita, Luis Eduardo; Liceaga, Andrea; Pascacio-Villafan, Carlos; Tejada-Ortigoza, Viridiana
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Physicochemical characterization of changes in pea protein as the result of cold extrusion冷挤压导致豌豆蛋白变化的物理化学表征
err2023-10-01
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errOAAI
errHelmick, Harrison; Tonner, Troy; Hauersperger, Daniel; Ettestad, Sarah; Hartanto, Christabel; Okos, Martin; Liceaga, Andrea; Bhunia, Arun K.; Kokini, Jozef L.
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In-depth peptidomic profile and molecular simulation studies on ACE-inhibitory peptides derived from probiotic fermented milk of different farm animals
err2023-06-01
err13
PREAI
errMudgil, Priti; Gan, Chee-Yuen; Baig, Mohd Affan; Hamdi, Marwa; Mohteshamuddin, Khaja; Aguilar-Toala, Jose E.; Vidal-Limon, Abraham M.; Liceaga, Andrea M.; Maqsood, Sajid
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Quantitative structure-property relationships of thermoset pea protein gels with ethanol, shear, and sub-zero temperature pretreatments
err2023-02-01
err13
errOAAI
errHelmick, Harrison; Hartanto, Christabel; Ettestad, Sarah; Liceaga, Andrea; Bhunia, Arun K.; Kokini, Jozef L.
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Oxidative Stress Protection by Canary Seed (Phalaris canariensis L.) Peptides in Caco-2 Cells and Caenorhabditis elegans
err2022-06-10
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errOAAI
errUrbizo-Reyes, Uriel; Kim, Kee-Hong; Reddivari, Lavanya; Anderson, Joseph M.; Liceaga, Andrea M.
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