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A
Alessandro Ulrici
Department of Life Sciences
37
H指数
235
论文数
3.8K
被引数
0
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78
发表时间
发表时间
IF
被引数
DOE-guided assembly and optimization of Synthetic Microbial Communities for bacterial cellulose production
DOE指导的合成微生物群落组装与优化用于细菌纤维素生产
Applied Microbiology and Biotechnology
IF
4.3
2026-10-08
0
OA
AI
Federico Lasagni; Robab Ezazi; Marilisa Giavalisco; Stefano Cassanelli; Alessandro Ulrici; Maria Gullo; Teresa Zotta
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NIR hyperspectral imaging for the identification of damage caused by Halyomorpha halys on pears: development of classification models
近红外高光谱成像技术用于鉴定绿盲蝽对梨造成的损伤:分类模型的开发
Chemometrics and Intelligent Laboratory Systems
IF
3.8
2026-07-20
0
OA
AI
Veronica Ferrari; Rosalba Calvini; Camilla Menozzi; Elena Costi; Peter Offermans; Lara Maistrello; Alessandro Ulrici
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Genotype and Agronomic Management Interactions Shape the Accumulation of Immunogenic and Toxic Gluten Peptides in Durum Wheat
基因型与农艺管理互作塑造 durum 小麦中免疫原性和毒性麸质肽的积累
Journal of Agricultural and Food Chemistry
IF
6.2
2026-04-28
0
OA
AI
Giovanni Caccialupi; Leonardo Cicala; Justyna Milc; Alessandro Ulrici; Fatma Boukid; Arnaldo Dossena; Sara Graziano; Barbara Prandi; Giovanna Visioli; Nelson Marmiroli; Mariolina Gullì; Pasquale De Vita; Nicola Pecchioni; Enrico Francia
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A Systematic Review of Imaging Techniques for the Botanical and Geographical Classification of Coffee
咖啡植物学及地理分类的影像技术系统综述
Foods
IF
5.1
2026-03-01
0
OA
AI
Leticia Tessaro; Yhan da Silva Mutz; Davide Orsolini; Rosalba Calvini; Natália de Oliveira Souza; Giulia Mitestainer Silva; Alessandro Ulrici; Cleiton Antônio Nunes
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NIR hyperspectral imaging to identify damage caused by Halyomorpha halys on pears: Automated identification of Regions of Interest related to punctured areas
近红外高光谱成像识别Halyomorpha halys对梨造成的损伤:与刺伤区域相关的感兴趣区域的自动识别
Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy
IF
0
2025-06-19
0
OA
AI
Veronica Ferrari; Rosalba Calvini; Camilla Menozzi; Elena Costi; Daniele Giannetti; Peter Hoffermans; Lara Maistrello; Alessandro Ulrici
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Electrochemical sensors for fast classification of different Cannabis sativa L. samples according to total Q9-tetrahydrocannabinol content
根据总Q9-tetrahydrocannabinol含量对不同大麻样品进行快速分类的电化学传感器
TALANTA
IF
6.1
2025-01-01
0
OA
AI
Monari, Alessandro; Foca, Giorgia; Ulrici, Alessandro; Zanfrognini, Barbara; Brighenti, Virginia; Verri, Patrizia; Pellati, Federica; Zanardi, Chiara; Pigani, Laura
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Addressing adulteration challenges of dried oregano leaves by NIR HyperSpectral Imaging
CHEMOMETRICS AND INTELLIGENT LABORATORY SYSTEMS
IF
3.8
2024-06-01
4
OA
AI
Ferrari, Veronica; Calvini, Rosalba; Menozzi, Camilla; Ulrici, Alessandro; Bragolusi, Marco; Piro, Roberto; Tata, Alessandra; Suman, Michele; Foca, Giorgia
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Mixture design and multivariate image analysis to monitor the colour of strawberry yoghurt puree
MICROCHEMICAL JOURNAL
IF
5.1
2023-11-01
0
OA
AI
Rolando, Pier Lorenzo; Calvini, Rosalba; Foca, Giorgia; Ulrici, Alessandro
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Design and application of a smartphone-based device for in vineyard determination of anthocyanins content in red grapes
MICROCHEMICAL JOURNAL
IF
5.1
2023-08-01
2
OA
AI
Menozzi, Camilla; Calvini, Rosalba; Nigro, Giovanni; Tessarin, Paola; Bossio, Domenico; Calderisi, Marco; Ferrari, Veronica; Foca, Giorgia; Ulrici, Alessandro
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Evaluation of the potential of near infrared hyperspectral imaging for monitoring the invasive brown marmorated stink bug
CHEMOMETRICS AND INTELLIGENT LABORATORY SYSTEMS
IF
3.8
2023-03-01
12
OA
AI
Ferrari, Veronica; Calvini, Rosalba; Boom, Bas; Menozzi, Camilla; Rangarajan, Aravind Krishnaswamy; Maistrello, Lara; Offermans, Peter; Ulrici, Alessandro
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Preliminary evaluation of the use of a disposable electrochemical sensor for selective identification of?9-tetrahydrocannabinol and cannabidiol by multivariate analysis
MICROCHEMICAL JOURNAL
IF
5.1
2022-12-01
11
PRE
AI
Zanfrognini, B.; Monari, A.; Foca, G.; Ulrici, A.; Pigani, L.; Zanardi, C.
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Former Foodstuff Products (FFPs) as Circular Feed: Types of Packaging Remnants and Methods for Their Detection
SUSTAINABILITY
IF
3.3
2022-10-26
4
OA
AI
Luciano, Alice; Mazzoleni, Sharon; Ottoboni, Matteo; Tretola, Marco; Calvini, Rosalba; Ulrici, Alessandro; Manoni, Michele; Bernardi, Cristian E. M.; Pinotti, Luciano
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Improved fed-batch processes with Wickerhamomyces anomalus WC 1501 for the production of d-arabitol from pure glycerol
使用Wickerhamomyces anomalus WC 1501改进的补料分批工艺,用于从纯甘油生产d-阿拉伯糖醇
MICROBIAL CELL FACTORIES
IF
4.9
2022-09-05
6
OA
AI
Raimondi, Stefano; Foca, Giorgia; Ulrici, Alessandro; Destro, Lorenza; Leonardi, Alan; Buzzi, Raissa; Candeliere, Francesco; Rossi, Maddalena; Amaretti, Alberto
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Evaluation of the effect of factors related to preparation and composition of grated Parmigiano Reggiano cheese using NIR hyperspectral imaging
FOOD CONTROL
IF
6.3
2022-01-01
5
PRE
AI
Calvini, R.; Michelini, S.; Pizzamiglio, V.; Foca, G.; Ulrici, A.
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Multivariate Analysis in Microbiome Description: Correlation of Human Gut Protein Degraders, Metabolites, and Predicted Metabolic Functions
FRONTIERS IN MICROBIOLOGY
IF
4.5
2021-09-17
12
OA
AI
Raimondi, Stefano; Calvini, Rosalba; Candeliere, Francesco; Leonardi, Alan; Ulrici, Alessandro; Rossi, Maddalena; Amaretti, Alberto
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Simultaneous Detection of Glucose and Fructose in Synthetic Musts by Multivariate Analysis of Silica-Based Amperometric Sensor Signals
SENSORS
IF
3.5
2021-06-18
11
OA
AI
Crespo-Rosa, Joaquin Rafael; Foca, Giorgia; Ulrici, Alessandro; Pigani, Laura; Zanfrognini, Barbara; Cubillana-Aguilera, Laura; Palacios-Santander, Jose Maria; Zanardi, Chiara
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Multivariate exploratory data analysis by PCA of the combined effect of film-forming composition, drying conditions, and UV-C irradiation on the functional properties of films based on chitosan and pectin
LWT-FOOD SCIENCE AND TECHNOLOGY
IF
6.6
2021-02-01
15
PRE
AI
Bigi, Francesco; Haghighi, Hossein; De Leo, Riccardo; Ulrici, Alessandro; Pulvirenti, Andrea
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Tracing geographical origin of Lambrusco PDO wines using isotope ratios of oxygen, boron, strontium, lead and their elemental concentration
CURRENT RESEARCH IN FOOD SCIENCE
IF
7
2021-01-01
13
OA
AI
Lancellotti, Lisa; Sighinolfi, Simona; Ulrici, Alessandro; Maletti, Laura; Durante, Caterina; Marchetti, Andrea; Tassi, Lorenzo
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Chemical Characterization Of Commercial Balsamic Vinegar Glaze
JOURNAL OF FOOD COMPOSITION AND ANALYSIS
IF
4.6
2020-12-01
4
OA
AI
Lancellotti, Lisa; Ulrici, Alessandro; Sighinolfi, Simona; Marchetti, Andrea
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Hermetia illucens (L.) larvae as chicken manure management tool for circular economy
JOURNAL OF CLEANER PRODUCTION
IF
10
2020-07-01
78
OA
AI
Bortolini, Sara; Macavei, Laura Ioana; Saadoun, Jasmine Hadj; Foca, Giorgia; Ulrici, Alessandro; Bernini, Fabrizio; Malferrari, Daniele; Setti, Leonardo; Ronga, Domenico; Maistrello, Lara
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研究方向
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合作学者
合作期刊
A
Andrés Moyá
H 指数: 111 · 论文数: 819
V
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H 指数: 90 · 论文数: 379
R
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H 指数: 74 · 论文数: 396
N
Nelson Marmiroli
H 指数: 54 · 论文数: 315
A
Angela Trovato Salinaro
H 指数: 51 · 论文数: 125
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