Haley F. Oliver

Purdue University

H指数:26

被引数:1,964

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Sanitizer chemistry impacts growth and cross-contamination risk of Salmonella enterica serovar Typhimurium in the food service sanitation bucket system

消毒剂化学性质影响食品服务消毒桶系统中沙门氏菌肠亚种鼠伤寒血清型的生长和交叉污染风险

LWT-Food Science and Technology

IF6.6

2026-09-220

OAAI

Polypropylene wiping cloths contaminated with S. aureus and P. aeruginosa transfer significantly less to uncontaminated surfaces compared to microfiber and cotton

聚丙烯擦拭布在金黄色葡萄球菌和铜绿假单胞菌污染下，向未污染表面的转移量显著低于超细纤维和棉质擦拭布

ANTIMICROBIAL STEWARDSHIP & HEALTHCARE EPIDEMIOLOGY

IF1.8

2026-05-180

PRE

Microbial Community Associations With Listeria monocytogenes in Food Processing Environments: A Systematic Review and Meta-Analysis

食品加工环境中与单核细胞增生李斯特菌相关的微生物群落：一项系统评价和Meta分析

Comprehensive Reviews in Food Science and Food Safety

IF14.1

2025-09-140

PREAI

Conventional risk-based food safety strategies for cultured meats: Knowns, unknowns, and needs

传统基于风险的食物安全策略用于细胞培养肉：已知、未知及需求

Food Control

IF6.3

2025-09-080

PRE

Wiping Cloth Material Choice Significantly Impacts the Bactericidal Efficacy of Select Disinfectant Chemistries in Environmental Surface Decontamination

擦拭布材料选择对环境表面消毒中特定消毒剂化学成分的杀菌效果产生显著影响

American Journal of Infection Control

IF2.4

2025-09-050

PRE

Evaluation of Different Disinfectant Chemistries and Application Methods on Surfaces Contaminated with Staphylococcus aureus

对金黄色葡萄球菌污染表面不同消毒剂化学成分及应用方法的评价

American Journal of Infection Control

IF2.4

2025-08-280

PRE

Development of Salmonella enterica serovar Typhimurium, Listeria monocytogenes, and Pseudomonas aeruginosa multi-species in vitro dry surface biofilm models: Insights into resilience and persistence in low-moisture environments

FOOD CONTROL

IF6.3

2024-12-010

PRE

Contact time has limited impact on the efficacy of disinfectant towelettes when tested under conditions reflective of realistic use

ANTIMICROBIAL RESISTANCE AND INFECTION CONTROL

IF4.4

2023-07-161

OAAI

Contact time and disinfectant formulation significantly impact the efficacies of disinfectant towelettes against Candida auris on hard, non-porous surfaces

SCIENTIFIC REPORTS

IF3.9

2023-04-106

OAAI

Evaluation of automated floor cleaning, disinfection, and application methods against Staphylococcus aureus

AMERICAN JOURNAL OF INFECTION CONTROL

IF2.4

2023-04-011

PRE

Integrative Assessment of Reduced Listeria monocytogenes Susceptibility to Benzalkonium Chloride in Produce Processing Environments

在生产加工环境中减少单核细胞增生李斯特菌对苯扎氯铵敏感性的综合评估

APPLIED AND ENVIRONMENTAL MICROBIOLOGY

IF3.7

2022-11-084

Enhanced training, employee-led deep cleans, and complete sanitation execution are effective Listeria monocytogenes controls in retail produce environments

FOOD CONTROL

IF6.3

2022-05-013

OAAI

Sanitation and customer service strategies implemented during COVID-19 correlated with lower Listeria monocytogenes prevalence in retail delicatessens

FOOD CONTROL

IF6.3

2022-04-012

OAAI

Enterobacteriaceae, coliform, yeast, and mold contamination patterns in peanuts compared to production, storage, use practices, and knowledge of food safety among growers in Senegal

INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY

IF5.2

2021-12-018

OAAI

Listeria monocytogenes 10403S Alternative Sigma-54 Factor σL Has a Negative Role on Survival Ability Under Bile Exposure

FRONTIERS IN MICROBIOLOGY

IF4.5

2021-10-211

OAAI

Alternative σ Factors Regulate Overlapping as Well as Distinct Stress Response and Metabolic Functions in Listeria monocytogenes under Stationary Phase Stress Condition

PATHOGENS

IF3.3

2021-04-015

OAAI

Disinfectant wipes transfer Clostridioides difficile spores from contaminated surfaces to uncontaminated surfaces during the disinfection process

ANTIMICROBIAL RESISTANCE AND INFECTION CONTROL

IF4.4

2020-11-0411

OAAI

Food safety in Peru: A review of fresh produce production and challenges in the public health system

COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY

IF14.1

2020-10-2225

OAAI

Cross-contamination by disinfectant towelettes varies by product chemistry and strain

ANTIMICROBIAL RESISTANCE AND INFECTION CONTROL

IF4.4

2020-08-244

OAAI

A rapid model for developing dry surface biofilms ofStaphylococcus aureusandPseudomonas aeruginosafor in vitro disinfectant efficacy testing

用于开发金黄色葡萄球菌和铜绿假单胞菌干表面生物膜的快速模型，用于体外消毒功效测试

ANTIMICROBIAL RESISTANCE AND INFECTION CONTROL

IF4.4

2020-08-1716

OAAI

Haley F. Oliver

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