Alice Giusti

University of Pisa

H指数:18

被引数:819

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Beyond the ban: Bacterial microbiota analysis of Hermetia illucens larvae meat-fed in the context of EU regulation.

超越禁令：在欧盟法规背景下，以黑水虻幼虫肉为食的细菌微生物组分析。

Food Research International

IF8

2026-03-060

PRE

Labelling assessment and molecular authentication of squid-based products from two major European cities

对来自欧洲两大城市基于鱿鱼的产品的标签评估和分子鉴定

Food Control

IF6.3

2026-02-200

OAAI

Atmospheric cold plasma as a preservation strategy for red shrimp surimi-based products: Effects on bacterial communities, volatile compounds, and freshness during refrigerated storage

大气冷等离子体作为红虾鱼糜基产品的保鲜策略：对细菌群落、挥发性化合物和冷藏期间新鲜度的影响

International Journal of Food Microbiology

IF5.2

2025-10-260

PRE

Face-off: Shark or pork? DNA barcoding authentication and labelling analysis of shark products (intestine and stomach) available on Chinese e-commerce

对决：鲨鱼还是猪肉？中国电子商务平台上销售的鲨鱼制品（肠道和胃）的DNA条形码鉴定及标签分析

Food Control

IF6.3

2025-08-290

PRE

Metabarcoding-based authentication of ethnic foods in the context of official control activities in Italy

基于 metabarcoding 的民族食品认证：意大利官方控制活动背景下的研究

Food Control

IF6.3

2025-08-250

PRE

Characterization of bacterial microbiota of insect-based products (novel foods) by 16S rRNA metabarcoding

通过16S rRNA metabarcoding对昆虫基产品（新型食品）中细菌微生物群的特征分析

Food Control

IF6.3

2025-06-250

PRE

A preliminary survey on the presence of ciguatoxins (CTXs) in fishery products sold in Italy: An initial step towards the proper assessment of an emerging EU risk

关于在意大利销售的渔业产品中存在雪卡毒素（CTXs）的初步调查：评估新兴欧盟风险的一个初步步骤

FOOD CONTROL

IF6.3

2025-06-010

PRE

Beyond mislabelling: Chinese fish balls authentication by metabarcoding allows unveiling hidden mammal and avian species

超越误标：基于 metabarcoding 的中国鱼丸鉴定可揭示隐藏的哺乳动物和鸟类物种

FOOD CONTROL

IF6.3

2025-05-150

PRE

An Overview of a Re-Emerging Disease in Italy: Bovine Tuberculosis Outbreaks in Cattle from MTBC-Free Territories

PATHOGENS

IF3.3

2024-11-050

OAAI

Next Generation Sequencing Technologies for the analysis of a poorly investigated foodstuff: mushroom products authentication by metabarcoding

FOOD CONTROL

IF6.3

2024-11-010

PRE

Assessment of the information to consumers on insects-based products (Novel Food) sold by e-commerce in the light of the EU legislation: when labelling compliance becomes a matter of accuracy.

FOOD CONTROL

IF6.3

2024-08-016

OAAI

Label analysis and molecular identification of Japanese Seafood Products purchased on Chinese e-commerce

FOOD CONTROL

IF6.3

2024-07-010

OAAI

Molecular authentication of surimi-based products (fish cakes, (sic)(sic)) sold on the Chinese e-commerce: Traditional (DNA barcoding) and innovative techniques (metabarcoding) to tackle seafood fraud(vol155, 110110, 2024)

FOOD CONTROL

IF6.3

2024-06-010

OAAI

Novel foods, old issues: Metabarcoding revealed mislabeling in insect-based products sold by e-commerce on the EU market

FOOD RESEARCH INTERNATIONAL

IF8

2024-05-012

OAAI

Molecular authentication of surimi-based products (fish cakes, (sic)) sold on the Chinese e-commerce: Traditional (DNA barcoding) and innovative techniques (metabarcoding) to tackle seafood fraud

FOOD CONTROL

IF6.3

2024-01-017

OAAI

Is the metabarcoding ripe enough to be applied to the authentication of foodstuff of animal origin? A systematic review

COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY

IF14.1

2023-12-139

OAAI

Metabarcoding for the authentication of complex seafood products: The fish burger case

JOURNAL OF FOOD COMPOSITION AND ANALYSIS

IF4.6

2023-10-0111

OAAI

Molecular authentication of mushroom products: First survey on the Italian market

FOOD CONTROL

IF6.3

2023-08-011

OAAI

Mislabeling in seafood products sold on the Italian market: A systematic review and meta-analysis

FOOD CONTROL

IF6.3

2023-03-0124

OAAI

Mislabeling assessment and species identification by PCR-RFLP of mussel-based products (Mytilus spp.) sold on the Italian market

FOOD CONTROL

IF6.3

2022-04-019

PRE

Alice Giusti

个人简介

教育背景

工作经历

荣誉奖项

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