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收藏Combined Immune-Stimulatory Effects of HemoHIM and Hwaljingigo Treatment in RAW 264.7 MacrophagesHemoHIM和Hwaljingigo处理在RAW 264.7巨噬细胞中的联合免疫刺激效应
Kim, Min-Hye; Im, Ji-Hyun; Fu, Xiaolu; Lim, June-Seok; Park, Jewon; Baek, MinWoo; Choi, Sun-Il; Lee, Do Sang; La, Im-Joung; Lee, Ok-Hwan
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收藏Synergistic integration of high-pressure processing, pulsed electric fields, cold plasma, and UV light with bioactive compounds for enhanced food safety, quality, and shelf-life: new advances and mechanismsKumar, A.; Hailu, G.G.; Xv, M.; Qiu, H.; Choic, S.I.; Lee, O.H.; Wang, Z.; Han, Z.; Liu, S.; Wei, S. 高压处理、脉冲电场、冷等离子体和UV光照与生物活性化合物的协同整合,以增强食品安全性、质量和货架期:新进展与机制。Food Humanit. 2025, 5, 100757. [Google Scholar] [CrossRef]
Kumar, Anand; Hailu, Gebremichael Gebremedhin; Xv, Meijin; Qiu, Hui; Choic, Sun-Il; Lee, Ok-Hwan; Wang, Zefu; Han, Zongyuan; Liu, Shucheng; Wei, Shuai
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收藏Assessment of 12 Ginsenosides and the Antioxidant Activity of Red Ginseng Sprout Extracts12种人参皂苷及红参芽提取物的抗氧化活性评估
Oh, Geon; Lee, Do-Sang; Chae, Jong-Woo; Park, Seon Woo; Im, Ji-Hyun; Fu, Xiaolu; Lim, June-Seok; Kim, Min-Hye; Seong, Yeon-Seok; Wei, Shuai; Fu, Xing; La, Im-Joung; Lee, Ok-Hwan
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收藏Assessment of Bioactive Compounds and Antioxidant Activity of Barley Sprouts大麦芽中生物活性化合物及抗氧化活性的评估
Oh, Geon; La, Im-Joung; Lee, Do-Sang; Chae, Jong-Woo; Im, Ji-Hyun; Park, Seon Woo; Fu, Xiaolu; Lim, June-Seok; Kim, Min-Hye; Seong, Yeon-Seok; Park, Dosu; Lee, Ok-Hwan
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收藏Immunomodulatory effect of fermented Benincasa hispida cong. extracts on BALB/c mice发酵Benincasa hispida cong的免疫调节作用。提取物对BALB/c小鼠的影响
Choi, Sun-Il; Men, Xiao; Oh, Geon; Im, Ji-Hyun; Choi, Ye-Eun; Yang, Jung-Mo; Hur, He-Seung; Kim, Seung-Hyung; Cho, Ju-Hyun; Lee, Ok-Hwan
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