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C

Carlos Gómez‐Corona

dsm-firmenich

15H指数
46论文数
883被引数
收录论文 24
发表时间
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Underrepresented populations in consumer research: An agenda for opening opportunities and closing challenges without hitting the PLATEAU消费者研究中未被充分代表的群体：开启机遇、克服挑战且不触及平台期的议程
errFood Quality and Preference
IF4.9
err2026-08-17
err0
errOAAI
errCarlos Gómez-Corona; Tobias Otterbring; Sara R. Jaeger
err分享
err收藏
Public perceptions of front-of-package warning label during policy design and implementation in Uruguay: A content analysis of social media narratives乌拉圭政策设计与实施期间对食品包装正面警告标签的公众看法：社交媒体叙事的内容分析
errHealth Policy
IF3.4
err2025-09-13
err0
PREAI
errGastón Ares; Carlos Gómez Corona; Lucía Antúnez; Anne-Marie Thow
err分享
err收藏
When consumers say one thing but do another: Consumer segmentation by implicit and explicit attitudes toward meat and plant-based alternatives当消费者言行不一：基于对肉类和植物基替代品的内隐与外显态度的消费者细分
errFood Quality and Preference
IF4.9
err2025-08-05
err0
PREAI
errDonato Cereghetti; Géraldine Coppin; Isabelle Cayeux; Kathrin Ohla; Carlos Gomez-Corona; Evelyne Vigneau
err分享
err收藏
Underrepresented populations in sensory and consumer science
errFOOD QUALITY AND PREFERENCE
IF4.9
err2025-06-01
err0
PREAI
errGomez-Corona, Carlos; Otterbring, Tobias
err分享
err收藏
Community voices: A different approach to study low-income populations in consumer research
errFOOD QUALITY AND PREFERENCE
IF4.9
err2025-02-01
err1
errOAAI
errGomez-Corona, Carlos; Schleiss, Mette; Barroso, Rafael; Schmoyer, Jeffrey Richard; Jallat, Jerome; Ravily, Maureen
err分享
err收藏
How to think about the future of food? Speculative design and design fiction applied to consumer research
errCURRENT OPINION IN FOOD SCIENCE
IF9.1
err2024-12-01
err0
PREAI
errGomez-Corona, Carlos; Wathelet, Olivier; Minvielle, Nicolas
err分享
err收藏
The role of culture in the representation of probiotic foods
errFOOD RESEARCH INTERNATIONAL
IF8
err2024-10-01
err1
PREAI
errMachado-Oliveira, Michele Christine; Rodrigues, Heber; Bisconsin-Junior, Antonio; Camillo, Gustavo H. T. A.; Sierra, Hector; Alegbeleye, Oluwadara; Gomez-Corona, Carlos; Micetic-Turk, Dusanka; Paucar-Menacho, Luz Maria; Chincha, Alexandra A. I. A.; Gomez-Zavaglia, Andrea; Galmarini, Mara Virginia; Neetoo, Swaleha Hudaa; Sant'Ana, Anderson S.
err分享
err收藏
Exploring food and beverage pairing from a cross-cultural projective mapping
errFOOD RESEARCH INTERNATIONAL
IF8
err2024-08-01
err0
PREAI
errArellano-Covarrubias, Araceli; Varela, Paula; Escalona-Buendia, Hector B.; Gomez-Corona, Carlos; Galmarini, Mara
err分享
err收藏
The crispy cricket - Attitudes, habits, and tradition in insect consumption
errFOOD QUALITY AND PREFERENCE
IF4.9
err2023-08-01
err9
PREAI
errGomez-Corona, Carlos; Valentin, Dominique
err分享
err收藏
Pairing beer and food in social media: Is it an image worth more than a thousand words?
errINTERNATIONAL JOURNAL OF GASTRONOMY AND FOOD SCIENCE
IF3.6
err2022-03-01
err8
errOAAI
errArellano-Covarrubias, Araceli; Escalona-Buendia, Hector B.; Gomez-Corona, Carlos; Varela, Paula
err分享
err收藏
A food and beverage map: Exploring food-beverage pairing through projective mapping
errFOOD QUALITY AND PREFERENCE
IF4.9
err2022-03-01
err6
errOAAI
errArellano-Covarrubias, Araceli; Varela, Paula; Escalona-Buendia, Hector B.; Gomez-Corona, Carlos
err分享
err收藏
How has COVID-19, lockdown and social distancing changed alcohol drinking patterns? A cross-cultural perspective between britons and spaniards
errFOOD QUALITY AND PREFERENCE
IF4.9
err2022-01-01
err14
errOAAI
errRodrigues, Heber; Valentin, Dominique; Franco-Luesma, Ernesto; Rakotosamimanana, Vonimihaingo Ramaroson; Gomez-Corona, Carlos; Saldana, Erick; Saenz-Navajas, Maria-Pilar
err分享
err收藏
To fear the unknown: Covid-19 confinement, fear, and food choice
errFOOD QUALITY AND PREFERENCE
IF4.9
err2021-09-01
err31
errOAAI
errGomez-Corona, Carlos; Rakotosamimanana, Vonimihaingo Ramaroson; Saenz-Navajas, Maria Pilar; Rodrigues, Heber; Franco-Luesma, Ernesto; Saldana, Erick; Valentin, Dominique
err分享
err收藏
Sensory and consumer research for good: a review on social responsibility
errCURRENT OPINION IN FOOD SCIENCE
IF9.1
err2020-06-01
err6
PREAI
errGomez-Corona, Carlos
err分享
err收藏
Editorial overview: Sensory science and consumer perception: from a multi-disciplinary perspective
errCURRENT OPINION IN FOOD SCIENCE
IF9.1
err2020-06-01
err0
PREAI
errGomez-Corona, Carlos; Rodrigues, Heber
err分享
err收藏
Femininities & masculinities: sex, gender, and stereotypes in food studies
errCURRENT OPINION IN FOOD SCIENCE
IF9.1
err2020-06-01
err19
PREAI
errRodrigues, Heber; Gomez-Corona, Carlos; Valentin, Dominique
err分享
err收藏
Panel performance and memory in visually impaired versus sighted panels
errFOOD QUALITY AND PREFERENCE
IF4.9
err2020-03-01
err5
PREAI
errGomez-Corona, Carlos; Pohlenz, Armando; Cayeux, Isabelle; Valentin, Dominique
err分享
err收藏
Introduction to special issue on Global Perspectives on Sensory and Consumer Sciences: A cross-cultural approach
errFOOD RESEARCH INTERNATIONAL
IF8
err2019-02-01
err6
PREAI
errRodrigues, Heber; Otterbring, Tobias; Piqueras-Fiszman, Betina; Gomez-Corona, Carlos
err分享
err收藏
An experiential culture: A review on user, product, drinking and eating experiences in consumer research
errFOOD RESEARCH INTERNATIONAL
IF8
err2019-01-01
err10
PREAI
errGomez-Corona, Carlos; Valentin, Dominique
err分享
err收藏
Connecting flavors in social media: A cross cultural study with beer pairing
errFOOD RESEARCH INTERNATIONAL
IF8
err2019-01-01
err27
errOAAI
errArellano-Covarrubias, Araceli; Gomez-Corona, Carlos; Varela, Paula; Escalona-Buendia, Hector B.
err分享
err收藏

研究方向

暂时未获取到该数据
合作学者
合作期刊
G
Gastón Ares
H 指数: 83 · 论文数: 505
A
Anderson S. Sant’Ana
H 指数: 74 · 论文数: 477
S
Sara R. Jaeger
H 指数: 72 · 论文数: 313
P
Paula Varela
H 指数: 56 · 论文数: 231
D
Dominique Valentin
H 指数: 48 · 论文数: 326
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