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M

Monika Hartmann

university of bonn

27H指数
272论文数
3.0K被引数
收录论文 44
发表时间
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From microbes to market: Unveiling consumers' beliefs regarding precision fermentation-derived Gouda从微生物到市场：揭示消费者对精准发酵来源戈尔达干酪的认知
errFood Quality and Preference
IF4.9
err2026-01-01
err0
errOAAI
errKilimann, Jana; Hartmann, Monika; Macht, Janine; Klink-Lehmann, Jeanette
err分享
err收藏
Round effects in economic experiments-A novel probabilistic programming approach to round-dependent response behaviour经济实验中的轮次效应——一种新颖的概率编程方法用于轮次依赖的反应行为
errEUROPEAN REVIEW OF AGRICULTURAL ECONOMICS
IF3.5
err2025-11-01
err0
PREAI
errLeyens, Alexa; Feisthauer, Philipp; Boerner, Jan; Hartmann, Monika; Storm, Hugo
err分享
err收藏
Promoting healthy and sustainable diets through food service interventions in university settings: a scoping reviewKratzer, S.; Theurich, M.A.; Mareis, T.; Proebstl, S.; Holliday, N.; Yan, S.; Leibinger, A.; Monsef, I.; Bach, L.; Camargo, D.R.; 等. 通过大学环境中的餐饮服务干预促进健康和可持续饮食：一项范围综述. BMC Nutr. 2025, 11, 173. [Google Scholar] [CrossRef]
errBMC NUTRITION
IF2.2
err2025-09-15
err1
errOAAI
errKratzer, Suzie; Theurich, Melissa A.; Mareis, Theresa; Proebstl, Simone; Holliday, Nicole; Yan, Sebrina; Leibinger, Anna; Monsef, Ina; Bach, Leonie; Camargo, Daniela Rincon; Schwingshackl, Lukas; Simonetti, Aline; Hartmann, Monika; Lemken, Dominic; von Philipsborn, Peter
err分享
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Evaluating Nudge and Boost Strategies for Greener Meals in Food-Delivery: An Experimental Study评估食品配送中促进更绿色餐食的“助推”与“激励”策略：一项实验研究
errAppetite
IF3.8
err2025-09-01
err0
errOAAI
errAnne Marlen Hess; Milan Tatic; Jeanette Klink-Lehmann; Paul Zenker; Monika Hartmann
err分享
err收藏
Benefit or harm: Consumers' quality expectation of orange juice in recycled packaging利弊：消费者对回收包装橙汁的质量期望
errFood Quality and Preference
IF4.9
err2025-07-31
err0
errOAAI
errMadita Finke; Janine Macht; Monika Hartmann
err分享
err收藏
The role of information and taste in consumer preferences for aquaponic tomatoes: An experimental study
errCLEANER AND RESPONSIBLE CONSUMPTION
IF5.3
err2025-03-01
err0
errOAAI
errMacht, Janine; Klink-Lehmann, Jeanette; Kilimann, Jana; Hartmann, Monika
err分享
err收藏
Digital platforms in the agricultural sector: Dynamics of oligopolistic platformisation农业部门的数字平台: 寡头垄断平台化的动态
errBIG DATA & SOCIETY
IF5.9
err2024-12-26
err2
errOAAI
errSauvagerd, Monja; Mayer, Maximilian; Hartmann, Monika
err分享
err收藏
Addressing ethnic disparities in neurological research in the United Kingdom: An example from the prospective multicentre COVID-19 Clinical Neuroscience Study解决英国神经学研究中的种族差异: 前瞻性多中心新型冠状病毒肺炎临床神经科学研究的一个例子
errCLINICAL MEDICINE
IF3.9
err2024-05-01
err1
errOAAI
errvan Wamelen, Daniel J.; Rota, Silvia; Hartmann, Monika; Martin, Naomi H.; Alam, Ali M.; Thomas, Rhys H.; Dodd, Katherine C.; Jenkins, Thomas; Smith, Craig J.; Zandi, Michael S.; Easton, Ava; Carr, Georgina; Benjamin, Laura A.; Lilleker, James B.; Saucer, David; Coles, Alasdair J.; Wood, Nicholas; Chaudhuri, K. Ray; Breen, Gerome; Michael, Benedict Daniel
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Behavioral factors driving farmers' intentions to adopt spot spraying for sustainable weed control
errJOURNAL OF ENVIRONMENTAL MANAGEMENT
IF8.4
err2024-02-01
err4
errOAAI
errFeisthauer, Philipp; Hartmann, Monika; Boerner, Jan
err分享
err收藏
Frame by frame, attitude by attitude - The effect of information framing in videos on consumers' acceptance of sustainable food production innovations
errJOURNAL OF ENVIRONMENTAL PSYCHOLOGY
IF7
err2023-12-01
err2
errOAAI
errPloll, Ursula; Weingarten, Nina; Hartmann, Monika
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Don't forget the locals: Understanding citizens' acceptance of bio-based technologies
errTECHNOLOGY IN SOCIETY
IF12.5
err2023-08-01
err5
PREAI
errMacht, Janine; Klink-Lehmann, Jeanette; Hartmann, Monika
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err收藏
The kids are not all the same-Heterogeneity in children's snack purchase behavior
errFOOD QUALITY AND PREFERENCE
IF4.9
err2023-07-01
err4
PREAI
errLandwehr, Stefanie C.; Hartmann, Monika; Cash, Sean B.; Yeh, Ching-Hua
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err收藏
Different and alike: Level and determinants of public acceptance of fattening pig, beef cattle and broiler farming in Germany
errMEAT SCIENCE
IF6.1
err2022-11-01
err5
PREAI
errBirkle, Ingo; Klink-Lehmann, Jeanette; Hartmann, Monika
err分享
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Let's talk about straw: the effect of information provision on consumers' attitudes towards pig husbandry systems
errBRITISH FOOD JOURNAL
IF4.2
err2022-09-27
err3
errOAAI
errWeingarten, Nina; Hartmann, Monika
err分享
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Exploring factors determining German consumers? intention to eat meat alternatives
errFOOD QUALITY AND PREFERENCE
IF4.9
err2022-09-01
err24
PREAI
errMarcus, N.; Klink-Lehmann, J.; Hartmann, M.
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CSR and firm profitability: Evidence from a meta-regression analysis
errJOURNAL OF ECONOMIC SURVEYS
IF5
err2022-07-13
err13
errOAAI
errHirsch, Stefan; Petersen, Thies; Koppenberg, Maximilian; Hartmann, Monika
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Jumping on the Bandwagon of Responsibility-Or Not? Consumers' Perceived Role in the Meat Sector
errSUSTAINABILITY
IF3.3
err2022-05-21
err3
errOAAI
errKlink-Lehmann, Jeanette; Langen, Nina; Simons, Johannes; Hartmann, Monika
err分享
err收藏
Sustainable Innovations: A Qualitative Study on Farmers' Perceptions Driving the Diffusion of Beneficial Soil Microbes in Germany and the UK
errSUSTAINABILITY
IF3.3
err2022-05-10
err7
errOAAI
errPloll, Ursula; Arato, Miguel; Boerner, Jan; Hartmann, Monika
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Can information influence meat consumption behaviour? An experimental field study in the university canteen
errFOOD QUALITY AND PREFERENCE
IF4.9
err2022-04-01
err22
PREAI
errWeingarten, Nina; Meraner, Manuela; Bach, Leonie; Hartmann, Monika
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Insights into the organic labelling effect: the special case of wine
errBRITISH FOOD JOURNAL
IF4.2
err2021-12-21
err13
PREAI
errMacht, Janine; Klink-Lehmann, Jeanette; Piqueras-Fiszman, Betina; Hartmann, Monika
err分享
err收藏

研究方向

暂时未获取到该数据
合作学者
合作期刊
N
Nicholas Wood
H 指数: 139 · 论文数: 1.1W
A
Azeem Majeed
H 指数: 129 · 论文数: 1.2K
G
Gerome Breen
H 指数: 119 · 论文数: 972
К
К. Ray Chaudhuri
H 指数: 105 · 论文数: 1.1K
L
Lukas Schwingshackl
H 指数: 69 · 论文数: 266
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