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收藏分享 收藏 Effect of integrated seed priming on storage duration for enhanced germination traits in lentil (Lens culinaris L.) under salinity stress
Rao, Deepak; Yadav, Sangita; Choudhary, Ravish; Singh, Dharmendra; Bhardwaj, Rakesh; Barthakur, Sharmistha; Hasanuzzaman, Mirza; Sushkova, Svetlana; Singh, Jyoti; Yadav, Shiv Kumar 分享 收藏 Harnessing Fruit and Vegetable Waste for Biofuel Production: Advances and Scope for Future DevelopmentSharma, Ankita; Jyoti, Aman; More, Aniket; Gunjal, Mahendra; Rasane, Prasad; Kumar, Mukul; Kaur, Sawinder; Ercisli, Sezai; Gurumayum, Sushma; Singh, Jyoti 分享 收藏 分享 收藏 Unveiling the therapeutic potential of corn silk against hypertension: A critical reviewGoyal, Diksha; Jyoti, Aman; Kaur, Mansehaj; Dhir, Shaifali; Rasane, Prasad; Gunjal, Mahendra; Kaur, Sawinder; Ullah, Riaz; Ercisli, Sezai; Choudhary, Ravish; Singh, Jyoti 分享 收藏 Microgreens: Cultivation practices, bioactive potential, health benefits, and opportunities for its utilization as value-added foodMicrogreens: 种植实践，生物活性潜力，健康益处以及将其作为增值食品利用的机会Gunjal, Mahendra; Singh, Jyoti; Kaur, Jaspreet; Kaur, Sawinder; Nanda, Vikas; Sharma, Ankita; Rasane, Prasad 分享 收藏 Process optimization, growth kinetics, and antioxidant activity of germinated buckwheat and amaranth-based yogurt mimicHabib, Huraiya; Kumar, Ashwani; Amin, Tawheed; Bhat, Tashooq Ahmad; Aziz, Nargis; Rasane, Prasad; Ercisli, Sezai; Singh, Jyoti 分享 收藏 分享 收藏 Emergence of microgreens as a valuable food, current understanding of their market and consumer perception: A reviewSingh, Aishvina; Singh, Jyoti; Kaur, Sawinder; Gunjal, Mahendra; Kaur, Jaspreet; Nanda, Vikas; Ullah, Riaz; Ercisli, Sezai; Rasane, Prasad 分享 收藏 分享 收藏 分享 收藏 Image analysis-based discoloration rate quantification and kinetic modeling for shelf-life prediction in herb-coated pear slices (vol 14, 1647, 2024)Sathya, R.; Rasane, Prasad; Singh, Aishvina; Singh, Jyoti; Kaur, Sawinder; Nanda, Vikas; Kaur, Jaspreet; Gunjal, Mahendra; Bhadariya, Vishesh; Ercisli, Sezai; Ullah, Riaz; Ali, Essam A. 分享 收藏 Image analysis-based discoloration rate quantification and kinetic modeling for shelf-life prediction in herb-coated pear slicesSathya, R.; Rasane, Prasad; Singh, Aishvina; Singh, Jyoti; Kaur, Sawinder; Nanda, Vikas; Kaur, Jaspreet; Gunjal, Mahendra; Bhadariya, Vishesh; Ercisli, Sezai; Ullah, Riaz; Ali, Essam A. 分享 收藏 Valorization of grape (Vitis vinifera) leaves for bioactive compounds: novel green extraction technologies and food-pharma applicationsSingh, Jyoti; Rasane, Prasad; Kaur, Rajdeep; Kaur, Harmandeep; Garg, Ritika; Kaur, Sawinder; Ercisli, Sezai; Choudhary, Ravish; Skrovankova, Sona; Mlcek, Jiri 分享 收藏 Genetics, Nutrition, and Health: A New Frontier in Disease PreventionAgrawal, Piyush; Kaur, Jaspreet; Singh, Jyoti; Rasane, Prasad; Sharma, Kartik; Bhadariya, Vishesh; Kaur, Sawinder; Kumar, Vikas 分享 收藏 Pomegranate Peel Phytochemistry, Pharmacological Properties, Methods of Extraction, and Its Application: A Comprehensive ReviewSingh, Jyoti; Kaur, Hamita Preet; Verma, Anjali; Chahal, Arshminder Singh; Jajoria, Kaushal; Rasane, Prasad; Kaur, Sawinder; Kaur, Jaspreet; Gunjal, Mahendra; Ercisli, Sezai; Choudhary, Ravish; Bozhuyuk, Mehmet Ramazan; Sakar, Ebru; Karatas, Neva; Durul, Melekber Sulusoglu 分享 收藏 Effect of Spice Incorporation on Sensory and Physico-chemical Properties of Matcha-Based Hard Candy香料掺入对抹茶硬糖感官和理化性质的影响Dhawan, Kajal; Rasane, Prasad; Singh, Jyoti; Kaur, Sawinder; Kaur, Damanpreet; Avinashe, Harshal; Mahato, Dipendra Kumar; Kumar, Pradeep; Gunjal, Mahendra; Capanoglu, Esra; Haque, Shafiul 分享 收藏 分享 收藏 Strategic Advances in the Management of Browning in Fruits and VegetablesSathya, R.; Rasane, Prasad; Singh, Jyoti; Kaur, Sawinder; Bakshi, Manish; Gunjal, Mahendra; Kaur, Jaspreet; Sharma, Kanu; Sachan, Sharad; Singh, Aishvina; Bhadariya, Vishesh; Mahato, Dipendra Kumar 分享 收藏 
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