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H

Hyrije Koraqi

ubt-higher education institution

14H指数
57论文数
782被引数
收录论文 17
发表时间
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Valorization of red beet (Beta vulgaris L.) waste by ultrasound-assisted green bio solvent extraction of proteins and bioactive compounds: Optimization and multivariate analysis利用超声波辅助绿色生物溶剂提取红甜菜（Beta vulgaris L.）废弃物中的蛋白质和生物活性化合物：优化与多变量分析
errMicrochemical Journal
IF5.1
err2026-07-08
err0
PREAI
errHyrije Koraqi; Waseem Khalid; Alev Yüksel Aydar; Ganesan Jeevarathinam; Andres Moreno; Sarvesh Rustagi
err分享
err收藏
Biological and Nutritional Values of Prosopis farcta Fruit: A Phytochemical and Pharmacological EvaluationProsopis farcta果实的生物与营养价值：基于植物化学和药理学的评估
errBiology Bulletin
IF0.5
err2026-01-05
err0
PREAI
errSevindik, Emre; Sevindik, Mustafa; Uysal, Imran; Koraqi, Hyrije
err分享
err收藏
Analysis of the Mediterranean and ketogenic diet CO2 footprint地中海饮食和生酮饮食的CO2足迹分析
errMEASUREMENT: FOOD
IF3.6
err2026-01-01
err0
errOAAI
errKoraqi, Hyrije; Petkoska, Anka Trajkovska; Trajkovska-Broach, Anita; Sopa, Driton; Khalid, Waseem; Esatbeyoglu, Tuba
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A Comprehensive Review on Nutritional Traits, Extraction Methods, Oxidative Stability, Encapsulation Technologies, Food Applications and Health Benefits of Omega Fatty Acids关于Omega脂肪酸的营养特性、提取方法、氧化稳定性、包封技术、食品应用和健康益处的综合评述
errFood Science & Nutrition
IF3.8
err2025-09-28
err0
PREAI
errMuhammad Abdul Rahim; Malika Uzma; Fahad Al-Asmari; Hyrije Koraqi; Mohamed Fawzy Ramadan; Roberto Castro-Muñoz; Eliasse Zongo
err分享
err收藏
Application of multivariate analysis and Kohonen Neural Network to discriminate bioactive components and chemical composition of kosovan honey应用多元分析和Kohonen神经网络来区分科索沃蜂蜜的生物活性成分和化学成分
errFOOD CONTROL
IF6.3
err2025-06-01
err0
PREAI
errKoraqi, Hyrije; Aydar, Alev Yueksel; Khalide, Waseem; Petkoska, Anka Trajkoska; Karabagias, Ioannis Konstantinos; Ramniwas, Seema; Rustagi, Sarvesh
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Influence of ultrasound-assisted extraction of bioactives from garlic (Allium sativum) sprouts using response surface methodology使用响应面法研究超声波辅助提取大蒜（Allium sativum）幼苗中生物活性物质的影晌
errULTRASONICS SONOCHEMISTRY
IF9.7
err2025-04-01
err0
errOAAI
errKhalid, Waseem; Benmebarek, Imed E.; Saeed, Kanza; Koraqi, Hyrije
err分享
err收藏
Optimization of UAE-NADES green extraction of bioactive compounds from chickpea ( Cicer arietinum L.) sprouts using simplex lattice mixture design methodology
errULTRASONICS SONOCHEMISTRY
IF9.7
err2025-01-01
err0
errOAAI
errKhalid, Waseem; Koraqi, Hyrije; Benmebarek, Imed E.; Moreno, Andres; Alsulami, Tawfiq; Mugabi, Robert; Nayik, Gulzar Ahmad
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Production of activated carbons from Quercus cerris acorn shell under various experiment conditions, and their characterizations
errADSORPTION-JOURNAL OF THE INTERNATIONAL ADSORPTION SOCIETY
IF3.1
err2024-07-15
err1
errOAAI
errCesko, Cengiz; Gecgel, Uenal; Koraqi, Hyrije; Uner, Osman; Nuha, Demokrat; Durmishi, Berat; Daci, Roland; Elshani, Dielleza; Paluzar, Hatice
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Optimization of extraction condition to improve blackthorn (Prunus spinosa L.) polyphenols, anthocyanins and antioxidant activity by natural deep eutectic solvent (NADES) using the simplex lattice mixture design method
errMICROCHEMICAL JOURNAL
IF5.1
err2024-05-01
err8
PREAI
errKoraqi, Hyrije; Aydar, Alev Yuksel; Pandiselvam, Ravi; Qazimi, Bujar; Khalid, Waseem; Petkoska, Anka Trajkovska; Cesko, Cengiz; Ramniwas, Seema; Asdaq, Syed Mohammed Basheeruddin; Rustagi, Sarvesh
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Ultrasound-assisted extraction with natural deep eutectic solvent for phenolic compounds recovery from Rosa damascene Mill.: Experimental design optimization using central composite design天然低共熔溶剂的超声辅助萃取，用于从Rosa大马士革磨机中回收酚类化合物。: 使用中心复合设计的实验设计优化
errMICROCHEMICAL JOURNAL
IF5.1
err2024-01-01
err26
PREAI
errKoraqi, Hyrije; Aydar, Alev Yuksel; Khalid, Waseem; Ercisli, Sezai; Rustagi, Sarvesh; Ramniwas, Seema; Pandiselvam, Ravi
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Cereal sprout-based food products: Industrial application, novel extraction, consumer acceptance, antioxidant potential, sensory evaluation, and health perspective
errFOOD SCIENCE & NUTRITION
IF3.8
err2023-11-14
err9
errOAAI
errMaqbool, Zahra; Khalid, Waseem; Mahum, Anosha; Khan, Anosha; Azmat, Maliha; Sehrish, Aqeela; Zia, Sania; Koraqi, Hyrije; AL-Farga, Ammar; Aqlan, Faisal; Khan, Khalid Ali
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Optimized conditions for extraction, quantification and detection of bioactive compound from Nettle (Urtica dioica L.) using the deep eutectic solvents, ultra-sonication and liquid chromatography-mass spectrometry (LC-DAD-ESI-MS/MS)
errINTERNATIONAL JOURNAL OF FOOD PROPERTIES
IF3.9
err2023-08-08
err13
errOAAI
errKoraqi, Hyrije; Qazimi, Bujar; Khalid, Waseem; Stanoeva, Jasmina Petreska; Sehrish, Aqeela; Siddique, Farzana; Cesko, Cengiz; Khan, Khalid Ali; Rahim, Muhammad Abdul; Hussain, Imtiaz; Zongo, Eliasse
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Nutritional, biochemical, and clinical applications of carob: A review
errFOOD SCIENCE & NUTRITION
IF3.8
err2023-06-09
err20
errOAAI
errIkram, Ali; Khalid, Waseem; Zafar, Khair-ul-Wajeeha; Ali, Anwar; Afzal, Muhammad Faizan; Aziz, Afifa; ul Rasool, Izza Faiz; Al-Farga, Ammar; Aqlan, Faisal; Koraqi, Hyrije
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Citrus Waste as Source of Bioactive Compounds: Extraction and Utilization in Health and Food Industry
errMOLECULES
IF4.6
err2023-02-08
err74
errOAAI
errMaqbool, Zahra; Khalid, Waseem; Atiq, Hafiz Taimoor; Koraqi, Hyrije; Javaid, Zaryab; Alhag, Sadeq K.; Al-Shuraym, Laila A.; Bader, D. M. D.; Almarzuq, Mohammed; Afifi, Mohamed; AL-Farga, Ammar
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Industrial Application and Health Prospective of Fig (Ficus carica) By-Products
errMOLECULES
IF4.6
err2023-01-18
err25
errOAAI
errul Rasool, Izza Faiz; Aziz, Afifa; Khalid, Waseem; Koraqi, Hyrije; Siddiqui, Shahida Anusha; AL-Farga, Ammar; Lai, Wing-Fu; Ali, Anwar
err分享
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Sustainable novel extraction of bioactive compounds from fruits and vegetables waste for functional foods: a review从水果和蔬菜废料中提取生物活性化合物用于功能性食品的可持续新方法: 综述
errINTERNATIONAL JOURNAL OF FOOD PROPERTIES
IF3.9
err2022-11-10
err29
errOAAI
errKainat, Sumaya; Arshad, Muhamad Sajid; Khalid, Waseem; Zubair Khalid, Muhammad; Koraqi, Hyrije; Afzal, Muhammad Faizan; Noreen, Sana; Aziz, Zaira; Al-Farga, Ammar
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Extraction of Bioactive Compounds from Different Vegetable Sprouts and Their Potential Role in the Formulation of Functional Foods against Various Disorders: A Literature-Based Review从不同的蔬菜芽中提取生物活性化合物及其在配制针对各种疾病的功能性食品中的潜在作用: 基于文献的综述
errMOLECULES
IF4.6
err2022-10-28
err30
errOAAI
errAziz, Afifa; Noreen, Sana; Khalid, Waseem; Mubarik, Fizza; Niazi, Madiha Khan; Koraqi, Hyrije; Ali, Anwar; Lima, Clara Mariana Goncalves; Alansari, Wafa S.; Eskandrani, Areej A.; Shamlan, Ghalia; Al-Farga, Ammar
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研究方向

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合作学者
合作期刊
R
Roberto Castro‐Muñoz
H 指数: 68 · 论文数: 268
S
Sezai Erċışlı
H 指数: 66 · 论文数: 816
R
R. Pandiselvam
H 指数: 57 · 论文数: 399
M
Mohamed Fawzy Ramadan
H 指数: 56 · 论文数: 454
K
Khalid Ali Khan
H 指数: 48 · 论文数: 461
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